Fitzroy Hot Bread Bakery in New Plymouth Menu

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Fitzroy Hot Bread Bakery in New Plymouth has no menu available, but can choose from many other options such as Patil Dejeuner or Granola from Petit Paris Authentic French Bakery and Cafe. Gusto Restaurant offers many options including Brunch 9am - 5pm and Lunch Starters to Share 9am - 5pm. Ms White includes a wide range like #1. Margherita with fresh basil (v) or #2. Smoked paprika sausage, roasted red peppers, onions. Savoury lentil doughnuts – ‘vada’ (v) and Cauliflower 65 (v) from . Bangkok Gardens offers Chaos Cafe and HUEVOS A LA MEXICANA(DF)(V)(GF).

Nearby Sample Menus

Pikelets $13.80
- streaky bacon, maple syrup and banana
Joe’s green salad $4.80
Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
Add spinach $2.00
Pikelets $6.80
- raspberry jam and real whipped cream
Add cold smoked salmon $17.80
Sweetie $11.80
- streaky bacon and a free range egg in a warmed joe’s roll
Mushrooms $4.80

Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
m. $28.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
marinated feta cheese $8.90
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
cheese pizza pane $ 7.90
e.$19.90

Carbonara $23.9
- Rosemary, garlic infused chicken w pancetta, in a creamy pecorine sauce w linguine pasta
Potato and leek risotto (veg) $23.9
- Potato, leeks & mushrooms in a creamy gorgonzola sauce
The bella strip pizza $14.9
- Succulent steak strips, napoli, mushroom, capsicum, red onion, spinach, mozzarella cheese and a swirl of roast capsicum mayo.
Duck risotto $25.9
- Confit duck leg meat, mushrooms, green peas, parmgiano
Marinated olives $7.9
Garlic pizza breadstarters $7.9
Four cheese $12
- Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
Antipasto platter $39.9
- Caper berries, gherkins, pepper dews, olives, feta cheese, sundried tomatoes, grilled artichoke, salami, prosciutto, chorizo sausage, smoked salmon & fresh salad with homemade dips and breads

- Carrot and cheese lasagna
Chicken and orange pate with mixed baby salad and toasted bread
Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
- Truffle & potato croquettes
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
- Hand cut chips with aioli
- Chilli & garlic broccoli

Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
-1 doz $36.00
Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
●on the side
Seafood Platter (Grilled or Battered) $35.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
Hand Cut Chips / Green Salad or Coleslaw $5.00
●starters
-doz $47.00

Cheese & Garlic Naan $4.50
- Naan stuffed with home made Indian cottagecheese and spices.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
Bhuna Chicken $16.50
- Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
AlooParantha $4.00
- Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
Lamb Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.

Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
S= small L= large
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney

Garlic Bread $3.50
Bacon $1.00
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
Mini Fruit Pudding $5.50
- Served hot
All Desserts served with icecream & cream
-With cheese $0.50
Scoop of Wedges $4.00

Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Fries $5.00
- served with your choice of tomato sauce or aioli
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Super Truckie Meal $15.00
- Bacon, cheese & onion toasted sandwich, salad, fries & gravy
Shifty's Mixed Platter $50.00
- Fish bites, meatballs, chicken nuggets, mini hot dogs, wedges
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
-Bacon, cheese & tomato
●Sausages, Chips & Eggs $12.00
Shrimp Cocktail $12.00
Prawn Twisters $10.00
- Served with fries & sweet chilli sauce
Banquet Box $25.00
- 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries

Cheese and Garlic Naan $4.00
Aloo gobi $14.90
- Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
Mango Lassi $4.00
Shahi Paneer (Royal Delicacy) $14.90
- Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
Mixed Pickle $2.50
Chicken Naan $4.00
Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
Prawn or Fish Madras $16.90
- Prawns or Fish cooked with onion, tomato and rich coconut based gravy

With a crunchy, generous side salad
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-salmon $18.00
-bacon $16.50
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
All served

300g Scotch Fillet Steak LG* $23.00
Pineapple Fritter V $2.20
Monster Burger Beef pattie, bacon, egg, lettuce, tomato, cheese, onion rings, aioli, relish $11.00
Wedges $5.00
Ice Cream Sundae $5.00
JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
Mussel $1.50
Curry Roll $3.00

CUSTOM YOUR BURGER each $2.50
- bacon /avocado /camembert /egg/grilled portobello
Diane sauce
RUMP 250G $28.90
RUMP400G $31.90
SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
Extra sauces $2.50
SIRLOIN 200G $29.90

open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce