Address
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
Kellys Cafe in Dunedin City Menu
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ALL DAY BREAKFAST- Bacon and eggs $15.90
- Sausages and eggs $15.90
- French toast $15.90
- Scrambled eggs $10.90
- Hot cakes $10.00
- Toast and spreads $5.00
- Baked beans or spaghetti on toast $8.00
SANDWICHES - HOT- Panini $6.90
- Toasted (two fillings) $4.50
- Cheese rolls $2.00
- Hot BLT $7.00
- Hot bacon and egg $7.00
- Extra fillings $0.50
SANDWICHES - COLD- Club $2.90
- Large club $5.00
- Rye $5.50
- Bacon and egg $4.00
- Filled rolls $5.00
- Gourmet rolls $5.80
PIE- Mince $3.00
- Mince and cheese $3.20
- Mutton $4.20
- Chicken $4.20
- Steak $3.10
- Steak and cheese $3.30
- Steak and mushroom $3.30
- Steak and pepper $3.30
- Steak and onion $3.30
- Vegetarian $3.90
- Bacon and egg $3.00
- Savoury $1.50
- Sausage rolls $2.30
- Bacon and egg slice $4.00
Nearby Sample Menus
- Avocado and Chicken Salad $16.90
- Souffle Omelette (Unbelievable) $17.90
- Cafe Style Muesli $12.90
-
Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
-
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
- With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
-
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
-
Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
- Fruit salad ice-cream
- Delivery is available min. $25.00
- Ham & cheese
- Oysters
- -Small
- These dishes are all served with rice
- Sweet sour fish
- ●Poultry
- Combination Chow Mein $10.00
- Pork Egg Foo Young $9.00
- Roast and Vegetables $10.00
- Seafood Fried Noodle $10.00
- Roast Pork Fried Noodle $10.00
-
Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
- Steak Fried Rice $9.00
- Combination Egg Foo Young $10.00
-
Lunch Sides $6.50
- - hand-cut chips
- - shoestrings $6.50
- - green salad $6.50
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- - truffle polenta chips $6.50
- 11am until 3pm
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- Prawn Vegetable $11.00
- Beef Satay Vegetable $9.50
- Kung Pao Beef $10.00
- Sweet Sour Pork with Fried Rice $9.50
- Steak Cheese Onion Roll $2.20
- Doz $12.00
- Steak $4.20
- Pork Fried Rice $9.00
- Chicken nuggets $0.80
- Hawaiian $6.00
- Fish $2.50
- Honey Chicken $10.00
- Wonton $10.00
- Hot Dog $2.50
- Donut $1.80
- Onion Sausage $2.20
-
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
- Hot, Spicy Chicken on Rice $8.00
-
Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
- Satay Chicken on Rice $8.00
-
Ton Katsu $8.00
- crumbed pork with rice
-
Beef Fried Rice $7.00
- with mixed veges, egg
-
Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
- Yakiniku Beef with Curry on Rice $10.00
-
Mixed salad
- Choose from the selection in our salad bar
- -Large $17.00
-
Humus
- Chickpeas and tahine dip
-
Tiramisu $7.00
- Homemade
- Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
-
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
- -Pita bread $2.50
-
Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
- Filled rolls $5.00
- ∙Hot
- A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
- Toasted (two fillings) $4.50
- Panini $6.90
- Bacon and egg slice $4.00
- Hot bacon and egg. $7.00
- Savoury $1.50
-
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Garlic bread
-
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
- Home smoked salmon served with fresh green salad all $15.50
- Crispy fried Calamari with fries, salad and homemade aioli
-
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Crumbed Sole with fries, salad and tartare sauce
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
- Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
- Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
- Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
- Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
- Mumm Cordon Rouge Brut N.V. - / $110.00
- Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
- Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
- Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
- Lindauer Brut Marlborough N.V. - / $30.00
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- - Half serving $8
- - Full serving $12
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
-
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
-
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
-
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
-
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
- Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Plain Naan $2.00
- Beer Battered Fries $5
-
The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
- Garlic Bread $4.5
-
Queen's Margherita (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes & more mozzarella
-
Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni more pepperoni & mozzarella on the rockxx
-
Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
-
The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
-
BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
Kellys Cafe
Phone
+64 03 455 9557
Opened hours
Mon-Sun: 9:30-17:30
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Disabled Friendly , Dinner
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus