Hong Kong Chinese Takeaways in Taupo Menu

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Hong Kong Chinese Takeaways in Taupo has no menu available, but can choose from many other options such as Ranch or Ham from Subway. Wong's Kitchen offers many options including Moro Bar and Fish. Paetiki Bakery includes a wide range like Carrot cake or Mince / Steak. Sourdough sandwich and Free range eggs - Ruapuke sourdough or grain toast from . Orca Restaurant & Bar offers Bistro Lago at Hilton Lake Taupo and Selection of handcrafted breads.

Nearby Sample Menus

Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)

- One Shank $27.00
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.

Chunky fries, roasted aioli $8.00
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
Mashed potato & gravy, salsa verde $8.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
The whole lot $40.00

SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
Creamy mash and red wine gravy $7.50

Ocean $27.00
- Grilled scallops with king prawns, cured salmon, vine ripened tomato, fresh lettuce and our housemade pomegranate salsa
Distinction Blue and Fig $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Sweetcorn Cakes $13.00
- Housemade sweetcorn cakes served with chilli jam
K-Burger & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Hot Doggy & Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Ciabatta $5.00
- Four pieces of fresh toasted ciabatta drizzled with extra virgin and balsamic

The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
Free-Range Bacon & Eggs $14.50
- with grilled tomato and artisan toast
French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Kid's Porridge $7.00
- with Cream & Sugar
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast

VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle

Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50

Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
Chicken CranBerry Brie $9.50
- Crumbed Schnitzel brie and salad
Veggie Burger $7.50
- Veggie patty and salad
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
-With Garlic Butter $3.50
Batt Scallop $6.00
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella

Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
Bacon & Eggs $15.00
- scrambled
Savoury Mince on Toast $18.00
- with one poached egg
Bacon & Eggs $14.50
- poached or fried
Gourmet beef burger with fries $29.50

Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
GF - Gluten Free
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos

Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce
Wedges $8.5
- w/ sour cream & sweet chilli
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Pitch Burgers N/A
- served with fries & aioli
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce

Steak Burger $6.50
Onion Rings (2) $1.50
Chicken Burger $6.50
Curry Roll $3.00
Crab Stick $1.50
Fresh Fish – Battered $4.50
Prawn Twister $1.50
Pineapple Fritter $1.50

Tomato(grill/slice) $3.00
-With thai beef +$1.00
Creamy mushroom on ciabatta $17.00
- Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
Baked beans $2.00
Seafood and chips
-With chicken $3.00
Bagel $3.50
Multigrain toast $3.00

Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Sam's Escargot $16.00
- Served with garlic butter & salad