Giorgio's Cafe Wine Bar in Blenheim Menu

BREAKFAST from 7:00am BREAKFAST from 7:00am
  • Watery Mouth Big Brekkie $21.00
    • Roasted cherry tomatoes, crispy bacon, chipped potatoes, mini sausages and portobello mushrooms, served on toasted ciabatta; two free-range eggs to your taste.
  • Eggs Benedict $18.50
    • Two free-range poached eggs served on a toasted English muffin, drizzled with hollandaise sauce with either crispy bacon - OR Smoked salmon & fresh wilted spinach $19.50
  • Bacon & Eggs $17.50
    • Your style of eggs served with toasted ciabatta, crispy bacon and oven roasted cherry tomatoes.
  • Eggs On Toast $10.00
    • Scrambled, poached or fried on either white or grain bread.
  • Watery Mouth French Toast $18.00
    • Served with bacon, banana and maple syrup.
  • French Herb Omelette $20.50
    • A fluffy free-range egg omelette served with wilted spinach, with your choice of two fillings - tomato, mushrooms, red onion, spinach, or avocado - OR smoked salmon and cream cheese
  • Bacon, Kumara and Avocado Stack $19.50
    • Homemade minted kumara rosti, layered with grilled bacon, avocado and tomato salsa, topped off with a poached egg and hollandaise sauce.
  • Bruschetta $16.50
    • Two toasted ciabatta slices with basil pesto, topped with tomato, onion salsa, avocado and cheese, drizzled with olive oil.
  • Homemade Muesli and Fruit $15.00
    • Our own muesli with nuts, dried fruit and seeds, served with fresh fruit and yoghurt.
  • Toast and Spreads $6.50
    • Vogel's grain bread with your choice of one spread. Gluten-free toast also available.
SNACKS AND PLATTERS SNACKS AND PLATTERS
  • Seasoned Potato Wedges $13.00
    • With sour cream and sweet chilli sauce - OR Topped with crispy bacon, cheese and sour cream. $16.00
  • Bowl of Chunky Chips $8.50
    • Aioli and tomato sauce served on the side.
  • Nachos $17.50
    • Available in beef or vegetarian options topped with grilled cheese and a dollop of sour cream
  • Platter To Share $23.00
    • A classic, crispy platter of mini samosas, spring rolls and fish bites served with seasoned wedges and a selection of sauces.
  • Marlborough Breads and Dips $17.00
    • A selection of breads lightly toasted with a selection of spreads.
LUNCH from 11:00am LUNCH from 11:00am
  • Watery Mouth Big Brekkie $21.00
    • Roasted cherry tomatoes, crispy bacon, chipped potatoes, mini sausages and portobello mushrooms, served with toasted ciabatta; two free-range eggs to your taste.
  • Warm Cajun Chicken Salad $20.50
    • Cajun spiced chicken breast, salad greens, cherry tomatoes, toasted pine nuts, avocado, feta and mangoes finished with a vinaigrette dressing.
  • Thai Beef Salad $20.50
    • Warm marinated strips of beef on fresh salad greens, topped with crispy noodles and finished with infused Thai flavoured dressing.
  • Soup of the Day $14.00
    • Served with lightly toasted ciabatta. Please ask staff for today's soup.
  • B.L.A.T. $18.50
    • The classic bacon, lettuce, avocado and tomato in ciabatta pockets, with chunky fries on the side.
  • Bruschetta $16.50
    • Two toasted ciabatta slices with basil pesto, topped with tomato, onion salsa, avocado and cheese, drizzled with olive oil.
  • Corn and Feta Fritter Stack $19.50
    • Served with crispy bacon, avocado and tomato salsa.
  • Steak Sammie $22.00
    • Seared, marinated prime beef steak served on toasted focaccia with beetroot chutney, red onion and avocado, with chunky fries on the side. - optional fried egg for an extra $3.00
  • Minted Lamb Burger $22.00
    • A minted NZ lamb patty, with cucumber, beetroot, and salad greens topped with a minted yoghurt dressing - in a toasted ciabatta pocket with chunky fries on the side.
CHILDREN'S MENU CHILDREN'S MENU
  • Children's Platter $8.00
  • Chicken Nuggets and Chips $7.50
  • Fish Goujons and Chips $7.50
GLUTEN-FREE BREAKFAST GLUTEN-FREE BREAKFAST
  • Watery Mouth Big Brekkie N/A
    • Ask for gluten-free toast
  • Eggs Benedict N/A
    • Ask for gluten-free toast Smoked salmon and fresh wilted spinach option
  • Bacon and Eggs N/A
    • Ask for gluten-free toast
  • Watery Mouth French Toast N/A
    • Ask for gluten-free toast
  • French Herb Omelette N/A
  • Bacon, Kumara and Avocado Stack N/A
  • Bruschetta N/A
    • Ask for gluten-free toast
  • Vogel's Toast and Spreads N/A
    • Ask for gluten-free toast
  • Homemade Muesli and Fruit N/A
GLUTEN-FREE LUNCH GLUTEN-FREE LUNCH
  • Watery Mouth Big Brekkie N/A
    • Ask for gluten-free toast
  • Warm Cajun Chicken Salad N/A
    • Ask for gluten-free dressing
  • Thai Beef Salad N/A
    • Ask for no noodles
  • Soup of the Day N/A
    • Ask for gluten-free toast
  • B.L.A.T. N/A
    • Ask for gluten-free toast
  • Bruschetta N/A
    • Ask for gluten-free toast
  • Corn and Feta Fritter Stack N/A
    • Ask for rice flour
  • Steak Sammie N/A
    • Ask for gluten-free toast
  • Bowl of Chunky Chips N/A
GLUTEN-FREE CABINET FOOD GLUTEN-FREE CABINET FOOD
  • Stuffed Potatoes N/A
  • Made-To-Order Toasted Sandwiches N/A
    • Please allow more time
  • Roast Vegetable Salad N/A
  • Chargrilled Broccoli and Zucchini Salad N/A
    • When available
  • Floret Salad N/A
  • Couscous Salad N/A
    • When available
  • Crunchy Nut Slice N/A
  • Slice of Heaven N/A
  • Lemon Coconut Tart N/A
    • When available
  • Soup of the Day N/A
    • When available
DAIRY FREE DAIRY FREE
  • Roast Vegetable Salad N/A
  • Watery Mouth Big Brekkie N/A
  • Bacon, Kumara and Avocado Stack - Without Feta N/A
  • Kumara Stack - Without hollandaise N/A
  • Cajun Chicken Salad - Without Feta N/A
  • Thai Beef Salad N/A
  • B.L.A.T. N/A
  • Bruschetta - Without cheese N/A
  • Steak Sandwich N/A
  • Bacon and Eggs N/A
  • Eggs Benedict Bacon - Without hollandaise N/A
  • Eggs Benedict Salmon N/A
    • Without cream cheese or hollandaise
VEGAN VEGAN
  • Big Brekkie - ask for Vegan option N/A
  • Kumara Stack - ask for Vegan option N/A
  • Roast Vegetable Salad N/A

Nearby Sample Menus

  • James Speight Bangers and Mash $18.50
    • Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
  • Roast Vegetable Soup $12.00
    • Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
  • Blue & Gold $28.50
    • Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
  • Country Carved Pork Sandwich $18.90
    • Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
  • Back Country Pork Ribs $27.90
    • Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
  • - With anchovies $20.50
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Bilton 100gms $6.50
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • Vegetarian
  • Lemongrass Fish $15.00
    • With Kaffir Lime Leaf & Tamarind Curry With Rice
  • Takoyaki $8.50
    • Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
  • Tom Yum Gai $9.50
    • Hot & Sour Soup With Thai Herbs And Chicken
  • Roti Duck $12.00
    • Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
  • Coriander Chicken Kebabs $8.00
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
  • Garlic Fried Rice $7.00
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Burger $19.00
    • Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
  • Chicken Nuggets And Chips $12.00
  • Pork Ribs $15.00
    • Slow Cooked With A Hickory Bbq Sauce
  • Maple Bacon $20.00
    • Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
  • Fried Chicken $14.00
    • Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
  • Rangila Platter(for 2) $22.00
    • Mushroom,Broccoli,chicken fillet and prawn marinated in chef's recepie and cooked in tandoor.
  • Beef with Vegetables $18.99
    • Stir fried beef with mixed vegetables cooked in onion and tomato gravy.
  • Chicken Tikka Masala
  • Butter Paneer $17.99
    • Cottage cheese cooked in tomato butter sauce
  • Zeera Aloo
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
  • Samosa $7.99
    • Two crispy stuffed pastries seasoned with mild spices and deep fried.
  • Saag spinach) Gosht $18.99
    • Mustard seed braised leg of lamb with spicy garlic spinach sauce.
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
  • Deep Fried Wonton $6.00
  • Sun Dried Pork $10.00
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Marinated olives $6
    • with garlic and rosemary
  • Lamb Rack $36
    • with green beans and roasted potato
  • Cheese Board $24
    • with sourdough
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Optional extras eggs & bacon
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Gravy 250ml $2.50-450ml $4.00
  • Kumera $0.60
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Quarter Roasted Chicken $ 4.00
  • Strawberry Trifle (seasonal) $6.00
  • Small $ 13.00
  • Rice Pudding $ 5.00
  • Chicken Tenders & Chips $8.00
  • Vege burger $ 8.40
  • Pumpkin & Spinach $ 3.00
  • Hash Brown $ 1.10
  • Snapper $ 6.50
  • Moro Bar $ 3.40
  • Spring & Rice Roll $ 3.10
  • Donut $ 2.10
  • Chicken & sweet chilli $ 8.90
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Extra 2 Eggs $3.00
  • Hen house, Piggly Wiggly and the Garden $16.50
    • Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
  • GFA — Gluten free available / All eggs free range.
  • make it wicked with chocolate chips $15.00
  • Sides
  • With Bacon $14.00
  • With smoked Salmon $20.00
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Pizza Breads
    • Garlic, Lemon Pepper, Parmesan
  • Regular $21.50
  • Avocado
    • Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
  • Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
  • Extra Reg $1.00
  • Regular $18.00
  • Meat Lovers
    • All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
  • The Smalp
    • Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce
Giorgio's Cafe Wine Bar

Giorgio's Cafe Wine Bar

location

Address

71 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035783828

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
71 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand