Halfway Bush Fish Supply in Dunedin City Menu

Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
-Brunch: add 2 poached eggs $3.00
house made sandwich, see blackboard for today’s creation(gf) $20.00
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Lunch: add fries $3.00
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00

Satay Chicken Roll or Burger $4.00
- Grilled marinated chicken satay in a bun with salad and peanut sauce
Chicken Chow Mein $9.00
Sweet and Sour Satay $7.00
- Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Shrimp Egg on Rice $10.00
Pork Fried Noodle $9.00
Combination Seafood $9.00
- Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
Vegetarian Fried Rice $8.00
Chicken Curry Fried Rice $10.00

(v ) vegetarian (gf* ) gluten free on request – add $2.00
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Eggs your style (gf*) (v) $12.00
Caesar salad $17.50
Corn fritters $17.50
- Served with bacon, salad & relish
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Wedges $9.50
- Sour cream & sweet chilli
Salad (v) $4.50
- Made fresh with local seasonal produce,

In-house marinated Beef or Prawn skewers, served with a petite salad
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Crispy fried Calamari with fries, salad and homemade aioli
Seafood Chowder served with toasted ciabatta
Crumbed Sole with fries, salad and tartare sauce
Home smoked salmon served with fresh green salad all $15.50
Breads - Balsamic reduction, olive oil and the spread of the day
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.

Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Bowl of Chips $4.50
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Soup of the Day Served with in house bread $11.00
Side of Vegetables $5.50
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Side of Salad $4.50

Kid's Lunch Box N/A
Delicious Homemade Scones, Muffins and Cakes N/A
Mini Hot Dogs & Fries N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Aurora Burger N/A
Sandwiches N/A
Pasta Salad N/A
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise

Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
Baked loaf of homemade bread with garlic butter * $8.5

Porridge $10
- Served with cream, maple syrup & mixed berries
Half-portion $13.50
- Choose one of the following:
-Spinach
- Bacon
-Fruit preserves $7
Big Bacon Buttie $10
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
Toasted Bagel with cream cheese
- Choose from

- BACON $18.00
SOUP OF THE DAY $12.00
- served with Ciabatta
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
-Add fries $4.00
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
-MUSHROOMS
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise

Onion Rings ( 8 Pack ) $5
Cheesy Slingshot Garlic Bread $5.5
Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni more pepperoni & mozzarella on the rockxx
The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
Authentic Falafel $12.90
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
Salty Goodness $8.90
- Pretzel, caramel sauce with a pinch of rock salt
Gourmet Mince Nachos $7.9

Eggs And Soldiers
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals

Nearby Sample Menus