Fromm Winery in Blenheim Menu

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Fromm Winery in Blenheim has no menu available, but can choose from many other options such as Tandoori Mushroom or Paneer Tika from Village India. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Giorgio's Cafe Wine Bar includes a wide range like Watery Mouth Big Brekkie or Eggs Benedict. Bread and Marlborough Mixed from . Wither Hills Vineyards Marlborough offers Le Cafe and Garlic Bread.

Nearby Sample Menus

Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
- With chicken $22.50
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots

Bilton 100gms $6.50
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Gourmet Pies $6.00
- Steak and Bacon
Imported Cheese 100gms $9.50
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- Vegetarian

Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Grilled Marinated Pork Spare Rib $8.50
Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Tofu Miso Soup $8.00
Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
Sizzling Crispy Pork Belly With Whisky $15.00

Roasted spiced miso vegetables, mung beans $9.00
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00

Tandoori Broccoli $11.99
- Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
Chicken madras $18.99
- Tandoor roasted chicken simmered in saffron, coconut sauce
French rack of lamb $20.00
- Slow roasted, 4 pieces of lamb cutlets with Indian herbs and spices.
Sag Paneer or Aloo $17.99
- Indian farmer’s cheese or potatoes (choose one) in a spicy garlic spinach puree
Rogan Josh $18.99
- Curry leaf & cinnamon slow braised lamb with fresh coriander.
Lamb Biryani $18.99
- Mughlai style braised leg of lamb in cinnamon saffron scented basmati rice
Rice Pulao $13.00
- Clove & saffron marbled basmati pulao and sweet green peas

Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Cheese Board $24
- with sourdough
Lamb Rack $36
- with green beans and roasted potato
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Grilled prawn Salad $17
- with avocado and salad greens
Chocolate cake $12
- with rhubarb and berry compote
Ox Cheek Pappardelle $28
- with parmigiano reggiano

Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Saturday & sunday till 2pm
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
-Avocado $3.50
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
-Roast tomato $3.50
Eggs benedict $16.00
- W ham or bacon & hollandaise

Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free

Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Pumpkin $0.60
Gravy 250ml $2.50-450ml $4.00
Quarter Roasted Chicken $ 4.00
Strawberry Trifle (seasonal) $6.00
Large $16.50
Quarter Chicken & Chips $10.00
Yorkshire pudding $2.00

Chunky Hamburger $ 5.50
Moro Bar $ 3.40
Hash Brown $ 1.10
Snapper $ 6.50
Steak $ 8.90
Banana Fritter $ 2.70
Donut $ 2.10
Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns

Fish $10.00
Roadhouse Omelete $16.00
- 3 Fillings $6.00
Sausages, Mash, Pecograin $16.59
Rump Steak $20.00
Bacon $11.00
Steak Toastie $6.50
Beef $10.00

Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream
Onions $1.00
Shrimp Cocktail $10.00
Bangers & Mash $13.00
- 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
chicken Nuggets $5.00
Seafood $14.00
- For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries

Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50

Regular $16.90
Avocado
- Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
Create Your Own
- 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
Extra Reg $1.00
Large $13.00
The Margherita
- Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
The Smalp
- Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce