Address
15 Godfrey Road, R D 2, Blenheim, 7201, New Zealand
Fromm Winery in Blenheim Menu
Are you the owner? Manage this listing for free.
Fromm Winery in Blenheim has no menu available, but can choose from many other options such as Tandoori Mushroom or Paneer Tika from Village India. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Giorgio's Cafe Wine Bar includes a wide range like Watery Mouth Big Brekkie or Eggs Benedict. Bread and Marlborough Mixed from . Wither Hills Vineyards Marlborough offers Le Cafe and Garlic Bread.
Nearby Sample Menus
- - Pepperoni $21.00
-
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
-
Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
-
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
-
Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
-
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
-
Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
-
Artisan Rolls $9.00
- Roast chicken, sundried tomato
- Bilton 100gms $6.50
-
Gourmet Pies $6.00
- The Pork Belly Pie
-
Gourmet Pies $6.00
- Chicken, leek and Mushroom
-
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
-
Gourmet Pies $6.00
- Steak and Bacon
-
Gourmet Pies $6.00
- Jerk Chicken
-
Gourmet Pies $6.00
- Vegetarian
-
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
- Coriander Chicken Kebabs $8.00
-
Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
-
Peppered Squid $12.00
- With Green Salad
-
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
- Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
-
Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
-
Coriander Chicken Kebabs $10.00
- On Top Of Rice
-
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
-
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
-
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
-
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
-
Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
- Pickles mix. $3.50
-
Prawns Vindaloo $20.99
- Skillet seared tiger prawns & Russet potatoes braised in hot masala
-
Onion Bhaji $7.99
- Chick pea batter coated deep fried vegetables onions.
-
Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
-
Gosht Vindaloo $18.99
- Diced Lamb & potatoes in spicy masala brown sauce
-
Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
-
Hand cut fries $9
- with flaky sea salt and aioli
-
Grilled asparagus $13
- with whipped cranky goat cheese
-
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
-
Marinated olives $6
- with garlic and rosemary
-
Ox Cheek Pappardelle $28
- with parmigiano reggiano
-
Buttermilk chicken $15
- with thai coconut dipping sauce
-
Grilled prawn Salad $17
- with avocado and salad greens
-
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
-
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
-
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
-
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
-
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
-
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
-
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
- -Mushroom $3.00
-
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
- Saturday & sunday till 2pm
-
Mince on toast $15.00
- Home style mince on toast of your choice
- -Avocado $3.50
-
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
-
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
- Optional extras eggs & bacon
-
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
-
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
-
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
-
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
-
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
-
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
- Vegetarian $9.50
- Gravy 250ml $2.50-450ml $4.00
- Pumpkin $0.60
- Potato $ 0.60
- Roast 'n' Chips $ 8.00
- Yorkshire pudding $2.00
- Chips with Gravy $ 5.00
- Chips $3.50
- - 2 Fillings $5.00
- Steak $12.00
- Steak Toastie $6.50
-
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
- Beef $10.00
- Spaghetti or Baked Beans $10.50
- Rump Steak $20.00
- Breakfast Burger $14.00
-
Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
-
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
- Roast Onion Gravy $3.00
-
Bacon & Egg Sandwhich $8.00
- Served with Small Chips
-
Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
-
Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
- Side Salad $6.00
- Shrimp Cocktail $10.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
- GFA — Gluten free available / All eggs free range.
-
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
- 3 hotcakes $16.50
- With Smoked Salmon $16.00
-
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
- Roast basil pesto tomato $3.50
- Potato and herb roasties $4.00
- Fried Cabbage S $10.00
- Combination Fried noodle S $11.95/ L $13.95
- S=Small/ L=Large
- Fried noodle with beef S $9.95/ L $11.95
- Eggplant with mince (spicy) S $14.00
- Fried noodle with seafood S $11.95/ L $13.95
- Fried rice with Duck S $11.95/ L $13.95
- Pork belly with Vege(spicy) S $12.95/ L $14.95
Fromm Winery
Phone
035729355
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
15 Godfrey Road, R D 2, Blenheim, 7201, New Zealand
- Blenheim Bar Food Menus
- Blenheim Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus