Kazbar in Taupo Menu

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Kazbar in Taupo has no menu available, but can choose from many other options such as Chicken Nuggets, Chips or Hoki Bites,Chips from Rangiriri Heritage Centre. Pasta Bella offers many options including Small and Medium. Collingwood Bakery includes a wide range like Mince & cheese pie or Mince pie. Muesli and (B) w Jam & cream cheese from . French Tart offers Golden Bell Takeaway and Donut.

Nearby Sample Menus

Catch of the Day $20.90
- Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
All burgers are served with seasoned fries and golden onion rings
Pork Belly $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Soup of the Day $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Fresh Green Salad $5.00
- All the Essentials

Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Lone Star Coleslaw $5.00
- One Shank $27.00
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
Garlic Baguette $6.50
- Hot and crispy with garlic butter and herbs.
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Baked Jacket Potato with Sour Cream GF $3.50
Choose your Prime Cut n/a

Eye Fillet Steak $39.00
- Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
Loaded Nachos $17.00
- Spiced chilli bean salsa, corn chips, jalapenos, sour cream and avocado [Add chicken or beef +$5]
K-Burger & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Hot Doggy & Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Steamed Mussels $20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon cream and partnered with our housemade garlic bread
Venison Meatballs $16.00
- Horopito venison meatballs served in capsicum fondue and served with goats cheese
Bread & Dips $12.00
- A variety of lightly toasted breads served with a trio of housemade dips
Chef's Potatoes $8.00
- Potatoes served with sour cream and chives

- Alpha Domus (Hawkes Bay) - Bottle $30.00
Pistachio Parfait (GF) $12.00
- With Mango Caramel & Fresh Strawberry
Blue Vein & Cream Cheese Dressing (GF) $5.00
- Mild Nz Blue Vein Mixed With Cream Cheese.
Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
Ice-Cream Sundae
- (You Can Have It Any Day!) Two Big Scoops Of Vanilla Ice-Cream With Chocolate Sauce.
Mushroom And Spinach Risotto (V) $22
Banoffee Pie $12.00
Chocolate Jelly Fish
- Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream

Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon
Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream

-optional - tossed in garlic butter
-1 Kilo $98.90
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
Bowl of Steamed Rice ( GF) $4.50
-Accompanied with crostini bread $15.50
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
-Extra Sauce $1.00

VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
BACON AND EGGS $13.50
- poached scrambled fried
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs

Chicken nuggets $8.00
Fish tikka $15.90
- Marinated boneless fish, roasted in Tandoor
Matar mushroom $16.90
- A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy
Garlic cheese naan $4.50
- Stuffed with cheese and sprinkled with garlic
Chicken jalfrezi $20.90
- Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
Vindaloo (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
Veg banquet $32.00
- Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces
Saag paneer/mushrooms $17.90
- Home-made cottage cheese or mushrooms cooked in fine fresh spinach, herbs and spices

Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Lamb shank $25.00
- Lamb, salad and rice or bread
Clay pot fish $20.00
- Fish, salad and rice
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
Chicken curry $18.00
- Chicken, kumara and rice or noodles
Beef stew $18.00
- Beef, carrot and rice or bread
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)

Pumpkin + feta Wrap $6.00
Hot Chips $4.00
Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00
Watermelon with Mint $6.00

Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
Garlic Bread $5.0
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
Devilled Chicken Wings $13.0
- w/ chipotle mayo

cooked your way: grilled, oven baked, beer battered
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
Garlic mushroom $8.00
with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables

Duck Terrine $18.00
- Crostini, pickles & fig chutney
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Deep Fried Brie $16.00
- With beetroot & citrus salad
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day