Forbury Takeaways in Dunedin City Menu

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Forbury Takeaways in Dunedin City has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Bacchus Wine Bar & Restaurant offers many options including Flowerpot Bread and Turkish Bread With Olive Oil and Dukkah. Ponsonby Rd Lounge Bar includes a wide range like Chicken Panini or Open Beef Sandwich. Cinnamon French Toast and -Add bacon from . Albies Cafe offers MacKenzies Bar & Restaurant and House baked ciabatta with aged balsamic & extra virgin olive oil.

Nearby Sample Menus

Sausage $1.80
Whitebait Pattie $6.50
Whitebait Pattie $23.00
Egg $1.00
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
Sole Fillets
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
Curry Roll $2.20

Grilled Tomatoes $2.50
Bacon & Eggs on Toast $11.90
Pancake Stack $14.90
Eggs Benedict $17.90
Caesar Salad $16.90
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Cafe Style Muesli $12.90
Fish Burger $16.90
- Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.

STEAMED DUMPLING $7.00
JELLY TOFU CASSEROLE $13.00
- Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
PAN FRIED DUMPLING $7.00
COLD NOODLE SOUP $12.00
- COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
SPICY BEEF SOUP $4.00
KIMCHI PANCAKE $7.00
Plain Noodle $12.00
CHICKEN FRIED RICE $10.00

- add chicken $4
-add chicken $4
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Ombrellos Creamy Seafood Chowder $14
- With house bread

Combination $11.00
Onion Sausage $2.20
Combination Cashew Nuts $13.00
Chicken $10.00
Jam Donut $2.00
Chicken Satay sauce $11.00
Extra other $1.00
Combination $11.00

Ton Katsu with Curry on Rice $10.00
Hot, Spicy Chicken on Rice $8.00
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Chicken Ramen $6.50
- with chicken
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
Ton Katsu $8.00
- crumbed pork with rice
Tokyo Udon $6.50
- with egg, fish cake, veges
Yakiniku Beef on Rice $8.00
- marinated, grilled

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Blt (gf*) $16.50
- Served with fries
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.

Breads - Balsamic reduction, olive oil and the spread of the day
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Crumbed Sole with fries, salad and tartare sauce
Add chicken or prawns and salmon ($5.00)
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce

Larb Gai ( Chicken or Pork) $19.50
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
- Fresh vegetables stir fried with oyster sauce.
Oyster Sauce Stir Fried (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $19.50/$21.00/$22.90
- Fresh vegetables stir fried with added Mushrooms & oyster sauce
Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
- A generous portion of this famous Asian soup cooked with
Spicy Herb (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu Prawn) $12.00/ $13.50/ $14.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
- Succulent cuts of meat or seafood cooked in cocount
Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- The finest green curry paste, slow cooked with coconut
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato

New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
CHAMPAGNE -
Aravin Estate Central Otago 2009 $9.00 / $42.00
* Gluten-free option available at additional cost -
Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Mixed green salad $4.5
Man O’ War Waiheke 2008 - / $47.00

Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp

Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta

Toast with your choice of preserves $6
Eggs on toast ( 2 eggs served any way) $8
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
- Add chorizo or bacon $18.50
Half-portion $13.50
- Choose one of the following:
-Add salmon or haloumi $6
Eggs Benedict $17.50
Toasted Bagel with cream cheese
- Choose from

Meat Patty $3.50
Corn or Gluten Free Vege Fritters $3.00
Works $9.90
- Meat/Bacon/Cheese/Egg/Pine S/S TmTop
Sweet & Sour Pork and Rice $9.90
Vege Fritters $3.00
Chips $3.00
- full scoop
Chicken Tenders $1.20
Chocolate Donuts $2.40

Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread