Joxer Daly's Steak and Ale House in Masterton Menu

PIZZA'S (all $16.00) PIZZA'S (all $16.00)
  • Meat lovers
  • BBQ Chicken
  • Ham & pineapple
  • Seafood
  • Vegetarian
LITTLE LEPRAUCHAUNS MENU (all $10.00 ) LITTLE LEPRAUCHAUNS MENU (all $10.00 )
  • Hot dog & fries
  • Chicken nuggets & fries
  • Fish bites & fries
  • Sausages & fries
  • Red saveloys & fries
KIDS DESSERTS KIDS DESSERTS
  • Kids ice cream sundae $6.00
    • chocolate, passionfruit, strawberry or caramel
  • 300ml milkshake $4.00
    • strawberry or chocolate
DESSERTS (all $14.00) DESSERTS (all $14.00)
  • Brandy snaps(3)
    • filled with fresh cream & dollop of ice cream
  • Homemade apple crumble
    • served with ice cream & fresh cream
  • Homemade cheesecake
    • ask staff for flavour, served with ice cream & fresh cream
  • Ice cream sundae with lashings of fresh cream
    • chocolate, strawberry, passionfruit or caramel topping
  • Hot Fudge cake
    • served with ice cream & fresh cream
LUNCH MENU LUNCH MENU
  • Lambs fry & bacon on mash
  • BBQ pork ribs
    • with fries
  • Crispy chicken & Hokkien noodles
  • Homemade squid rings & fries
    • with lemon pepper salt
  • Honey soy prawns & Hokkien noodles
  • BBQ chicken wings
    • with fries
  • Sweet & sour pork
    • served with rice
  • Hoki fish fillets & fries with bread
  • Homemade mince on ciabatta
GAP FILLERS GAP FILLERS
  • Herb & parmesan cob loaf $9.00
  • Garlic cob loaf $9.00
  • Crumbed camembert $13.00
    • with cranberry sauce & crackers
  • Pot O' steamed mussels $12.00/$23.00
    • in garlic & white wine sauce(small/large)
  • Cherrios $13.00
    • served with red sauce
  • Homemade crumbed onion rong stack $17.00
  • Soup of the day $10.00
    • check with staff
  • Joxer seafood chowder $16.00
  • Shrimp cocktail $13.00
  • Vegetarian nachos $12.00
    • with chilli sauce, cheese & sour cream
  • Mince nachos $15.00
    • with cheese & sour cream
  • Wedges or fries $12.00
    • plain
  • Wedges or fries $14.50
    • with chilli sauce, cheese & sour cream
MAINS MAINS
  • Classic roast beef $24.00
    • with pumpkin, broccoli, cauliflower, peas, potatoes & Yorkshire pud
  • Joxer's homemade beef & bacon burger $21.50
    • with fries
  • Open Chicken & bacon sandwich $20.00
    • with plum sauce on toasted bread
  • Homemade Cordon bleu chicken $23.00
    • served with apricot or plum sauce
  • Crumbled beef Schnitzel $21.50
    • served with a rich brown gravy
  • Open steak sandwich $20.50
    • on toasted bread with a light gravy sauce
  • Seafood platter $21.50
    • a selection of Cr.mussels, fish bites, squid rings, prawns
  • Seafood platter $33.00
    • a selection of crabstick & fries(large)
  • Warm chicken Caesar salad $23.50
  • Fettuccine $22.00
    • with bacon capsicum & mushrooms in a light cream, basil & white wine sauce
  • Butter chicken $24.00
    • served with rice & papdom
  • Homemade classic crumbed chicken $20.00
    • thigh fillets with apricot or plum sauce
  • Thai chicken curry $23.50
    • served with rice & papadom
  • Ham steak $21.50
    • served with salad & wedges
  • Kilkenny's catch of the day POA
    • a real feast fish lightly battered in Kilkenny Irish Ale or crumbed
  • Kilkenny's catch of the day POA
    • a light meal fish lightly battered in Kilkenny Irish Ale or crumbed
  • Lamb shank $30.50
    • served on creamy mash
  • Joxers Bangers & mash $19.50
    • with onions, gravy & peas
STEAKS STEAKS
  • Scotch fillet $33.00
    • served with garlic, bearnaise or mushroom sauce
  • T/bone $33.00
    • served with garlic, bearnaise or mushroom sauce
  • Rump $31.00
    • served with garlic, bearnaise or mushroom sauce
  • Porterhouse $31.00
    • served with garlic, bearnaise or mushroom sauce
STONE GRILL-SMALL PLATES STONE GRILL-SMALL PLATES
  • Chicken kebabs(2 skewers) $21.50
    • skewered chicken pieces served with an apricot brandy dipping sauce
  • Lamb & beef kebabs $21.50
    • with java dipping sauce
  • Porterhouse steak $24.00
    • with your choice of dipping sauce: bearnaise, java, plum, apricot, sweet chilli, tomato, jack Daniels, mint yoghurt
STONEGRILL BIG PLATES STONEGRILL BIG PLATES
  • Chicken $26.00
    • tender breast of chicken accompanied by an Apricot brandy dipping sauce
  • Chicken kebabs(3 skewers) $25.00
    • skewered chicken pieces served with an apricot brandy dipping sauce
  • Satay combination $28.00
    • kebabs of beef, lamb & chicken served with java satay sauce
  • Marinated mixed grill $29.00
    • lean beef, lamb, pork & chicken served with an oriental plum sauce
  • Lamb Medallions $33.00
    • accompanied by a mint & yoghurt dipping sauce
  • Fillet of beef $33.00
    • prime aged filet, the premium stone grill meal with your choice of dipping sauce, bearnaise, java, plum, apricot, sweet chilli, tomato, Jack Daniels, mint yoghurt
  • 400g. Rump $32.00
    • awesome by sight & taste
  • 230g. Rump $26.50
    • not such a feast but the same great taste
  • Surf & Turf $33.00
    • rump steak with scallops, mussels & king prawn with sweet chilli sauce on the side
  • Seafood stonegrill $29.00
    • mussels, prawns & scallops with salad
  • Surf up your steak add $7.00
    • stonegrill meal with a skewer of prawns-scallops

Nearby Sample Menus

  • Redneck Ribs six $19 / nine $28
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Buffalo Chips $5.00
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Straight-Cut Chips $5.00
  • Buttered Mashed Potato $5.00
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Beef Vindaloo $17.49
    • Diced beef marinated left overnight to pickle hot spices and vinegar sauce
  • Lamb Saagwala (Spinach $17.49
    • Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
  • Bhuna Lamb $17.49
    • Tender diced al bmc cooked in a dry onion and tomato gravy served with caramelized garlic
  • Garlic Naan $3.49
  • Beef Hariyali $17.49
    • Diced beef cooked with green spinach, mint flavour sauce
  • Choley Samosa $7.99
    • 2 pieces of samosa served with chickpeas
  • Lamb Do Pyaza $17.49
    • Tender diced lamb cooked with pickled onion with a hint of cumin
  • Fish Pakora (6 pieces) $7.49
    • Fish dipped in chana flour batter and deep fried
  • BACON $4.50
  • VEGE $8.00
  • FISH CAKES $4.50
  • MEAT $4.50
  • HOT DOGS $4.50
  • WEDGES $7.00
    • beer battered
  • CHEESE & TOMATO $5.00
  • CHEESE & PINEAPPLE $5.00
  • Chicken Kebab N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Kalamata olive dip $6.90
    • Made from olive, sundried tomato, fresh garlic and feta cheese
  • Borek $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Vege Falafel $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Chicken Shish $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Tzatziki dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
  • Mixed Salad $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Warm Chicken Salad $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Caramel Ice-cream Sundae $8.00
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • (Add bacon for an extra) $2.00
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
  • Additional fillings 50¢
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • Grilled Pork Ribeye (GF) $36.00
    • pork on the bone, fig & prune compote, baby vegetables with a green peppercorn & citrus cream sauce
  • Deconstructed Italian Cheesecake $15.00
    • honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
  • French Brie $15 (100g)
    • soft-ripened cheese, buttery and tangy flavour
  • Hot Plate $22.00
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • Scallop Cerviche $16.00
    • scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
  • + Vege - $8.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • + Pork belly and bacon - $13.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • + Bacon - $10.00
  • Traditional (two crisps and no vege) - $8.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Lasagne $10.00
    • vege
  • Trocadero Salad with Caesar Dressing $14.50
  • Panini $9.00
    • smoked chicken
  • Slices $4.50
    • caramel/citrus
  • Meringues $4.50
    • choco/almond
  • Biscotti $4.50
  • Tuna Sandwich with Raspberry Mayo $9.00
  • Muffins $4.50
    • sweet/savoury
  • Wedges $14.50
    • Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Toast $5.00
    • 7 Grain w Jam + Butter
  • Eggs Benedict $16.50
    • Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
  • Toast $16.50
    • The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
  • Open Sandwich $15.00
    • Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
  • Salad $16.50
    • see blackboard for daily specials
  • Toasted Muesli $10.50
    • cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
  • Egg Burger $3.50
  • Beef $12: $15: $19
  • Kumara $0.70
  • Beef Burger $6.50
  • Lamb Burger $6.50
  • Cheese Burger $3.50
  • Ham Burger $3.00
  • Potatoes $0.60
  • GF= Gluten Free optional
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Fish of the day $23.00
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • -200g Scotch fillet $23.00
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • ●Breads
  • Spicy Chicken Burger $15.00
    • Succulent chicken breast, spiced with Cajun seasoning, tomato kasundi, fresh salad greens, tomato and avocado topped with creamy mayo
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • -Housemade garlic $5.00
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • -Curly Fries $6.00
  • COTTONFIELDS CORN & BACON CHOWDER"AMERICANO" $11.00
  • GARLIC BABY PRAWNS SMALL $9.00 LARGE $16.00
  • CHILLI MINCE $15.00
    • cheese & sour cream with capsicum salsa
  • VEGETARIAN $18.00
  • AJ'S CLASSIC COWBOY BURGER $17.50
    • beef packed in a sesame-seed bun with lettuce, cucumber, beetroot, tomato, red onion, relish & mayo
  • CHICKEN $18.50
  • GALVESTON GARLIC & MELTED CHEESE BREAD $7.50
  • BEEF $19.50
  • Savouries $3.20
  • Sausage Rolls $3.30
  • Mince Savouries $2.60
  • Pies $5.00
  • Mushroom & Chicken Sesame Savouries $4.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Gourmet Toasted Sandwiches $4.30
  • Asparagus & Ham Rolls $3.30
  • STUFFED SAUSAGE $2.50
  • BACON & EGGS $8.00
  • MINCE & CHEESE $3.60
  • TOMATO SOUP $6.20
  • MINCE $3.60
  • BACON $2.50
  • EGG $2.50
  • BASIC WEDGES $5.50
Joxer Daly's Steak and Ale House

Joxer Daly's Steak and Ale House

location

Address

7 Perry Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063777001

clock

Opened hours

5 PM to 11 PM (Mon, Sun), 11 AM to 11 PM (Tue-Thu), 11 AM to 1 AM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Irish , Kiwi , New Zealand , Steak , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
7 Perry Street, Masterton, Wellington, 5810, New Zealand