Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
House Made Salmon Gravalax $13.00
Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
Gear Stack $11.00
Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
Home made fries $8.00
Gluten free/Vegan Hand cut fries served with ketchup and aioli
The Homestead Vegetarian Breakfast $20.00
Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
BBQ Chicken Skewer $19.50
Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
Sausages $5.00
Feta Cheese Croquettes $17.50
Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
23 Whitehouse Road, Titahi Bay, Porirua, Wellington, 5022, New Zealand
Phone
042366048
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
,
Fast Food
,
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Vegetarian Friendly
,
Fish n Chips
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
Location
23 Whitehouse Road, Titahi Bay, Porirua, Wellington, 5022, New Zealand