Fitzroy Hot Bread Bakery in New Plymouth Menu

Fitzroy Hot Bread Bakery in New Plymouth has no menu available, but can choose from many other options such as Patil Dejeuner or Granola from Petit Paris Authentic French Bakery and Cafe. Gusto Restaurant offers many options including Brunch 9am - 5pm and Lunch Starters to Share 9am - 5pm. Ms White includes a wide range like #1. Margherita with fresh basil (v) or #2. Smoked paprika sausage, roasted red peppers, onions. Savoury lentil doughnuts – ‘vada’ (v) and Cauliflower 65 (v) from . Bangkok Gardens offers Chaos Cafe and HUEVOS A LA MEXICANA(DF)(V)(GF).

Nearby Sample Menus

Snug Lounge (sample menu)
  • Barbecued chicken wings (4) $7
  • Spicy sausage with hot mustard (1) $5.5
  • Teriyaki Chicken $9.5
  • Steamed Edamame soy beans with smoked salt $8
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Fried Egg Noodles $6
  • Beef short rib, celery, cashew wonton (4) $12.5
  • Twice cooked duck salad with blistered orange $18.8
Salt Restaurant (sample menu)
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Porridge $9.00
    • Served with your choice of yoghurt, brown sugar, almonds or berries.
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
  • Three Egg Omelette $17.00
    • Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
  • Salad of the day POA
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
India Today (sample menu)
  • Kashmiri Naan $6.50
    • Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
  • 3 Mixed Pakora $8.00
    • Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
  • Papadum Platter $8.99
    • Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
  • Malai Kofta $18.99
    • Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
  • Chicken Or Beef Korma $19.99
    • Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
  • Vege Lababdar $19.99
    • Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Lamb Nawabi $20.99
    • Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
  • Chicken Tikka h $10.90 f $19.90
    • Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
Bach on Breakwater (sample menu)
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Home-made gluten free toast $3.0
  • New Yorker French toast $18.5
    • thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
  • Pear, blue cheese & walnut salad $18.5
    • with our honey-mustard dressing
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Potato & vege hash cake $3.6
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • Free range bacon (2) $5.6
Polpetta (sample menu)
  • -Black Doris Plum
  • -Sundae
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • ●Ice Cream
  • Three Fowl
    • Grain Fed Chicken / Turkey/ Duck / Orange / Sage
  • V=Vegetarian
  • Churros $12
    • With Chocolate Dipping Sauce
  • Vege (V)
    • Seasonal Vege
The Orangery (sample menu)
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Fried free range egg $2.50
  • Toasted garlic loaf $6.00
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Berry or chocolate sundae $12.00
  • Potato croquettes $6.00
Roast 2Nite (sample menu)
  • -Mini $9.00
  • -Small $11.00
  • Roast Pork Dinner, Crackling & Apple Sauce
  • -9 inch $9.00
  • Seasonal salads, Wraps from $6.00
  • - Large $21.00
  • Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
  • ~ 12 inch pizzas are Gluten Free
Indian Curry Corner (sample menu)
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Chicken tikka masala $15.90
    • An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Biryani(chicken/lamb/beef) $15.90
    • Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
  • Butter naan $3.50
    • Unleavened wholemeal flour bread layered with ghee.
  • Mattar paneer $15.80
    • Peas and home-made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • Jalfrezi(chicken / lamb) $15.90
    • Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
  • Mango chicken $15.50
    • Tender boneless pieces of chicken, finished in a delicious mango, tomato and Cashewnuts sauce.
  • Maharaja banquet $30.00
    • Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
Icons Sports Bar and Cafe (sample menu)
  • Gluten free or half/half $3.50 Extra toppings $3.00)
  • Pancetta Potato Bake
  • - Gluten Free Buns $2.00
  • -300G $29.00
  • Roasted Mushroom
  • -300G $41.00
  • Fries $6.00
  • Add Chicken $3.00
Nice Hotel & Bistro (sample menu)
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • Festival of Strawberries (GF) $18.00
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • -Your choice of:
  • S= small L= large
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Angus Pure T-Bone Porterhouse 400g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Chicken Meets Turkey (GF) $39.00
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Piccolo Morso (sample menu)
  • High top $4.50
    • white
  • Italian supreme $100.00
    • Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
  • Vegie pastie $4.80
  • Vanilla slice $3.40
  • Lolly cake $3.00
  • Freshly made sandwiches $5.00
  • Meat lovers $100.00
    • salami, chorizo, beef, ham and chilli with mozzarella
  • Basil and pesto scroll $3.80
Juliana's (sample menu)
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
The Mayfair (sample menu)
  • -Small $11
  • Big Easy
    • smoked chicken, apricots, cream cheese, spring onion, mozzarella
  • *Large Gluten Free bases available $2
  • -large $19.50
  • -add grilled scallops $8.00
  • All Pizza’s come with a tomato base
  • -Small $13
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
Waitara District Service Citizens Club (sample menu)
  • Oven baked garlic cob $7.50
    • With aioli
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Roast meal of the day / $14.50 $18.00
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Bowl of fries $4.50
  • Fried fisherman's platter $21.50
    • With chips
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
Kassaba Restaurant (sample menu)
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Lental and Chickpea Stew $23.00
    • Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Fitzroy Hot Bread Bakery

Fitzroy Hot Bread Bakery

location

Address

549 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067587951

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
549 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway