The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
BBQ Cheeseburger Combo N/A
A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
Filet-o-Fish® N/A
Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Strawberry Jam N/A
Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Choc Orange Flavour Shake N/A
Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Big Mac® Hunger Buster N/A
The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
The Clubhouse Angus N/A
We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
Blankenberge Chicken Salad, tender strips of chicken marinated in wholegrain mustard honey and balsamic served on a fresh green salad $16.50
Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
250g Angus Pure Scotch Fillet, grilled to your liking. Served with stoemp and roasted vegetables $30.00
Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50