Address
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
Kellys Cafe in Dunedin City Menu
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ALL DAY BREAKFAST- Bacon and eggs $15.90
- Sausages and eggs $15.90
- French toast $15.90
- Scrambled eggs $10.90
- Hot cakes $10.00
- Toast and spreads $5.00
- Baked beans or spaghetti on toast $8.00
SANDWICHES - HOT- Panini $6.90
- Toasted (two fillings) $4.50
- Cheese rolls $2.00
- Hot BLT $7.00
- Hot bacon and egg $7.00
- Extra fillings $0.50
SANDWICHES - COLD- Club $2.90
- Large club $5.00
- Rye $5.50
- Bacon and egg $4.00
- Filled rolls $5.00
- Gourmet rolls $5.80
PIE- Mince $3.00
- Mince and cheese $3.20
- Mutton $4.20
- Chicken $4.20
- Steak $3.10
- Steak and cheese $3.30
- Steak and mushroom $3.30
- Steak and pepper $3.30
- Steak and onion $3.30
- Vegetarian $3.90
- Bacon and egg $3.00
- Savoury $1.50
- Sausage rolls $2.30
- Bacon and egg slice $4.00
Nearby Sample Menus
- Oyster Bluff $4.00
-
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
- Oyster Pacific $2.00
- Scallops $2.50
- (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
- (this meal is subject to availability $29.50)
- (this is a mixture of seafood consisting of)
- 1x Piece of fresh of your chossing
- -Lunch: add chicken $4.00
- -Brunch: add kidneys $4.00
-
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
-
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- -Brunch: add bacon $3.00
- Jam Rap $1.90
- Plain Sausage $1.50
- Roast Pork Foo Yung Egg $9.00
- Bacon & Egg Fried Rice $9.00
- Squid Ring $0.80
- Curry Chicken $10.00
- Steak $3.80
- Only $17.50 each
- CHICKEN CURRY FRIED RICE $10.00
- DUMPLING & RICE CAKE SOUP $15.00
- SPAM FRIED RICE $10.00
- SPICY BEEF SOUP $4.00
- SEAFOOD CASSEROLE $17.00
- SPICY CHICKEN SOUP $4.00
- BEAN PASTE STEW $14.00
-
JAP CHAE (POTATO NOODLE) $12.00
- JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
- Chicken Fried Rice $7.00
-
Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
-
Tokyo Ramen $6.00
- with egg, dumpling, veges
-
Teppan Beef $11.00
- Sizzling plate with rice
-
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
-
Temaki Sushi (Cone Shaped) $4.00
- Salmon, Prawn, Veges
- Satay Beef on Rice $8.00
-
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
- Spicy Fried Beef $13.00 / $15.00
- Sichuan Style Spicy Chicken $12.50 / $14.50
- Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
- Lemon Fish $11.50 / $13.50
- Lemon Chicken $11.00 / $13.00
- Fried Scallops with Broccoli $18.00
- Vegetable Egg Foo Yung $8.00 / $10.00
- Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
- Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
- -Jalapenos $1.00
- Served in a burger bun, with salad, small chips plus your choice of sauce
-
BBQ Sauce
- Smoking bbq sauce
-
Lokum $1.00 per piece
- Turkish Delight
-
Dolma
- Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
-
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled
-
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
-
Pasta of the day $14.50
- See specials board
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
- Home smoked salmon served with fresh green salad all $15.50
- Crumbed Sole with fries, salad and tartare sauce
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
- In-house marinated Beef or Prawn skewers, served with a petite salad
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
-
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Bowl of Wedges Served with sour cream & chilli sauce $6.00
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- Toasted Garlic Bread $4.00
-
Spring Rolls with Pork $5.00
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
-
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
- A Spicy curry cooked with creamy coconut cream, kaffle
-
Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
- Fresh basil herb and hot chilli cooked with generous
-
Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
- Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
-
Spicy Herbs ( Chicken, Beef, Pork or Vegtarian, Seafood or Tofu, Prawn) $19.50/$21.00/$22.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic , green, pepper corns and fresh vegetables
-
Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $11.50/$13.00/$14.00
- Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
-
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
-
38 Fried Pork Balls (6) $6.00
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Gourmet Cheese Rolls N/A
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
-
French Toast $15.80
- bacon, bananas, maple syrup
- Cheese Rolls N/A
- Sushi N/A
- Pies & Savouries N/A
- Chicken Nuggets & Fries N/A
- Club Sandwiches N/A
-
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
- - BACON $17.00
-
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
-
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
- -Add fries $4.00
- -Aioli, Hollandaise $2.00
- -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
- Corn or Gluten Free Vege Fritters $3.00
- Sweet & Sour Fish and Rice $7.90
-
Bluecod $8.50 / $8.90 / $11.50
- Battered / crumbed / grilled
-
Beer Batter Chips $4.50 / $5.90
- half scoop / full scoop
- Pineapple Rings $1.20
-
Shrimp Stir Fry $13.50 / $24.00
- Med / Large
- Egg Meat/Egg Tom Lower S/S Top $6.50
-
Wedges $3.80 / $4.90
- half scoop / full scoop
Kellys Cafe
Phone
+64 03 455 9557
Opened hours
Mon-Sun: 9:30-17:30
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Disabled Friendly , Dinner
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus