Giorgio's Cafe Wine Bar in Blenheim Menu

BREAKFAST from 7:00am BREAKFAST from 7:00am
  • Watery Mouth Big Brekkie $21.00
    • Roasted cherry tomatoes, crispy bacon, chipped potatoes, mini sausages and portobello mushrooms, served on toasted ciabatta; two free-range eggs to your taste.
  • Eggs Benedict $18.50
    • Two free-range poached eggs served on a toasted English muffin, drizzled with hollandaise sauce with either crispy bacon - OR Smoked salmon & fresh wilted spinach $19.50
  • Bacon & Eggs $17.50
    • Your style of eggs served with toasted ciabatta, crispy bacon and oven roasted cherry tomatoes.
  • Eggs On Toast $10.00
    • Scrambled, poached or fried on either white or grain bread.
  • Watery Mouth French Toast $18.00
    • Served with bacon, banana and maple syrup.
  • French Herb Omelette $20.50
    • A fluffy free-range egg omelette served with wilted spinach, with your choice of two fillings - tomato, mushrooms, red onion, spinach, or avocado - OR smoked salmon and cream cheese
  • Bacon, Kumara and Avocado Stack $19.50
    • Homemade minted kumara rosti, layered with grilled bacon, avocado and tomato salsa, topped off with a poached egg and hollandaise sauce.
  • Bruschetta $16.50
    • Two toasted ciabatta slices with basil pesto, topped with tomato, onion salsa, avocado and cheese, drizzled with olive oil.
  • Homemade Muesli and Fruit $15.00
    • Our own muesli with nuts, dried fruit and seeds, served with fresh fruit and yoghurt.
  • Toast and Spreads $6.50
    • Vogel's grain bread with your choice of one spread. Gluten-free toast also available.
SNACKS AND PLATTERS SNACKS AND PLATTERS
  • Seasoned Potato Wedges $13.00
    • With sour cream and sweet chilli sauce - OR Topped with crispy bacon, cheese and sour cream. $16.00
  • Bowl of Chunky Chips $8.50
    • Aioli and tomato sauce served on the side.
  • Nachos $17.50
    • Available in beef or vegetarian options topped with grilled cheese and a dollop of sour cream
  • Platter To Share $23.00
    • A classic, crispy platter of mini samosas, spring rolls and fish bites served with seasoned wedges and a selection of sauces.
  • Marlborough Breads and Dips $17.00
    • A selection of breads lightly toasted with a selection of spreads.
LUNCH from 11:00am LUNCH from 11:00am
  • Watery Mouth Big Brekkie $21.00
    • Roasted cherry tomatoes, crispy bacon, chipped potatoes, mini sausages and portobello mushrooms, served with toasted ciabatta; two free-range eggs to your taste.
  • Warm Cajun Chicken Salad $20.50
    • Cajun spiced chicken breast, salad greens, cherry tomatoes, toasted pine nuts, avocado, feta and mangoes finished with a vinaigrette dressing.
  • Thai Beef Salad $20.50
    • Warm marinated strips of beef on fresh salad greens, topped with crispy noodles and finished with infused Thai flavoured dressing.
  • Soup of the Day $14.00
    • Served with lightly toasted ciabatta. Please ask staff for today's soup.
  • B.L.A.T. $18.50
    • The classic bacon, lettuce, avocado and tomato in ciabatta pockets, with chunky fries on the side.
  • Bruschetta $16.50
    • Two toasted ciabatta slices with basil pesto, topped with tomato, onion salsa, avocado and cheese, drizzled with olive oil.
  • Corn and Feta Fritter Stack $19.50
    • Served with crispy bacon, avocado and tomato salsa.
  • Steak Sammie $22.00
    • Seared, marinated prime beef steak served on toasted focaccia with beetroot chutney, red onion and avocado, with chunky fries on the side. - optional fried egg for an extra $3.00
  • Minted Lamb Burger $22.00
    • A minted NZ lamb patty, with cucumber, beetroot, and salad greens topped with a minted yoghurt dressing - in a toasted ciabatta pocket with chunky fries on the side.
CHILDREN'S MENU CHILDREN'S MENU
  • Children's Platter $8.00
  • Chicken Nuggets and Chips $7.50
  • Fish Goujons and Chips $7.50
GLUTEN-FREE BREAKFAST GLUTEN-FREE BREAKFAST
  • Watery Mouth Big Brekkie N/A
    • Ask for gluten-free toast
  • Eggs Benedict N/A
    • Ask for gluten-free toast Smoked salmon and fresh wilted spinach option
  • Bacon and Eggs N/A
    • Ask for gluten-free toast
  • Watery Mouth French Toast N/A
    • Ask for gluten-free toast
  • French Herb Omelette N/A
  • Bacon, Kumara and Avocado Stack N/A
  • Bruschetta N/A
    • Ask for gluten-free toast
  • Vogel's Toast and Spreads N/A
    • Ask for gluten-free toast
  • Homemade Muesli and Fruit N/A
GLUTEN-FREE LUNCH GLUTEN-FREE LUNCH
  • Watery Mouth Big Brekkie N/A
    • Ask for gluten-free toast
  • Warm Cajun Chicken Salad N/A
    • Ask for gluten-free dressing
  • Thai Beef Salad N/A
    • Ask for no noodles
  • Soup of the Day N/A
    • Ask for gluten-free toast
  • B.L.A.T. N/A
    • Ask for gluten-free toast
  • Bruschetta N/A
    • Ask for gluten-free toast
  • Corn and Feta Fritter Stack N/A
    • Ask for rice flour
  • Steak Sammie N/A
    • Ask for gluten-free toast
  • Bowl of Chunky Chips N/A
GLUTEN-FREE CABINET FOOD GLUTEN-FREE CABINET FOOD
  • Stuffed Potatoes N/A
  • Made-To-Order Toasted Sandwiches N/A
    • Please allow more time
  • Roast Vegetable Salad N/A
  • Chargrilled Broccoli and Zucchini Salad N/A
    • When available
  • Floret Salad N/A
  • Couscous Salad N/A
    • When available
  • Crunchy Nut Slice N/A
  • Slice of Heaven N/A
  • Lemon Coconut Tart N/A
    • When available
  • Soup of the Day N/A
    • When available
DAIRY FREE DAIRY FREE
  • Roast Vegetable Salad N/A
  • Watery Mouth Big Brekkie N/A
  • Bacon, Kumara and Avocado Stack - Without Feta N/A
  • Kumara Stack - Without hollandaise N/A
  • Cajun Chicken Salad - Without Feta N/A
  • Thai Beef Salad N/A
  • B.L.A.T. N/A
  • Bruschetta - Without cheese N/A
  • Steak Sandwich N/A
  • Bacon and Eggs N/A
  • Eggs Benedict Bacon - Without hollandaise N/A
  • Eggs Benedict Salmon N/A
    • Without cream cheese or hollandaise
VEGAN VEGAN
  • Big Brekkie - ask for Vegan option N/A
  • Kumara Stack - ask for Vegan option N/A
  • Roast Vegetable Salad N/A

Nearby Sample Menus

  • Mac 'n Cheese $18.00
    • Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Roast Vegetable Soup $12.00
    • Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • - With chicken $22.50
  • Imported Cheese 100gms $9.50
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Homemade baking slices $4.00
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Artisan Rolls $9.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Thai Prawn $22.00
    • Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Fried Chicken $14.00
    • Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
  • Maple Bacon $20.00
    • Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
  • Moroccan Lamb $22.00
    • Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
  • Lamb Meatballs $15.00
    • Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
  • Kids Platter $12.00
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Marinated olives $6
    • with garlic and rosemary
  • Lamb Rack $36
    • with green beans and roasted potato
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Edd extra's
  • -Mushroom $3.00
  • Saturday & sunday till 2pm
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • -Roast tomato $3.50
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • -Avocado $3.50
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Half Roasted Chicken $8.00
  • Strawberry Trifle (seasonal) $6.00
  • Meat, Chips & Gravy $13.00
  • Roast 'n' Chips $ 8.00
  • Kumera $0.60
  • Chips $3.50
  • Pumpkin $0.60
  • Mashed Potato & Gravy $4.00
  • Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
  • Garlic and Herb Buttered $ 4.60
  • Scallop $ 1.70
  • Squid Ring $ 1.00
  • Chicken & sweet chilli $ 8.90
  • Mussel $ 3.90
  • Crab Stick $ 1.70
  • Oyster $ 1.90
  • Ribeye Steak $23.00
  • Soup of the Day $10.50
  • Big Rig Breakfast $18.50
  • Beef Lasagna $17.50
  • Savoury Mince $14.00
  • - 3 Fillings $6.00
  • Fish of the Day $18.50
  • Steak $12.00
  • Egg X2 $1.00
  • chicken Nuggets $5.00
  • Deep Fried Fish $20.00
    • Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
  • Ribeye Steak $26.00
    • Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Mixed Grill $23.00
    • Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
  • Open Steak Sandwich $18.00
    • Strips Ribeye served with Salad, beetroot, garlic aioli, fries
  • Onion Rings (6) $5.00
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • 3 hotcakes $16.50
  • With Bacon $14.00
  • Smoked Salmon $6.00
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
  • Eggs Benedict Bacon or Portobello Mushroom $18.50
    • Poached eggs on Sourdough bread with spinach and hollandaise sauce
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • Sides
  • Gourmet Vegetarian
    • Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
  • Regular $16.90
  • Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
  • Hawaiian
    • Ham, Bacon, Pineapple, smothered with extra Mozzarella
  • The Margherita
    • Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
  • The Cab
    • Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • Seasoned Wedges $6.80
    • With Sour Cream & Salsa
Giorgio's Cafe Wine Bar

Giorgio's Cafe Wine Bar

location

Address

71 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035783828

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
71 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand