Indian Kitchen in Waitaki-Otago Menu

Indian Kitchen in Waitaki-Otago has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Velvet Burger offers many options including Squawk Dawg and Hottie. Mayflower Takeaways includes a wide range like Beef Satay Vegetable or Chicken Satay Vegetable. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Formosa Delight and Chive Crepe.

Nearby Sample Menus

The Jitsu (sample menu)
  • Cucumber $4.50
  • Katsudon $11.00
    • crumbed pork with onion and egg
  • Prawn Kebabs $16.00
  • Smoked Salmon $7.90
    • avocado capsicum and cucumber
  • Spicy Sashimi Salad $10.00
  • Salmon Platter $12.00
    • 3 pcs sushi rolls, 4 pcs salmon hosomaki, salmon nigiri, 3 pcs salmon sashimi
  • Kakiage $10.50
    • thinly cut tempura vegetables
  • All salmon $10.00/$17.00
Slow Cuts (sample menu)
  • 12pcs $18
  • Savannah Angus Beef Burger, Cheese, Tomato Sauce
  • Cubano $13
    • Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
  • Chocolate Housse Filled Vanilla Ice Cream Cone $6
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Freeze Dried Mandarins and Raspberries, chocolate topping $6
  • Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
  • Whole $30
The Black Dog Cafe and Bar (sample menu)
  • Seafood Chowder $15.90
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Finishes at 5PM
  • Soup of the Day $12.90
    • Please ask Wait Staff for today's option. Served with Fresh Bread of the day
  • Black Dog Apple Crumble $8.20
    • Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
  • Eggs Benedict $17.90
  • Cafe Style Muesli $12.90
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
Copper (sample menu)
  • Chocolate of the day $12.00
  • Copper rhubarb brulee $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Spelt bakery breads + dips $12.00
Sichuan 88 (sample menu)
  • Seaweed Pork Sew Mai
  • Beef Rice Rolls
  • Sweet Red Beans Machi
  • Pork Bean Curd Rolls
  • Chicken or Beef Congee
  • X.O Sauce with Fried Turnip Slices
  • Weekend Special: Coconut Custard Bun
  • Egg Tarts
Indian Kitchen

Indian Kitchen

location

Address

360A Thames Highway, Oamaru, Oamaru North, Waitaki, Otago, 9400, New Zealand

phone

Phone

034371414

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
360A Thames Highway, Oamaru, Oamaru North, Waitaki, Otago, 9400, New Zealand
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