Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Balsmic Chicken $19.00
Chicken breast marinated in a balsamic reduction, served with mushroom risotto and garden salad
NZ Lamb Salad $19.90
Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
Chips & Dip $8.50
Served with a trio of dipping sauces aioli, satay and sweet chilli
Fish and Chips $19.50
Beer battered tarakihi served with fries and salad
Steak Sandwich $19.00
150g pan seared scotch fillet w caramelised onion & garlic aioli
Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
Shank on Mash $25.00
Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
Curly Fries $6.00
Chicken Fajita $22.80
Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
T- Bone Steak $29.80
This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
Fettucini Bolognaise $19.50
The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Apricot Chicken $22.80
Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Pork Loin SteakT $25.00
230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.