Kebab Serai in 2 Inverness Road Menu

KEBABS MENU KEBABS MENU
  • Lamb Donner Kebab $12
  • Chicken Donner Kebab $12
  • Combination kebab $13
  • Lamb Souvlaki (hot & spicy) $13
  • Chicken Souvlaki (hot & spicy) $13
  • Lamb Satay Kebab $13
  • Chicken Satay Kebab $13
  • Falafel Kebab $10.50
  • Super Kebab $14
  • Lamb/Chicken on Fries $10.50
DISHES MENU DISHES MENU
  • Chicken Souvlaki on Rice $16
  • Chicken Satay on RIce $16
  • Combination Kebab on Rice $16
  • Lamb Satay on Rice $16
  • Lamb Kebab on Rice $15
  • Chicken Kebab on Rice $15
  • Lamb Souvlaki on Rice $16
  • Super Kebab on Rice $17
  • Falafel on Rice $13.50
VEGETARIAN MENU VEGETARIAN MENU
  • Falafel Kebab $10.50
  • Vegetarian Roll $8.00
  • Mixed Salad $7.50
  • Hummus Dip, Garlic Pita Salad $12.00
  • Vegetarian Meal $14.00
    • samosa, hummus, salad & 3 falafel
NO CARBS DISHES MENU NO CARBS DISHES MENU
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Falafel Salad M $10.0 / L $13.50
  • Combination Salad M $12.5 / L $16.00
APPETIZER MENU APPETIZER MENU
  • Mezeh (for 2 people) $8.50
  • Falafel & Hummus $7.50
  • Garlic Pita Bread $3.00
  • Deep Fried Chips with any sauces $4.50
  • Seasoned Wedges with Sour Cream or Aioli $6.00
BURGERS MENU BURGERS MENU
  • Lamb or Chicken Burger $9.00
  • Minced Beef & Lamb Burger $9.00
  • Cheese Burger or Egg Burger $9.50

Nearby Sample Menus

Dragon Horse Takeaways (sample menu)
  • Chicken $14.50
  • Seasoned wedge $4.50
  • Snapper $5.50
  • Yang Chow $14.50
  • Fish $5.00
  • Egg $4.50
  • Kun bao chicken $15.50
  • Squid in black bean sauce $16.50
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • DRY FRIED RICE NOODLES $13.00
    • WITH BEEF OR CHICKEN OR PORK
  • DEEP FRIED TOFU $15.00
  • STEWED PORK BELLY WITH TARO $22.00
  • STEWED WHOLE FISH $32.00
  • LAMB WITH CUMIN HERB $22.00
  • FRESH VEGETABLE FRIED RICE NOODLES $15.00
    • WITH BEEF OR CHICKEN OR PORK
  • JING JIANG PORK WITH PANCAKES $22.00
  • FILLET BEEF WITH BLACK PEPPER SAUCE $18.00
Thai Takapuna Cafe and Restaurant (sample menu)
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Prawns or Mixed Seafood $15.50
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Money Bags 4 pcs $7.50
    • Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce
  • Mixed Entree $8.50
    • Combination of no. 1, 2, 5 and 6 one of each
  • Larb $15.50
    • Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
Beachhaven Takeaways (sample menu)
  • Prawn $13.00
  • (ON STEAMED RICE)
  • Seafood $14.50
  • Tomato $2.50
  • Pork $11.00
  • Pork $11.00
  • Pineapple fritter $1.20
  • Cheese $1.00
Fishy Business (sample menu)
  • Hot dog $1.80
  • Spring roll $2.50
  • Vegetarian roll $2.50
  • Salmon fish cake (homemade) $3.50
  • Seafood Basket $13.50
    • 1 scoop of chips, 2 oysters, 2 mussels, 2 scallops, 2 squid rings, 1 crab stick, 1 can drink
  • Cheese $5.00
  • Egg/cheese/mushroom/ham $1.00
  • Chocolate Bar $3.00
Ocean Avenue Takeaways (sample menu)
  • Paua $2.50
  • Prawn $13.00
  • Steak & Veges $11.00
  • Boneless Chicken - gang jung $30.00
  • Meal F $19.00
    • 4 Fish, 3 Sausages, 3 Crab Sticks, 3 Squid Rings, $3.00 Chips
  • Tarakihi Fresh $4.50
  • Fish Cake $1.80
  • Scallop $1.50
Sagar Indian Restaurant (sample menu)
  • CHICKEN SAGWALA $16.00
    • Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
  • CHICKEN KORMA $16.00
    • Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
  • JHINGA MALABARI $17.00
    • A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
  • BUTTER PRAWNS $17.00
    • Prawns cooked in a smooth butter & tomato sauce.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • (All main course served with boiled rice)
  • LAMB VINDALOO $16.00
    • Lamb cooked in hot spices. A traditional dish from the shores of Goa.
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
Botticelli Italian Restaurant Pizzeria (sample menu)
  • Torta Botticelli Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce. $12.00
  • Marinara Tomato, cheese, shrimps, tuna, anchovies. $21.50
  • Spaghetti bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90 / $19.90
  • Hawaiian Tomato, cheese, ham and pineapple. $22.90
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
  • Gamberoni King prawns panfried with garlic, flamed in brandy, and topped with Napoletana sauce, served with seasonal vegetables or green salad. $29.90
  • Pizza Con Pollo Speciale Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella. $24.90
  • All special coffees are double strength Brandy, Tia Maria, Whiskey, Irish Mist, Drambuie, Kahlua, Galliano, Amaretto, Sambuca, Baileys $11.90
Kebab Serai (sample menu)
  • Chicken Satay on Rice $12.90
  • Lamb Salad
  • + 420mL Coca-Cola Range
  • LRG $12.40
  • Lamb / Chicken on Fries $9.40
  • Lamb Souvlaki (Hot & Spicy) $10.90
  • Chicken Salad
  • LRG $13.40
Swiss Bakery Patisserie and Cafe (sample menu)
  • Creamy Mushrooms $14.50
    • served with white or wholemeal toast(with bacon $16.50)
  • Avocado $4.00
  • Side Salad $3.50
  • Baked Beasn $3.50
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • 1/2 Garden Salad $6.50
  • Grilled Mushrooms $4.00
  • Mince on toast $14.50
    • with mushrooms
Blankenberge Belgian Beer Cafe (sample menu)
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
  • Seafood Waterzooi, fresh market fish, mussels, prawns and scallops poached in a zesty cream and black pepper sauce served with new potatoes and a crusty baguette $29.00
  • French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
  • Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
  • Fish & Chips, Fresh market Fish with chips and tossed green salad served with house-made tartare sauce $19.50
  • Tomato Soup with Prime Beef Meatballs, Grilled meatballs swimming in house-made chunky tomato soup served with artesian bread $12.00
  • Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
Bernies Bakery and Cafe (sample menu)
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • 5 CHICKEN PIECES $12.50
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • 15 CHICKEN PIECES $36.00
  • SMALL CHIPS $2.80
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
Mulan (sample menu)
  • PORK RIBS $19.00
    • Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
  • BEEF MASSAMAN $25.00
    • Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
  • STEAMED RICE $3.00
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • COCONUT RICE $4.00
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
Cafe Relish (sample menu)
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Fish & Chips $16.50
    • Served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • French Toast $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup & Whipped Cream
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Pancake Stack $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
Topstar Bakery and Cafe (sample menu)
  • Chicken Kebab
  • Mince Savouries
  • Steak Gravy & Cheese Pies
  • Vegetarian Quiche
  • Fish
  • Potato Top Mince Pies
  • Steak Curry Pies
  • Cabanossi Sausages
Kebab Serai

Kebab Serai

location

Address

2 Inverness Road, Browns Bay, North Shore, Auckland, 0630, New Zealand

phone

Phone

094765657

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Kebabs , Takeaway Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2 Inverness Road, Browns Bay, North Shore, Auckland, 0630, New Zealand
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