Hinds Bar and Restaurant in Ashburton Menu

Nearby Sample Menus

Beef burger with chips $14.00
- Beef patty with melted cheddar cheese, crispy lettuce, juicy tomato and beetroot served with fries and tomato sauce
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Market Fish and Chips $27.00
- Market battered or pan fried fish with hand cut fries and a garden salad
Garlic Bread (2) $6.00
Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce

FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
TORI KARAAGE $16.00
- Crispy fried chicken served
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.

CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
FISH SAAGWALA $15.00
- fish cooked with spinach, tomatoes, onions, garlic and spices
LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices

Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
R =Regular / L = Large
Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
Additional Pizza Toppings
- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
6 piece Fish bites & fries $7.50

Bacon, tomato and basil pesto $12.5
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
-Roasted Tomato $4.5
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
-Mushrooms $4.5

Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Cheeseboard 4 two w/ crackers & condiments 24
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16

Teddy Bears Picnic
Chicken & Bacon Melt $24.00
Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
Ice cream sundae 2 scoops $6.50
- with choice of sauce
Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce
Ham Steak with Pineapple $19.50
Salad Bowl $5.50

Flavours $0.50
- caramel, vanilla, hazelnut
Surf and Turf $29.50
- 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
Takeaway coffee Med $4.50 / Lge $5.00
Bam Bams Bacon Wrapped Chicken $31.50
- Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
Full Breakfast $19.50
- Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
200g Porterhouse $28.50
Mini Fish & Chips $12.50

Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Side Salad $6.50
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Wedges Topped with sweet chili sauce & sour cream $12.50
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Cajun Shoestring Fries small $6.00

Hinds Bar and Restaurant