French Cake Shop and Catering (1998) in New Plymouth Menu -

Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
Seafood chowder $16.5
- smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
Grilled haloumi cheese $5.6
Smoked fish salad $18.5
- manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Potato & vege hash cake $3.6
Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
Smoked chicken salad $18.5
- tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing

Mango Chicken $11.90
- w rice
-Chicken Vindaloo $18.90
Chicken Tikka $14
- Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
-Chicken Malabari $18.90
Beef Jalfrezi (Gf) $10.00
- Sweet n sour beef and veggies
Plain Naan or Wholemeal Roti $4.00
Crumbed Fish n Chips $10.00
- Crumbed hoki with chips and aioli
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream

Chicken or Scallop Fettuccine $18.00
- Cooked in creamy tomato pesto sauce with grated parmesan
Tiger Prawns $18.00
- on kumara trivet with aioli
Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
Mushrooms $7.00
Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
●starters
●mains
-doz $47.00

Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Good home hand cut fries $9.00
- W aioli and gravy
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Chiken wings $16.00
- Hot and spicy w ranch dipper
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli

Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Berry or chocolate sundae $12.00
Potato croquettes $6.00
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Affogatto w sponge biscuits & liqueur $17.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00

Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Payasam $5.00
- A traditional Rice pudding
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Chefs Special flavoured rice ( Basmati rice) $4.00
Plain Dosa (No filling) $10.00

Omelette $17.00
- with ham, brie & rocket
Eggs on toast with hollandaise add bacon $17.00
Croque Madame (with egg) $16.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Eggs on toast with hollandaise add salmon $17.00
Ask stuff what soup du jour it comes with fresh bread $12.00

Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Locally Caught Market Fresh Today $39.00
- Our creations are famous!
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil

Apricot Shortcake $5.50
- Served hot
-Extra fillings $0.50
Fries $5.00
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
-With cheese $0.50
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
All Desserts served with icecream & cream

Fries $5.00
- served with your choice of tomato sauce or aioli
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread

Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Mango chicken (GF) $14.50
- Boneless chicken cooked with cashew nut sauce and mango syrup
Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter

-3 x fillings $6.50
●Beer Battered Snapper
- Served with a side of salad & fries
Chicken $16.00
- Chicken, cranberry, brie
Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
Shrimp Cocktail $12.00
Club Sandwiches (Pre ordered) $30.00
Open Chicken Sandwich $16.00
- Lettuce, red onions, chicken on sliced white bread with a side of fries

Curry of the day $19.50
- With jasmine rice & flat bread
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Chicken & basil crepes $14.50
- With cheese & salad
With salad & tartare sauce $16.00
Lambs fry & bacon $16.50
- With potato mash & vegetables
Fish 'n' chips $11.00
Pesto & parmesan fettuccine $18.50
- With seared ham
Beer battered onion rings $5.00

Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Toasted Bagel $10.50
- with salmon & cream cheese
Hot Chips & Chicken nuggets $8.00
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Hot chips $5.00
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Kids breakfast $10.00
- half portion of big breakfast

Cajun chicken $16.00
- Marinated chicken and seasonal salad
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Baklava $7.00
- Served with ice cream
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Grilled calamari $16.50
- Served with tamara and salad
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki

French Cake Shop and Catering (1998) in New Plymouth Menu

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French Cake Shop and Catering (1998)

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143 Molesworth Street, New Plymouth City Centre, New Plymouth, Taranaki, 4312, New Zealand

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