Address
38 Leach Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
Hell's Pizza in New Plymouth Menu
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Hell's Pizza in New Plymouth has no menu available, but can choose from many other options such as (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts or Vogel’s Toast (V) from Elixir Cafe. Fredericks offers many options including Fried jalapeno pickles, chipotle, iceberg crema and Spicy fried Frederic’s chicken, house spiced dressing. Tawa-Glen Cafe and Garden Centre includes a wide range like Creamy Mushrooms & Bacon or -Add a fried egg.... Kitchen closes at 2pm (1pm on Sat) and Bellyfull Brekie from . AnnieKim's Cafe offers McDonald's Family Restaurant and BLT Bagel.
Nearby Sample Menus
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- The Family Feast $40.00
- Super Vege (3 Fillings) $4.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- -2146826259 2.90 each
- Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
- - 1 shank $14.50
- - Large $18.00
- Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
- Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
- -add cheese & bacon $4.00
- Bowl of fries(GF) $4.00
- Falafel $11.00
- Mixed $11.50
- Chicken $15.00
- Lamb $15.00
- Mixed $15.00
- Mixed $11.50
- Zuchini $15.00
- Zucchini $11.00
- House Salad & Dressing $ 6.00
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Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
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Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
-
Drambuie Crème Brulee $ 15.00
- Torched table side
- -Eggs
-
Rib Eye $ 29.00
- 250 gram + below selection
-
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
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House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
-
Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
-
Lamb rogan josh $15.50
- Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
-
Vegetarian biryani $15.50
- Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
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Vindaloo(chicken/lamb/ beef) $15.50
- Red hot curry of Goa, choice of hot or extra hot.
- A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
-
Tandoori prawns (12pc) $18.00
- Marinated prawns cooked in the tandoor.
-
Chicken-mushroom $15.90
- A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
-
Cheese naan $4.00
- Stuffed with tasty grated cheese and spices.
-
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
- -Gorgonzola Prelibato (dolce) S $19 / L$38
- S= small L= large
- -Your choice of:
- Tables Artisan Cheese Selection
-
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
- -Brie Mon Sire S $19 / L$38
-
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
- Apple turnover $3.80
- Freshly made sandwiches $5.00
-
Roll $5.00
- ham and salad with mayo
- Date loaf $12.00
- Paris-Brest $3.80
- Make your own using: salami, chorizo, beef, ham, chicken, chilli, mushrooms, capsicum, red onion, kalamata olives, pineapple $100.00
-
Tank loaf $4.50
- wholemeal
- Ciabatta loaf $5.60
- Garlic Bread $3.50
-
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
- -Extra fillings $0.50
- -With cheese $0.50
-
Apple Shortcake $5.50
- Served hot
- Homemade Cabinet food also available, see staff.
-
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
- Side of Garden Salad $4.50 each
- Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
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Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
-
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
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Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
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Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
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Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
- -Add Salad $15.50
- Shrimp Cocktail $12.00
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Banquet Box $25.00
- 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
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Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
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●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
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Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
- -Chicken, cranberry & camembert
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Mince on Toast $10.00
- Savory mince served on toast
- Green Salad $6.00
- Battered onion rings $5.00
- Creamy Mushrooms and Bacon on Toast $13.50
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Chicken Schnitzel Burger $18.50
- crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
- Seasonal Vegetables $8.00
- -large $21
- -large $17.50
-
Rick-star
- scotch fillet, mushroom, caramelised onion, bbq sauce, mozzarella
- Seasonal vegetables $6.00
- Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
-
Chicken & basil crepes $14.50
- With cheese & salad
- Bowl of fries $4.50
-
Lambs fry & bacon $16.50
- With potato mash & vegetables
- Cheese & herb vegetable bake mornay (v) $16.50
- With salad & tartare sauce $16.00
-
Chicken schnitzel & gravy $18.50
- With chips & salad
-
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
-
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
-
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
-
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
-
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
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Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
-
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
-
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
-
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
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Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
-
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Hell's Pizza
Phone
067590666
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Pizza , Pizza & Pasta
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , Dinner
38 Leach Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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