Address
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
Kellys Cafe in Dunedin City Menu
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ALL DAY BREAKFAST- Bacon and eggs $15.90
- Sausages and eggs $15.90
- French toast $15.90
- Scrambled eggs $10.90
- Hot cakes $10.00
- Toast and spreads $5.00
- Baked beans or spaghetti on toast $8.00
SANDWICHES - HOT- Panini $6.90
- Toasted (two fillings) $4.50
- Cheese rolls $2.00
- Hot BLT $7.00
- Hot bacon and egg $7.00
- Extra fillings $0.50
SANDWICHES - COLD- Club $2.90
- Large club $5.00
- Rye $5.50
- Bacon and egg $4.00
- Filled rolls $5.00
- Gourmet rolls $5.80
PIE- Mince $3.00
- Mince and cheese $3.20
- Mutton $4.20
- Chicken $4.20
- Steak $3.10
- Steak and cheese $3.30
- Steak and mushroom $3.30
- Steak and pepper $3.30
- Steak and onion $3.30
- Vegetarian $3.90
- Bacon and egg $3.00
- Savoury $1.50
- Sausage rolls $2.30
- Bacon and egg slice $4.00
Nearby Sample Menus
-
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
- Hot Dog $2.20
- Scallops pacific $2.50
- Grouper Fillets
- Curry Roll $2.20
- Oyster deep fried 1 dozen $36.00
- Onions $1.50
- (if you would like Bluff oyster $35.00)
- Beef and blackbean sauce
- Cod
- These dishes are all served with rice
- Pork foo young eggs
- Szechuan prawns
- Cheese burger
- Salted pork chow mein
- Human beef and vegetables
-
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
- -Brunch: add 2 poached eggs $3.00
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- -Brunch: add bacon $3.00
- -Brunch: add kidneys $4.00
- -Lunch: add chicken $4.00
- Chicken & Black Pepper $10.00
- Cheese & Pineapple $4.50
- Chop Suey Patty $1.30
- Bami Goreng (Noodles) $10.00
- Spring Roll $2.00
- Steak Chow Mein $9.00
- Fish $3.80
- Plain $3.00
- Combination Ka Lau $7.00
- Squid and Vegetables $10.00
- Vegetarian $8.00
- Chicken Garlic on Rice $7.00
- Combination Stir Fry with Peanut Sauce $10.00
- Roast Pork Chow Mein $10.00
-
Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
- Chicken Curry Fried Rice $10.00
-
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
-
Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
-
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
-
Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
-
Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
-
On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
-
Mediterranean Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
-
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Vegetarian Antipasto $25.00
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
-
Humus
- Chickpeas and tahine dip
- Zucchini Burger and chips $12.00
- Kebab on rice or chips
-
Mixed salad plate $10.00
- Choose from the selection in our salad bar, served with haydari, humus, dolma, olives and pita bread
- •Starters
- Wrap one size only (large)
- Served inside pita bread with salad and your choice of sauce
- Chicken noodle soup $8.00
- Prawn fried noodles $9.50
- Chicken & Cashew Nut with rice $9.00
-
Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper
-
Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
- Combination noodle soup $8.00
- Teriyaki Chicken Sushi with avocado $3.50 / $6.50
- Satay Beef with rice $8.50
- Breads - Balsamic reduction, olive oil and the spread of the day
- Add chicken or prawns and salmon ($5.00)
- Crumbed Sole with fries, salad and tartare sauce
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Home smoked salmon served with fresh green salad all $15.50
-
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
- Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
- Side of vegetables $4.5
- Baked loaf of homemade bread with garlic butter * $8.5
- Millton Viognier Gisborne 2008 - / $42.00
- Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
- * Gluten-free desserts option available -
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
- Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
- Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
- Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
-
CHICKEN CURRY $18.5
- with rice and roti
-
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
-
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
- -AVOCADO
- -Aioli, Hollandaise $2.00
-
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
- - BACON $17.00
-
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
-
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-
B.L.T $13.00
- Bacon Lettuce and Tomato
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-
Smoked Salmon $15.00
- Smoked Salmon
-
-Bacon and Eggs
- Served on home-made foccacia
Kellys Cafe
Phone
+64 03 455 9557
Opened hours
Mon-Sun: 9:30-17:30
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Disabled Friendly , Dinner
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus