Full of Beans Coffee House in Taupo Menu

Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
Prawn and Avo Salad $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
All burgers are served with seasoned fries and golden onion rings
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan

Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Lone Star Coleslaw $5.00
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.

Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
Bag of chippies, herbs, black truffle $7.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00

Mushy Peas $4.50
Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple
Fries -V $6.00
- Served With Finns Aioli
Mini Hotdogs & Chips $9.95
Nacho’s $16.90
- Corn Chips Topped With Mild Spiced Ground Beef, Chilli Beans, Cheese & Sour Cream
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Toasties $8.50
- Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
Chicken Nibbles $14.90
- Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad

Seasonal Vegetables $8.00
- Steamed seasonal vegetables drizzled with a citrus glaze
Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
Garden Salad $6.00
- Fresh green salad with tomato, sliced cucumber and a housemade yoghurt dressing
Beef $25.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
Eye Fillet Steak $39.00
- Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
Lamb Penne $24.00
- Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
Vegetarian Delight $34.00
- Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
Chicken Breast $36.00
- Za'atar crusted free range chicken breast, served kale and walnut pesto, corn cakes and topped our housemade goats cheese dressing

Classic Ice Cream Sundae $12
- with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Classic Ice Cream Sundae $15
- with Chocolate, Berry or Caramel Sauce
Caesar Salad $23
- Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
*All stonegrill meals are GF
Eggs on Toast $9
- Fried, poached or scrambled
Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt
Lakehouse Beer Battered Fish & Chips (GF-O) $22
- with salad & home-style tartare sauce

Bangers & Smashed Potatoes $21.50
- Locally made sausages served with smashed baby potatoes, peas & gravy
Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
Chicken Tenders & Chunky Fries $9.00
Pork Chops
- Pork Chops served with salad, pub chunky fries, gravy & applesauce
The Pub N Grub Steak Sandwich $21.50
- Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
Lambs Fry & Bacon $17.50
- Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
Beef & Reef $29.90
- Sirloin steak cooked to taste with marinara in a creamy mornay sauce, served with salad & pub chunky fries
Bolognese - tomato based with minced beef, garlic, onion & herbs

Lamb Shanks $29.00
- 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
Chocolate Fudge Brownie & Choc Sauce
Vegetarian
- Onion, Capsicum, Mushroom, Cherry Tomato, Olives & Fresh Rocket
Grilled Chicken $18.00
Vanilla Bean
Cookies & Cream
Pork & Slaw $19.00
- Seasoned Pork with Fresh herb slaw and served with fries or Mash
400g Silver Fern Rump Steak $24.00
- cooked to your liking, with chips, eggs, Salad & Gravy

Sauteed mushrooms w/ garlic thyme $5.00
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Kapiti cheese plate $21.00
- w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
Soup of the day $13.50
- changed daily your wait staff will advise
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Five spices infused braised pork belly $35.00
- kumara & carrot gratin, braised cabbage apple puree with honey mustard jus

Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00
Hot Chips $4.00
Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00

Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
Wedges $10.5
- Bacon & Cheese
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini

Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Coleslaw $8.00
Mixed salad $8.00
Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream
Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Paraoa $11.00
- garlic, lemon & bush herb butter

Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts

Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Sautéed mushrooms $5
- w/ garlic & thyme
Chunky fries $5
- w/ tomato sauce & aioli
Freshly baked knot roll $5
- w/ butter medallion
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Buttered green beans $5
- w/ almonds & bacon

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Salmon $17.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Full of Beans Coffee House in Taupo Menu

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Full of Beans Coffee House

Waikato Region > Taupo > Full of Beans Coffee House

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11 Tamamutu Street, Tamamutu Street, Taupo Central, Taupo, Waikato, 3377, New Zealand

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