Harrison's Cafe and Bar in Ashburton Menu

BREAKFAST BREAKFAST
  • Muesli & Fruit $14.00
    • Homemade toasted muesli, served with fresh fruit and yoghurt
  • Omelette $17.00
    • Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
  • Eggs Benedict $17.00
    • Streaky bacon, poached eggs & hollandaise sauce on toasted ciabatta or spinach, mushrooms, poached eggs & hollandaise sauce on toasted ciabatta
  • Bacon & Eggs $15.50
    • Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
  • French Toast $17.00
    • With streaky bacon & banana drizzled with maple syrup
  • Full Breakfast $19.50
    • Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
ON THE STONE ON THE STONE
  • Hot Cakes $16.50
    • Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
  • Big Breakfast $17.50
    • Streaky bacon, eggs, tomatoes, mushrooms & sausages served with a side of ciabatta bread
ENTREES ENTREES
  • Garlic Loaf $10.00
    • Freshly warmed loaf loaded with garlic butter
  • Barney's Breads and Spreads $12.50
    • Delicious selection of breads and dipping sauces
  • Chefs Homemade Soup of the Day $10.00
    • See our wait staff or the specials board for the details
  • Stuffed Mushrooms $14.50
    • Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
  • Scallops $18.00
    • Five scallops wrapped in bacon with a petit salad
  • Prawn Cocktail $12.50
    • Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
  • Baked Camembert $16.00
    • Soft baked camembert wheel served with onion jam and homemade crostinis
MAINS A LA CARTE MAINS A LA CARTE
  • Chicken, Bacon and Camembert Sandwich $19.50
    • Chicken, bacon, lettuce and tomato topped with camembert cheese and plum sauce on fresh Turkish bread, served with chunky fries and aioli
  • Roast Vegetable Wrap $16.50
    • Roasted pumpkin, kumara and potatoes with cream cheese, apricot and capsicum sauce served with a side salad
  • Roast Vegetable Wrap $19.50
    • Add chicken
  • Beef Burger $22.50
    • Bedrocks' homemade beef pattie drizzled with BBQ sauce with bacon, egg, lettuce, tomato, beetroot, cheese and caramelized onions on a burger bun served with chunky fries and aioli
  • Moroccan Lamb Salad $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Honey Sweet Chilli Chicken Salad $22.50
    • Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Pasta of the Day $22.50
    • Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
  • Pulled Pork Sandwich $19.50
    • BBQ pulled pork with coleslaw on fresh Turkish bread, served with chunky fries and aioli
  • Chicken and Bean Nachos $19.50
    • Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
  • Steamed Mussels $28.00
    • Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
  • Bam Bams Bacon Wrapped Chicken $31.50
    • Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
  • Pork Rib-eye $29.50
    • Succulent pork rib-eye cooked medium and served with a creamy mustard sauce, served on Bedrock potatoes with seasonal vegetables
  • Pan Seared Salmon $31.50
    • Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
  • Lamb Rack $34.00
    • Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
  • Fish of the Day $28.50
    • Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
  • Mixed Grill $29.50
    • Porterhouse cooked to your liking, with bacon, eggs, sausages, fried tomato, onions, mushrooms and fries
STEAKS STEAKS
  • 200g Porterhouse $28.50
  • 250g Heroford Rib-eye $32.50
  • 400g Rib-eye on the bone $38.00
  • Choose your Sauce N/A
    • Grlic Butter, Gravy, Mushroom Sauce, Peppercorn, Creamy Mustard
  • Choose your Sides N/A
    • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash
  • Add two fried eggs $3.50
  • Add an extra side $4.50
ON THE STONE ON THE STONE
  • Mini Bedrock Grill $17.00
    • Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side
  • From the Deep $22.50
    • Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
  • Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Bedrock Skewers - Beef, mushroom and courgette $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Bedrock Skewers - Chicken, bacon and pineapple $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Bedrock Skewers - Courgettes, mushrooms, cherry tomatoes, capsicums $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Add scallops and prawns to any stonegrill $7.50
SIDES SIDES
  • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
SAUCES SAUCES
  • Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
STONEGRILL MAINS - ON THE STONE STONEGRILL MAINS - ON THE STONE
  • Bedrock Grill $24.50 / $29.50
    • Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro
  • From the Deep $27.50
    • Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
  • Butcher's Block $31.50
    • 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • Surf and Turf $29.50
    • 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
  • Caveman Chicken $26.50
    • A succulent chicken breast served with plum sauce and your choice of two sides
  • Brontosaurus Beef $25.50
    • 250g prime beef rump with BBQ sauce and your choice of two sides
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
DESSERTS DESSERTS
  • Chocolate Mudcake $12.50
    • Our mouth-watering mudcake is a crowd pleaser and is served with ice cream and cream
  • Cheesecake $12.50
    • See your wait staff for this week's cheesecake, served with ice cream and cream
  • Free form Meringue $12.50
    • A Kiwi classic served with mixed berry compote, ice cream & cream
  • Banana Spilt $12.50
    • The ultimate big kid treat, served with vanilla ice-cream and your choice of chocolate, caramel or raspberry sauce
  • Seasonal Fruit Crumble $12.50
    • See your wait staff for this week's fruit crumble, served with ice cream and cream
  • Sticky Date $12.50
    • Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
TO FINISH - DRINKS MENU TO FINISH - DRINKS MENU
  • Flat white Med $4.00 / Lge $4.50
  • Latte Med $4.00 / Lge $4.50
  • Cappuccino Med $4.00 / Lge $4.50
  • Hot Chocolate Med $4.00 / Lge $4.50
  • Chai Latte Med $4.00 / Lge $4.50
  • Macchiato Med $4.00 / Lge $4.50
  • Mochaccino Med$4.50 / Lge $5.00
  • Short Black Med $3.50 / Lge $3.50
  • Long Black Med $3.50 / Lge $3.50
  • Takeaway coffee Med $4.50 / Lge $5.00
  • Pot of Tea $4.00
  • Hot Blackcurrant $4.00
  • Iced Chocolate $6.50
  • Iced Coffee $6.50
  • Liqueur Coffees $12.00
  • Extra shot $0.50
  • Decafe $0.50
  • Soy $0.50
  • Flavours $0.50
    • caramel, vanilla, hazelnut
KIDS MENU KIDS MENU
  • Spaghetti & Meatballs $12.50
  • Kids Platter $12.50
    • with fruit, ham, cheese, crackers and bread
  • Nuggets, Hotdog & Chips $12.50
  • Chicken Schnitzel $12.50
    • with mash, veg and gravy
  • Mini Fish & Chips $12.50
LUNCH MENU LUNCH MENU
  • Loaded Wedges $14.00
    • Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
  • B.L.T.Sandwich $16.50
    • Bacon, lettuce and tomato on fresh Turkish bread, served with chunky fries and aioli
  • Fish and Chips $16.50
    • Battered fish of the day served with a side salad, chunky fries and aioli
  • Pasta of the Day $16.50
    • Lunch sized portion of our pasta (see wait staff for today's selection)
  • Chicken & Bean Nachos $19.50
    • An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
SALADS SALADS
  • Moroccan Lamb $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Honey Sweet Chilli Chicken $22.50
    • Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Popcorn Tuna $22.50
    • Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles

Nearby Sample Menus

  • Mountain River Venison $36.00
    • Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress
  • Side Salad $6.00
  • Battered Fish of the Day $7.50
  • Hot Chips (straight cut) $3.10
  • Crumbed Fish Bap Burger $24.00
    • Cos lettuce, tomato, tartare sauce and waffle fries
  • Pasta of the Day $27.00
    • Created daily by our chefs and served with fresh parmesan cheese
  • Battered Hoki $12.50
  • Ham Hock Terrine $14.00
    • Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • CHICKEN JALFRAISEY $15.00
    • pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
  • FISH MASALA $14.50
    • fish served in a gravy, seasoned with dry fenugreek
  • CHICKEN KORMA $15.50
    • chicken in a delicious creamy sauce made of cashew paste cream and spices
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • CHEESE NAAN $5.00
    • leavened naan stuffed with a mild cheese
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • PRAWN MALABARI $17.00
    • spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • Cajun Wedges R $3 / L $5.50
  • - Gourmet $50
    • 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
  • Small
  • Side Salads available on request
  • -Veges $1
  • Spicy Apricot Chicken L $22 / M $16 / S $10
    • Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
  • Super Supreme L $18 / M $13 /S $8
    • Beef, Ham, Pepperoni, Smoked Sausage, Italian Sausage, Mushroom, Onion, Red Peppers, Pineapple, Olives, Tomato
  • - Standard $40
    • 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
  • KIDS HOTDOG $1.60
  • BATTERED SAUSAGE $3.10
  • 2 FISH BITES
  • PLAIN SAUSAGE $3.00
  • BIG JOHNY MAC $9.50
  • MEDIUM (1-2 people) $2.80
  • MUSSELS
  • GOURMET SPRINGROLL $2.80
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • -Roasted Tomato $4.5
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Chefs Pasta of the Day or Bangers & Mash 20
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Gluten free fish $3.90
  • We do cook our GF food in the same vat/fat as other food
  • Toasted sandwiches $4.00
    • From
  • Fish pieces $1.20
  • Crabstick $1.90
  • Gluten free pine ring $2.40
  • Corn cobbette $1.70
  • Onion ring $0.60
  • Egg $2.50
  • Sweet & Sour fish on rice $10.50
  • Lamb Chops on Mash with gravy $19.50/$23.00
  • Beer Batter Hoki SM/LG $15.50/$19.50
  • Chockerbocker $12.50
  • Sausage on mash w gravy
  • Soup & Bread $9.50
  • Seafood platter $21.50
    • seafood stick fish calamari prawns & crumbed mussels
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Sides $8 each
    • Fries, Salad, Potatoes
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • Seasonal Soup $16
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • French Onion Soup $16
    • w/ Gouda Crouton
  • Soup $ 8.00
    • winter only
  • Savoury OR Sweet Danish $ 3.20
  • Fishermans Basket $ 18.50
  • Hamburger $ 6.00
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Muffins $ 3.80
  • Fruit Tarts $ 4.50
  • Chips - Bowl $ 5.00
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Shoestring Fries small $5.50
  • Side Salad $6.50
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
Harrison's Cafe and Bar

Harrison's Cafe and Bar

location

Address

Harrison Street, Allenton Shopping Centre, Allenton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033081166

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Harrison Street, Allenton Shopping Centre, Allenton, Ashburton, Canterbury, 7700, New Zealand