Joxer Daly's Steak and Ale House in Masterton Menu

PIZZA'S (all $16.00) PIZZA'S (all $16.00)
  • Meat lovers
  • BBQ Chicken
  • Ham & pineapple
  • Seafood
  • Vegetarian
LITTLE LEPRAUCHAUNS MENU (all $10.00 ) LITTLE LEPRAUCHAUNS MENU (all $10.00 )
  • Hot dog & fries
  • Chicken nuggets & fries
  • Fish bites & fries
  • Sausages & fries
  • Red saveloys & fries
KIDS DESSERTS KIDS DESSERTS
  • Kids ice cream sundae $6.00
    • chocolate, passionfruit, strawberry or caramel
  • 300ml milkshake $4.00
    • strawberry or chocolate
DESSERTS (all $14.00) DESSERTS (all $14.00)
  • Brandy snaps(3)
    • filled with fresh cream & dollop of ice cream
  • Homemade apple crumble
    • served with ice cream & fresh cream
  • Homemade cheesecake
    • ask staff for flavour, served with ice cream & fresh cream
  • Ice cream sundae with lashings of fresh cream
    • chocolate, strawberry, passionfruit or caramel topping
  • Hot Fudge cake
    • served with ice cream & fresh cream
LUNCH MENU LUNCH MENU
  • Lambs fry & bacon on mash
  • BBQ pork ribs
    • with fries
  • Crispy chicken & Hokkien noodles
  • Homemade squid rings & fries
    • with lemon pepper salt
  • Honey soy prawns & Hokkien noodles
  • BBQ chicken wings
    • with fries
  • Sweet & sour pork
    • served with rice
  • Hoki fish fillets & fries with bread
  • Homemade mince on ciabatta
GAP FILLERS GAP FILLERS
  • Herb & parmesan cob loaf $9.00
  • Garlic cob loaf $9.00
  • Crumbed camembert $13.00
    • with cranberry sauce & crackers
  • Pot O' steamed mussels $12.00/$23.00
    • in garlic & white wine sauce(small/large)
  • Cherrios $13.00
    • served with red sauce
  • Homemade crumbed onion rong stack $17.00
  • Soup of the day $10.00
    • check with staff
  • Joxer seafood chowder $16.00
  • Shrimp cocktail $13.00
  • Vegetarian nachos $12.00
    • with chilli sauce, cheese & sour cream
  • Mince nachos $15.00
    • with cheese & sour cream
  • Wedges or fries $12.00
    • plain
  • Wedges or fries $14.50
    • with chilli sauce, cheese & sour cream
MAINS MAINS
  • Classic roast beef $24.00
    • with pumpkin, broccoli, cauliflower, peas, potatoes & Yorkshire pud
  • Joxer's homemade beef & bacon burger $21.50
    • with fries
  • Open Chicken & bacon sandwich $20.00
    • with plum sauce on toasted bread
  • Homemade Cordon bleu chicken $23.00
    • served with apricot or plum sauce
  • Crumbled beef Schnitzel $21.50
    • served with a rich brown gravy
  • Open steak sandwich $20.50
    • on toasted bread with a light gravy sauce
  • Seafood platter $21.50
    • a selection of Cr.mussels, fish bites, squid rings, prawns
  • Seafood platter $33.00
    • a selection of crabstick & fries(large)
  • Warm chicken Caesar salad $23.50
  • Fettuccine $22.00
    • with bacon capsicum & mushrooms in a light cream, basil & white wine sauce
  • Butter chicken $24.00
    • served with rice & papdom
  • Homemade classic crumbed chicken $20.00
    • thigh fillets with apricot or plum sauce
  • Thai chicken curry $23.50
    • served with rice & papadom
  • Ham steak $21.50
    • served with salad & wedges
  • Kilkenny's catch of the day POA
    • a real feast fish lightly battered in Kilkenny Irish Ale or crumbed
  • Kilkenny's catch of the day POA
    • a light meal fish lightly battered in Kilkenny Irish Ale or crumbed
  • Lamb shank $30.50
    • served on creamy mash
  • Joxers Bangers & mash $19.50
    • with onions, gravy & peas
STEAKS STEAKS
  • Scotch fillet $33.00
    • served with garlic, bearnaise or mushroom sauce
  • T/bone $33.00
    • served with garlic, bearnaise or mushroom sauce
  • Rump $31.00
    • served with garlic, bearnaise or mushroom sauce
  • Porterhouse $31.00
    • served with garlic, bearnaise or mushroom sauce
STONE GRILL-SMALL PLATES STONE GRILL-SMALL PLATES
  • Chicken kebabs(2 skewers) $21.50
    • skewered chicken pieces served with an apricot brandy dipping sauce
  • Lamb & beef kebabs $21.50
    • with java dipping sauce
  • Porterhouse steak $24.00
    • with your choice of dipping sauce: bearnaise, java, plum, apricot, sweet chilli, tomato, jack Daniels, mint yoghurt
STONEGRILL BIG PLATES STONEGRILL BIG PLATES
  • Chicken $26.00
    • tender breast of chicken accompanied by an Apricot brandy dipping sauce
  • Chicken kebabs(3 skewers) $25.00
    • skewered chicken pieces served with an apricot brandy dipping sauce
  • Satay combination $28.00
    • kebabs of beef, lamb & chicken served with java satay sauce
  • Marinated mixed grill $29.00
    • lean beef, lamb, pork & chicken served with an oriental plum sauce
  • Lamb Medallions $33.00
    • accompanied by a mint & yoghurt dipping sauce
  • Fillet of beef $33.00
    • prime aged filet, the premium stone grill meal with your choice of dipping sauce, bearnaise, java, plum, apricot, sweet chilli, tomato, Jack Daniels, mint yoghurt
  • 400g. Rump $32.00
    • awesome by sight & taste
  • 230g. Rump $26.50
    • not such a feast but the same great taste
  • Surf & Turf $33.00
    • rump steak with scallops, mussels & king prawn with sweet chilli sauce on the side
  • Seafood stonegrill $29.00
    • mussels, prawns & scallops with salad
  • Surf up your steak add $7.00
    • stonegrill meal with a skewer of prawns-scallops

Nearby Sample Menus

  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • - KIWI JOKER - add mushroom and free range eggs +5
  • Drinks
    • First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
  • - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • CHEESE $4.00
  • CRAB STICKS $2.50
  • CHEESE $8.00
  • FISH $9.00
  • EGG $8.00
  • SCALLOPS $3.00
  • STEAK $9.00
  • SPRING ROLL $4.50
    • steak & vege roll
  • Chicken Iskender $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Chicken Shish $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Shish $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Iskender $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Mixed dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Lamb Shish $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Lamb Shish Salad $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Chicken Kebab N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • (Add bacon for an extra) $2.00
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Margarita $16.00
    • Double cheese & herb
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Raspberry Ice-cream Sundae $8.00
  • Roasted Rack of Lamb $39.00
    • marinated with garlic, oregano, lemon & balsamic served with cannellini beans, baby vegetables, roasted Spanish onions & rocket pesto
  • Kerala Prawns (GF, DF) $17.00
    • sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
  • Full Wairarapa Combination Breakfast $25.00
    • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
  • Seasonal Fresh Vegetables $6.50
  • (all mains served with herb potato gratin)
  • Salt & Pepper Squid
    • coated with chickpea flour served with caper, gherkin and chopped egg remoulade
  • Vanilla Creme Brulee $15.00
    • with pear & fig compote, Kapiti vanilla bean ice-cream & tuile
  • Today’s Fresh Soup
    • served with home-baked bread
  • Won Ton $10
  • Onion Ring $0.70
  • Nasi Gorang(Hot) $12
  • Szechuan Or Satay Meat $12
  • Whole Chicken $19.00
  • Sausages , Chips & Eggs $10.00
  • Paua $6.30
  • Sausage $2.60
  • Open Steak Sandwich $20.00
    • with Lettuce, Tomato, Haloumi, Caramelized Onion & Hand Cut Chips
  • Sticky Date Pudding, Caramel Sauce & Walnut Ice Cream $12.00
  • Drink
  • Garden salad $7.00
  • Seafood Marinara, Chilli, Red Onions & Aioli $18.00
  • Spinach, Sundried Tomatoes & Feta Arancini $12.00
  • Quattro Formaggi & Basil $18.00
  • Mains
  • Cheese stuffed crust $3.90
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Chocolate mousse $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Ham, cheese and onion $4.50
  • Rib and 1/2 scoop of chips $5.80
  • 2 Big pieces & chips $8.90
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • Chicken with cranberry sauce $4.50
  • Thigh and 1/2 scoop of chips $5.80
  • Drumstick and 1/2 scoop of chips $4.50
  • 3 wings and 1/2 scoop of chips $6.50
  • Iberia Vege Salad $21.00
    • Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
  • Salmon Pate
    • Served with toasted ciabatta and lemon caper sour cream
  • Open Chicken Sandwich $24.00
    • With brie, caramelised onions and bacon
  • Sausage $4.00
  • Lambs Fry & Bacon $17.50
    • Served toasted ciabatta
  • Fresh Tomatoes and Avocado on Toasted Bagel $16.50
    • With basil pesto, cream cheese and chilli jam
  • Pepperoni $10.00
    • Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Fresh Sandwiches Available
  • French Toast $18.00
    • bacon, banana, maple syrup and yogurt
  • Eggs on Toast $9.50
    • any which way
  • Omelette $16.00
    • ham, cheese and tomato
  • Cherry Crumble $5.80
  • Eggs $4.50
  • French Toast $18.00
    • with banana, bacon, maple syrup & yogurt
  • Hash Browns $4.00
  • Bacon Burger $7.50
  • Chicken Burger $9.00
  • Ham Burger $5.80
  • Steak Burger $9.50
  • Egg Burger $6.50
  • Cheese Toasted Sandwich $ 4.00
  • Kids Burger $3.00
  • Bacon Toasted Sandwich $ 5.00
  • Gourmet Toasted Sandwiches $4.30
  • Sausage Rolls $3.30
  • Mince Savouries $2.60
  • Chicken & Asparagus Sesame Savouries $4.30
  • Mushroom & Chicken Sesame Savouries $4.30
  • Pies $5.00
  • Asparagus & Ham Rolls $3.30
  • Cheese Rolls $2.80
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • SAVOURIES $1.90
  • TOMATO SOUP $6.20
  • BACON & EGGS $8.00
  • MINCE $3.60
  • BACON $2.50
  • ALL STEAK RANGE $3.90
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • LASAGNE $3.00
Joxer Daly's Steak and Ale House

Joxer Daly's Steak and Ale House

location

Address

7 Perry Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063777001

clock

Opened hours

5 PM to 11 PM (Mon, Sun), 11 AM to 11 PM (Tue-Thu), 11 AM to 1 AM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Irish , Kiwi , New Zealand , Steak , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
7 Perry Street, Masterton, Wellington, 5810, New Zealand