French Cake Shop and Catering (1998) in New Plymouth Menu -

Ham and cheese $5.00
- Ham topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Garlic bread $3.50
Strawberry cheesecake $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella

Salad of the day POA
Side Dishes $5.00
- Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Toast & Spreads $5.00
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Dish of the day POA
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30

-1 X Ball $12
V=Vegetarian
●Style
Veggie
- Tofu/ Porcini / Garlic / Sage / Pecan
-Vanilla
Quinoa Tabbouleh ( GF, V) $10
- Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce
Vege (V)
- Seasonal Vege

-Beef Korma $18.90
Chickpea Salad Gf / V / Vg Option / Df Option $9.90
Chicken Tikka Masala (Gf) $10.00
- Tomato onion green capsicum gravy
Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
-Lamb Vindaloo $20.90
Hot Chips & Butter Chicken Sauce $5.90
-Butter Prawns $26.90
Available Monday, Tuesday, Wednesday, Thursday & Friday from 11:30 till 2pm

Omelette ( GF available) $15.90
- Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
Toastie $7.50
- Bacon and Egg Toastie with tomato relish.
Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
Gluten Free Bread $1.00
Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Asian Beef Salad With Coconut Rice $17.20
- Thin strips of marinated beef salad served with fresh salad and Coconut rice.
Small Fries $5.00

Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Kadai Chicken $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Papadom $0.50
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Mango Chicken $16.50
- Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
AlooMattar $15.00
- Potatoes and peas cooked with tomatoesand ground spices.

-corn fritter $2.50
-100% paua fritter $6.50
Side salad $ Sml $3.50 / Lg $5.00
-meat pattie $2.50
-mussel $1.50
Chicken Burger $6.50
- Apricot or Plum sauce
●rolls
-kumara chips $5.80

Potato croquettes $6.00
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)

All meals are prepared fresh to order for your maximum enjoyment
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
-Add avocado... $2.50
Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
-Add hollandaise. $1.00
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
-Add mushrooms... $3.50

Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
- Rocket salad
-Seasonal vegetables
Rib Eye $ 29.00
- 250 gram + below selection
Steamed Seasonal Vegetables $ 6.00
House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup

Omelette $17.00
- with field mushroom, parmesan & spinach
Croque Madame (with egg) $16.00
Ask stuff what soup du jour it comes with fresh bread $12.00
Granola $14.00
- with greek yoghurt and berry compote
Croque Monsieur
Omelette $17.00
- with ham, brie & rocket
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00

Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Biryani(chicken/lamb/beef) $15.90
- Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
Kashmiri pulao $6.50
- Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
Vindaloo(chicken/lamb/ beef) $15.50
- Red hot curry of Goa, choice of hot or extra hot.
Chicken tikka masala $15.90
- An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
Chicken-mushroom $15.90
- A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.

Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Creamy potato mash $4.00
With chips & salad $28.50
Lambs fry & bacon $16.50
- With potato mash & vegetables
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Curry of the day $19.50
- With jasmine rice & flat bread
Shrimp cocktail $9.50
- With seafood sauce
Fried fisherman's platter $21.50
- With chips

open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese

Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Chocolate mud cake $8.50
- Comes with ice cream
Meze platter for two $23.00
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce

French Cake Shop and Catering (1998) in New Plymouth Menu

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French Cake Shop and Catering (1998)

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143 Molesworth Street, New Plymouth City Centre, New Plymouth, Taranaki, 4312, New Zealand

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