Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
Bull Dog Sizzler $32.50
Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Cruly Fries $8.50
Served with Aioli
Garlic Bread $7.00
Mini loaf, with homemade garlic butter
Spare Ribs $18.50 / $26.50
Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
Roast of the day $19.50
Check the special board or ask our friendly staff for today's roast
Chicken Salad $18.90
Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
Bistecca pepata Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables. $32.90
Cappuccino $3.80
Torta Botticelli Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce. $12.00
Flat White $3.80
Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
* Side dish of olives $6.90
Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90