Forbury Takeaways in Dunedin City Menu

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Forbury Takeaways in Dunedin City has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Bacchus Wine Bar & Restaurant offers many options including Flowerpot Bread and Turkish Bread With Olive Oil and Dukkah. Ponsonby Rd Lounge Bar includes a wide range like Chicken Panini or Open Beef Sandwich. Cinnamon French Toast and -Add bacon from . Albies Cafe offers MacKenzies Bar & Restaurant and House baked ciabatta with aged balsamic & extra virgin olive oil.

Nearby Sample Menus

Smoked Chorizo Sausages $5.00
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
Bacon & Eggs on Toast $11.90
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Gluten Free Toast $2.50
Pasta $18.90
Breads and Dips $17.90
- (for two people) A selection of Dips and Breads
Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce

Mushroom burger
Batter sausage
Bombay curry soup
Human beef and scallops
Crispy king prawns
Rump steak
Chicken nugget
Bacon burger

Chips
Plain $3.00
Satay Chicken $10.00
Sweet 'n Sour Won Tons $9.00
Includes:
Mushroom $3.80
3 Fish
Chicken Fried Noodles $9.00

KIMBAB (KOREAN SUSHI) $5.00
KIMCHI TUNA FRIED RICE $10.00
RAW FISH COLD NOODLE $16.00
- COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
RICE BALL (EACH) $3.00
SPICY CHICKEN STEW $14.00
SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
SPICY BEEF STEW $14.00
FISH ROE STEW $15.00

Ombrellos Creamy Seafood Chowder $14
- With house bread
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
- add chicken $4
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
11am until 3pm
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- green salad $6.50

Pork cashew nuts $13.00
Pineapple $4.00
Steak Patty $2.00
Prawn $11.00
Beef Black Bean sauce $11.00
Chicken $4.50
Plain $3.00
Steak $10.00

Satay Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Sukiyaki Udon Chicken $10.00
- fried noodle with chicken
Satay Vegetables on Rice $7.00
Fried Dumplings - 6 pieces $4.00
Tokyo Ramen $6.00
- with egg, dumpling, veges
Chicken Katsu $10.00
- with curry on rice
Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
Oyako Don $9.00
- Chicken, Egg, Veges on Rice

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

-Small $12.00
Humus
- Chickpeas and tahine dip
Combo Kebab One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
Lamb, chicken, falafel, zucchini One-size $13.50
Zucchini Burger and chips $12.00
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
Tiramisu $7.00
- Homemade

Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Pasta of the day $14.50
- See specials board
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Salad of the day $14.00
- See specials board.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Available11am–2pm
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.

Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
- Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
- Hot & Spicy yet refreshing soup
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
- A Spicy curry cooked with creamy coconut cream, kaffle
Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
Pork Spare Ribs $9.00
- Marinated in a succulent mixture of spices & Sauces

Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90

Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
Lindauer Special Reserve Marlborough 2004 - / $55.00
Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
Mixed green salad $4.5
Millton Viognier Gisborne 2008 - / $42.00
La Strada Syrah Marlborough 2008 - / $55.00

-Basil pesto $7.50
French Toast or Waffles $16.50
-Fruit preserves $7
-Add chicken and bacon $16.50
Porridge $10
- Served with cream, maple syrup & mixed berries
- Bacon
house-made Muesli $12
- With yoghurt & seasonal fruit compote
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.