Giorgio's Cafe Wine Bar in Blenheim Menu

BREAKFAST from 7:00am BREAKFAST from 7:00am
  • Watery Mouth Big Brekkie $21.00
    • Roasted cherry tomatoes, crispy bacon, chipped potatoes, mini sausages and portobello mushrooms, served on toasted ciabatta; two free-range eggs to your taste.
  • Eggs Benedict $18.50
    • Two free-range poached eggs served on a toasted English muffin, drizzled with hollandaise sauce with either crispy bacon - OR Smoked salmon & fresh wilted spinach $19.50
  • Bacon & Eggs $17.50
    • Your style of eggs served with toasted ciabatta, crispy bacon and oven roasted cherry tomatoes.
  • Eggs On Toast $10.00
    • Scrambled, poached or fried on either white or grain bread.
  • Watery Mouth French Toast $18.00
    • Served with bacon, banana and maple syrup.
  • French Herb Omelette $20.50
    • A fluffy free-range egg omelette served with wilted spinach, with your choice of two fillings - tomato, mushrooms, red onion, spinach, or avocado - OR smoked salmon and cream cheese
  • Bacon, Kumara and Avocado Stack $19.50
    • Homemade minted kumara rosti, layered with grilled bacon, avocado and tomato salsa, topped off with a poached egg and hollandaise sauce.
  • Bruschetta $16.50
    • Two toasted ciabatta slices with basil pesto, topped with tomato, onion salsa, avocado and cheese, drizzled with olive oil.
  • Homemade Muesli and Fruit $15.00
    • Our own muesli with nuts, dried fruit and seeds, served with fresh fruit and yoghurt.
  • Toast and Spreads $6.50
    • Vogel's grain bread with your choice of one spread. Gluten-free toast also available.
SNACKS AND PLATTERS SNACKS AND PLATTERS
  • Seasoned Potato Wedges $13.00
    • With sour cream and sweet chilli sauce - OR Topped with crispy bacon, cheese and sour cream. $16.00
  • Bowl of Chunky Chips $8.50
    • Aioli and tomato sauce served on the side.
  • Nachos $17.50
    • Available in beef or vegetarian options topped with grilled cheese and a dollop of sour cream
  • Platter To Share $23.00
    • A classic, crispy platter of mini samosas, spring rolls and fish bites served with seasoned wedges and a selection of sauces.
  • Marlborough Breads and Dips $17.00
    • A selection of breads lightly toasted with a selection of spreads.
LUNCH from 11:00am LUNCH from 11:00am
  • Watery Mouth Big Brekkie $21.00
    • Roasted cherry tomatoes, crispy bacon, chipped potatoes, mini sausages and portobello mushrooms, served with toasted ciabatta; two free-range eggs to your taste.
  • Warm Cajun Chicken Salad $20.50
    • Cajun spiced chicken breast, salad greens, cherry tomatoes, toasted pine nuts, avocado, feta and mangoes finished with a vinaigrette dressing.
  • Thai Beef Salad $20.50
    • Warm marinated strips of beef on fresh salad greens, topped with crispy noodles and finished with infused Thai flavoured dressing.
  • Soup of the Day $14.00
    • Served with lightly toasted ciabatta. Please ask staff for today's soup.
  • B.L.A.T. $18.50
    • The classic bacon, lettuce, avocado and tomato in ciabatta pockets, with chunky fries on the side.
  • Bruschetta $16.50
    • Two toasted ciabatta slices with basil pesto, topped with tomato, onion salsa, avocado and cheese, drizzled with olive oil.
  • Corn and Feta Fritter Stack $19.50
    • Served with crispy bacon, avocado and tomato salsa.
  • Steak Sammie $22.00
    • Seared, marinated prime beef steak served on toasted focaccia with beetroot chutney, red onion and avocado, with chunky fries on the side. - optional fried egg for an extra $3.00
  • Minted Lamb Burger $22.00
    • A minted NZ lamb patty, with cucumber, beetroot, and salad greens topped with a minted yoghurt dressing - in a toasted ciabatta pocket with chunky fries on the side.
CHILDREN'S MENU CHILDREN'S MENU
  • Children's Platter $8.00
  • Chicken Nuggets and Chips $7.50
  • Fish Goujons and Chips $7.50
GLUTEN-FREE BREAKFAST GLUTEN-FREE BREAKFAST
  • Watery Mouth Big Brekkie N/A
    • Ask for gluten-free toast
  • Eggs Benedict N/A
    • Ask for gluten-free toast Smoked salmon and fresh wilted spinach option
  • Bacon and Eggs N/A
    • Ask for gluten-free toast
  • Watery Mouth French Toast N/A
    • Ask for gluten-free toast
  • French Herb Omelette N/A
  • Bacon, Kumara and Avocado Stack N/A
  • Bruschetta N/A
    • Ask for gluten-free toast
  • Vogel's Toast and Spreads N/A
    • Ask for gluten-free toast
  • Homemade Muesli and Fruit N/A
GLUTEN-FREE LUNCH GLUTEN-FREE LUNCH
  • Watery Mouth Big Brekkie N/A
    • Ask for gluten-free toast
  • Warm Cajun Chicken Salad N/A
    • Ask for gluten-free dressing
  • Thai Beef Salad N/A
    • Ask for no noodles
  • Soup of the Day N/A
    • Ask for gluten-free toast
  • B.L.A.T. N/A
    • Ask for gluten-free toast
  • Bruschetta N/A
    • Ask for gluten-free toast
  • Corn and Feta Fritter Stack N/A
    • Ask for rice flour
  • Steak Sammie N/A
    • Ask for gluten-free toast
  • Bowl of Chunky Chips N/A
GLUTEN-FREE CABINET FOOD GLUTEN-FREE CABINET FOOD
  • Stuffed Potatoes N/A
  • Made-To-Order Toasted Sandwiches N/A
    • Please allow more time
  • Roast Vegetable Salad N/A
  • Chargrilled Broccoli and Zucchini Salad N/A
    • When available
  • Floret Salad N/A
  • Couscous Salad N/A
    • When available
  • Crunchy Nut Slice N/A
  • Slice of Heaven N/A
  • Lemon Coconut Tart N/A
    • When available
  • Soup of the Day N/A
    • When available
DAIRY FREE DAIRY FREE
  • Roast Vegetable Salad N/A
  • Watery Mouth Big Brekkie N/A
  • Bacon, Kumara and Avocado Stack - Without Feta N/A
  • Kumara Stack - Without hollandaise N/A
  • Cajun Chicken Salad - Without Feta N/A
  • Thai Beef Salad N/A
  • B.L.A.T. N/A
  • Bruschetta - Without cheese N/A
  • Steak Sandwich N/A
  • Bacon and Eggs N/A
  • Eggs Benedict Bacon - Without hollandaise N/A
  • Eggs Benedict Salmon N/A
    • Without cream cheese or hollandaise
VEGAN VEGAN
  • Big Brekkie - ask for Vegan option N/A
  • Kumara Stack - ask for Vegan option N/A
  • Roast Vegetable Salad N/A

Nearby Sample Menus

  • - Pepperoni $21.00
  • - With anchovies $20.50
  • Southern Lake's Burger $25.90
    • Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
  • Ocean's Bounty Seafood Chowder $15 E / $19 L
    • Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • Mac 'n Cheese $18.00
    • Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
  • Kiwi Style Fish 'n' Chips $16.00
    • Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Gourmet Pies $6.00
    • Vegetarian
  • Homemade baking slices $4.00
  • Imported Cheese 100gms $9.50
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Bilton 100gms $6.50
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Angry Pattaya Seafood Soup $13.00
    • Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
  • Takoyaki $8.50
    • Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
  • Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
  • Om Laos Chicken Curry Soup $12.00
    • Spicy And Fresh Tasting
  • Eastern Asia Combo For 2 Pp $17.00
    • Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
  • Golden Spring Rolls $7.50
    • Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Crispy Vietnamese Pancake $12.50
    • Filled With Pork Mince , Bean Sprouts And Coriander
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Jerk Fried Chicken $21.00
    • Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
  • Pork Sandwich $15 / $3
    • Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
  • Moroccan Lamb $22.00
    • Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
  • Mac'N'Cheese $15.00
    • Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Green Leaf Salad $8.00
  • Drunken Steak $25.00
    • 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
  • $30.00 Per person
  • Tandoori Broccoli $11.99
    • Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
  • Chicken Vindaloo $18.99
    • Chicken & potatoes braised in hot spicy brown sauce
  • Mango kulfi $6.00
  • 3 Poppadoms $3.50
  • Chicken Pasanda $18.99
    • Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
  • Navaratan Korma $17.99
    • Indian farmer’s cheese, green beans, turnips, sweet peas, in butter milk cream sauce
  • Hunter's Paradise (Entrees from Tandoori Clay Oven)
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Grill Mushroom Wrapped With Bacon $11.00
  • Grill Chicken Or Pork On Rice $14.00
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Tempura Prawns $10.00
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Marinated olives $6
    • with garlic and rosemary
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Lamb Rack $36
    • with green beans and roasted potato
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • -Roast tomato $3.50
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Saturday & sunday till 2pm
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • Medium $14.50
  • Quarter Roasted Chicken $ 4.00
  • Vegetarian $9.50
  • Roast 'n' Chips $ 8.00
  • Strawberry Trifle (seasonal) $6.00
  • Kumera $0.60
  • Half Roasted Chicken $8.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Bacon $11.00
  • Mixed Grill $25.00
  • Chicken $10.00
  • - 2 Fillings $5.00
  • Fries $3 1/2 / $4.5 1
  • Beef Lasagna $17.50
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Toasted Sandwiches
  • Nachos $12.00
    • Mid Chilli mince and beans with grilled cheese and sour cream
  • Side Salad $6.00
  • Bacon & Mushroom Soe $4.00
  • Bacon & Egg Sandwhich $8.00
    • Served with Small Chips
  • Roast Onion Gravy $3.00
  • Egg X2 $1.00
  • Angus Beef Burger $18.00
    • A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
  • Basket of Fries $6.00
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • Pork belly with Vege(spicy) S $12.95/ L $14.95
  • Vegetarian Fried Noodle S $8.95/ L $10.95
  • Fried rice with Duck S $11.95/ L $13.95
  • Pork ribs with sauce S $12.95/ L $14.95
  • Egg with Pork Or Beef S $11.95
  • Lime Prawn S $16.95/ L $19.95
  • Combination Fried noodle S $11.95/ L $13.95
  • Stir Fried Prawn S $14.95/ L $16.95
Giorgio's Cafe Wine Bar

Giorgio's Cafe Wine Bar

location

Address

71 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035783828

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
71 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand