Halfway Bush Fish Supply in Dunedin City Menu

Halfway Bush Fish Supply in Dunedin City has no menu available, but can choose from many other options such as Royale Fry Up or Eggs And Soldiers from The Port Royale Cafe. Noodle Hut offers many options including Honey Chicken Fried Rice and Honey Chicken Noodle. Nando's includes a wide range like Whole Chicken or - On its own. Chive Crepe and Vege Roll from . Formosa Delight offers The Ballarat Trading Co and Breads and spreads.

Nearby Sample Menus

  • Soup of the Day $12.90
  • Lemon Peppered Fish $18.90
  • Thai Beef Salad $19.90
  • Fish of the Day (Chef's Recommendation) $23.90
    • Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
  • Fried Onions $2.50
  • Large Portobello Mushroom $2.50
  • Souffle Omelette (Unbelievable) $17.90
  • Pasta $18.90
    • Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
  • Szechuan scallops
  • Bami goreng
  • Lemon chicken
  • Mixed grill
  • Shrimp & scallops
  • Sweet sour chicken satay
  • human chicken & shrimps
  • Beef and black bean sauce
  • Satay Stick $2.50
    • Chicken, beef or pork topped with peanut sauce
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Chicken and Vegetables $9.00
  • Vegetable Kua Teaw $7.00
    • Rice noodles cooked with bean sprouts and vegetables
  • Sweet and Sour Satay $7.00
    • Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
  • Steak and Vegetables $9.00
  • Chicken Chow Mein with Cashew Nuts $12.00
  • Pork Chow Mein $9.00
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • -add chicken $4
  • Lunch Sides $6.50
    • - hand-cut chips
  • - truffle polenta chips $6.50
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • 11am until 3pm
  • - shoestrings $6.50
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Eggs benedict w /bacon (gf*) $18.50
  • Blt (gf*) $16.50
    • Served with fries
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • -Zucchini $3.00
  • Falafel Burger and chips $12.00
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Kebab on rice or chips
  • Beef Burger and chips $13.00
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • -Small $13.00
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Panini $6.90
  • Large club $5.00
  • ∙Cold
  • Toasted (two fillings) $4.50
  • Bacon and egg $4.00
  • ∙Hot
  • Gourmet rolls $5.80
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Bowl of Chips $4.50
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Seafood Chowder Also served with in house bread $12.50
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
    • Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
  • Guri Puff $8.90
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Vietnamese Seafood Broth $24.00
    • Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
  • Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • 38 Fried Pork Balls (6) $6.00
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Vietnamese Fried Fish Steak $23.90
    • Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
  • Cheese rolls $2.00
  • Chicken $4.20
  • Toast and spreads $5.00
  • Scrambled eggs $10.90
  • Sausage rolls $2.30
  • Savoury $1.50
  • Panini $6.90
  • Mutton $4.20
  • CHARDONNAY -
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • * Add meat options Medium $3 Large $4 - Gluten-free base $4 -
  • Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
  • - -
  • Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • - SALMON $18.50
  • -BACON
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
  • -EGGS
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • - Add bacon or chorizo $4.00
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Halfway Bush Fish Supply

Halfway Bush Fish Supply

location

Address

422 Taieri Road, Halfway Bush, Otago, 9010, New Zealand

phone

Phone

034763100

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
422 Taieri Road, Halfway Bush, Otago, 9010, New Zealand
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