French Cafe Dunedin in Dunedin City Menu

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French Cafe Dunedin in Dunedin City has no menu available, but can choose from many other options such as BATTERED FISH or GURNARD FILLET from Coast Cafe Restaurant and Takeway. Uncle Mike's BBQ offers many options including Wicked Good Wings! - Choice of: Hot ‘Buffalo’ style with buttermilk Ranch dipping sauce, BBQ style with Uncle Mike’s Kansas City BBQ sauce, Teriyaki style, Just plain ‘naked’ and Chilli-Cheese Fries - Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.. Wineglass Cafe & Sargoods Restaurant includes a wide range like soul classic or satay spice. Breakfast Burrito and - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole from . Johnny Barr's offers Heritage Gateway Hotel Restaurant and Pumpkin Soup.

Nearby Sample Menus

Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
Extra Bacon (2 Middle Rashes) $5.00
Large Portobello Mushroom $2.50
Eggs on Toast $8.50
Cafe Style Muesli $12.90
Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
Salmon Benedict $19.90
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.

Bami goreng
Chicken
Fruit salad ice-cream
Steak & egg
Chicken in garlic sauce
Vegetable Fried rice
Wonton soup
Cheese & egg

Shrimp Fired Noodles $9.00
Bacon & Egg $4.50
Roast Pork Foo Yung Egg $9.00
Meat Patty $1.50
Plain Sausage $1.50
(Served with steam rice)
Extra (per) Filling $0.80
Chicken $3.80

JELLY TOFU CASSEROLE $13.00
- Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
BARBECUED KIMCHI BEEF $16.00
CHICKEN CASSEROLE $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
KIMCHI BEEF FRIED RICE $10.00
GAMJATANG CASSEROLE $15.00
FISH CAKES (RED COD) $7.00
KIMCHI PORK FRIED RICE $10.00
BEEF DOLSOT $16.00
- ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT

Wakame Udon $6.00
- with seaweed
Gyoza Udon $6.50
- with dumpling, egg, veges
Chicken Combination $5.00/$6.50
- 6pcs/8pcs
Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
Ton Katsu with Curry on Rice $10.00
Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
Grilled Hot Pork on Rice $8.00
Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari

Beef with Black Bean Sauce $13.00 / $15.00
Peking Sauce Pork $13.00 / $15.00
Squid in Black Bean Sauce $13.00 / $15.00
Mee Ko La (Vegetarian Style) $10.00 / $12.00
Combination or Chicken $8.50 / $10.50
Vegetable Fried Rice or Chow Mein $8.50
Steamed Chicken Rice $10.50 / $12.00
Prawn Fried Rice $12.50

Teriyaki Chicken with rice $8.50
Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
Vegetable noodle soup with vegetables $7.50
Combination fried rice $8.50
Omelet,beef in tomato sauce $8.50
Vegetarian fried noodles $8.50
Satay Vegetables with rice $8.00
Savoury Sushi Platter $9.00
- combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi

Gourmet rolls $5.80
Large club $5.00
Mince and cheese $3.20
Hot bacon and egg. $7.00
Hot cakes $10.00
Bacon and eggs / Sausages and eggs / French toast $15.90
Club $2.90
Savoury $1.50

Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Add chicken or prawns and salmon ($5.00)
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Home smoked salmon served with fresh green salad all $15.50
Breads - Balsamic reduction, olive oil and the spread of the day
Garlic bread

Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Seafood Chowder Also served with in house bread $12.50
Side of Salad $4.50
Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00

38 Fried Pork Balls (6) $6.00
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Satay Chicken Sticks (3) $6.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Pork Spare Ribs $9.00
- Marinated in a succulent mixture of spices & Sauces
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Vietnamese Seafood Broth $24.00
- Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
Spicy Herb (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu Prawn) $12.00/ $13.50/ $14.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic
Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
- A generous portion of this famous Asian soup cooked with

New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
Soup of the day served with fresh homemade bread and butter * $10.5
Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
* Gluten-free option available at additional cost -
Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
SAUVIGNON BLANC -

Cheese rolls $2.00
Extra fillings $0.50
Sausages and eggs $15.90
Toasted (two fillings) $4.50
Gourmet rolls $5.80
Toast and spreads $5.00
Club $2.90
Mince and cheese $3.20

Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
- Full serving $12
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
Bacon & egg buttie $12
- As above with Egg

- Add bacon or chorizo $4.00
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
-Add fries $4.00
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
SOUP OF THE DAY $12.00
- served with Ciabatta
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
-HOMEMADE HASH