Forbury Takeaways in Dunedin City Menu

Forbury Takeaways in Dunedin City has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Bacchus Wine Bar & Restaurant offers many options including Flowerpot Bread and Turkish Bread With Olive Oil and Dukkah. Ponsonby Rd Lounge Bar includes a wide range like Chicken Panini or Open Beef Sandwich. Cinnamon French Toast and -Add bacon from . Albies Cafe offers MacKenzies Bar & Restaurant and House baked ciabatta with aged balsamic & extra virgin olive oil.

Nearby Sample Menus

  • Combination foo young eggs
  • Pineapple burger
  • Sweet sour chicken
  • Fried Rice or noodles $1.00
  • -Medium
  • Fruit salad ice-cream
  • Salted pork fried rice
  • -Add combination chow mein
  • Roast Pork Pineapple
  • Steak Tomato
  • Large Size $17.00
  • Large Size $17.00
  • Battered Morobar $3.00
  • Prawn Curry
  • Chicken Pattie $3.50
  • Chicken Mushroom
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Chicken Chow Mein $9.00
  • Blue Cod Ginger on Rice $10.00
  • Chicken/Beef/Pork Curry on Rice $10.00
  • Chicken Fried Noodle $9.00
  • Combination and Vegetables $10.00
  • Combination Teaw Dishes $7.00
    • Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
  • Combination and Vegetables $10.00
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • - truffle polenta chips $6.50
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • - green salad $6.50
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Soup of the day $11.50
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Seafood chowder $16.50
  • Blt (gf*) $16.50
    • Served with fries
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • BBQ Sauce
    • Smoking bbq sauce
  • Chicken, lamb, falafel or zucchini All $8.50
  • -Large $10.00
  • Piece of Halva $3.00
    • Sesame halva
  • -Zucchini $3.00
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • Humus
    • Chickpeas and tahine dip
  • Teriyaki Chicken Sushi $3.50 / $6.50
    • with cucumber, pepper
  • Teriyaki Chicken with rice $8.50
  • Black bean noodles with chicken $8.00
  • Prawn, Avocado, Mayo Sushi $3.50 / $6.50
  • Prawn, BBQ Pork Fried Rice $8.50
  • Beef brisket on Rice noodle Soup $10.00
  • Singapore noodles $10.00
  • Teriyaki Vegetables with rice $8.00
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Garlic bread
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Add chicken or prawns and salmon ($5.00)
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • Combination $10.00
    • Combination of Chicken wings,spring rolls, spare ribs & guri puff
  • Guri Puff $8.90
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
    • This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Ginger Stir Fry ( Chicken, Beef, Pork or vegetarian,Seafood or Tofu, Parawn) $12.00/ $13.50/$14.50
    • Fresh ginger root fried in the work with fresh vegetables
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Moet & Chandon Brut N.V. - / $125.00
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
  • Soup of the day served with fresh homemade bread and butter * $10.5
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Hot cakes $10.00
  • French toast $15.90
  • Cheese rolls $2.00
  • Steak and cheese $3.30
  • Bacon and egg $3.00
  • Mutton $4.20
  • Hot BLT $7.00
  • Savoury $1.50
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • - Half serving $8
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • - Full serving $12
  • - Full serving $12
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Juice - Apple or Orange Juice $3.50
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Chicken Lover $12.90
    • Add bacon for one dollar
  • Wedges And Sour Cream $5.9
  • Chicken Shotgun (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, Bella’s secret sauce & mozzarella
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
  • Salty Goodness $8.90
    • Pretzel, caramel sauce with a pinch of rock salt
  • Authentic Falafel $12.90
  • Sneaky Snicker $8.90
    • Crushed, roasted peanuts, homemade chocolate & caramel sauce
Forbury Takeaways

Forbury Takeaways

location

Address

237 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034550869

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
237 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
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