Kellys Cafe in Dunedin City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon and eggs $15.90
  • Sausages and eggs $15.90
  • French toast $15.90
  • Scrambled eggs $10.90
  • Hot cakes $10.00
  • Toast and spreads $5.00
  • Baked beans or spaghetti on toast $8.00
SANDWICHES - HOT SANDWICHES - HOT
  • Panini $6.90
  • Toasted (two fillings) $4.50
  • Cheese rolls $2.00
  • Hot BLT $7.00
  • Hot bacon and egg $7.00
  • Extra fillings $0.50
SANDWICHES - COLD SANDWICHES - COLD
  • Club $2.90
  • Large club $5.00
  • Rye $5.50
  • Bacon and egg $4.00
  • Filled rolls $5.00
  • Gourmet rolls $5.80
PIE PIE
  • Mince $3.00
  • Mince and cheese $3.20
  • Mutton $4.20
  • Chicken $4.20
  • Steak $3.10
  • Steak and cheese $3.30
  • Steak and mushroom $3.30
  • Steak and pepper $3.30
  • Steak and onion $3.30
  • Vegetarian $3.90
  • Bacon and egg $3.00
  • Savoury $1.50
  • Sausage rolls $2.30
  • Bacon and egg slice $4.00

Nearby Sample Menus

  • -Lunch: add fries $3.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • -Brunch: add bacon $3.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • -Brunch: add 2 poached eggs $3.00
  • Edamame $4.50
  • Hot & Spicy Chicken $13.00
  • Miso Udon $10.00
    • with Egg, Fish Cake
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
  • Tekka Don $13.50
    • Fresh Tuna on Sushi Rice
  • Ton Katsu with Curry $15.00
  • Beef $11.00
  • Shrimp Foo Yung Egg $9.00
  • Vegetarian Chow Mein $7.50
  • Pepper & Onion Gravy
  • 1.5 ltr. Drink
  • Cashew nuts $3.50
  • Hot Dog $2.00
  • Fish $3.80
  • Roast Pork Fried Rice $9.00
  • BARBECUED KIMCHI CHICKEN $16.00
  • KIMCHI PANCAKE $7.00
  • BARBECUED BEEF $15.00
  • GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
  • BUDAE POT STEW $15.00
    • STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
  • LARGE $14.00
  • Plain Noodle $12.00
  • JAP CHAE (POTATO NOODLE) $12.00
    • JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
  • Fish Cake $2.00
  • Lemon Fish $10.00
  • Chicken Satay Vegetable $9.50
  • Combination Fried Rice $1.00
  • Combination Vegetable $11.00
  • Prawn Fried Rice $11.00
  • Onion $3.30
  • Doz $12.00
  • Steak Patty $2.00
  • Steak $10.00
  • Chicken $10.00
  • Prawn $11.00
  • Bami Goreng noodle $10.00
  • Chocolate Donut $2.00
  • Chicken $10.00
  • Combination $11.00
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Eggs benedict w /bacon (gf*) $18.50
  • Seafood chowder $16.50
  • Blt (gf*) $16.50
    • Served with fries
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • -Small $9.00
  • -Small $13.00
  • -Skewers/shish $8.00
  • -Small $12.00
  • Wrap one size only (large)
  • Served with salad and sauce
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Chips
    • with or without salt
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Seafood Chowder served with toasted ciabatta
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Garlic bread
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Seafood Chowder Also served with in house bread $12.50
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50 /$14.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli
  • Ginger Stir Fry ( Chicken, Beef, Pork or vegetarian,Seafood or Tofu, Parawn) $12.00/ $13.50/$14.50
    • Fresh ginger root fried in the work with fresh vegetables
  • 38 Fried Pork Balls (6) $6.00
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $11.50/$13.00/$14.00
    • Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
  • Tom Yum ( Chicken or Vegetarian / Seafood or Tofu/ Prawn $11.00/ $12.50/ $13.50
    • Hot & Spicy yet refreshing soup
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Larb Gai ( Chicken or Pork) $12.00
    • Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
  • Toasted Sandwiches N/A
  • Sushi N/A
  • Pies & Savouries N/A
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Cheese Rolls N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Club Sandwiches N/A
  • Astrolabe Marlborough 2009 - / $42.00
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Fish of the day - Please ask your wait staff for today’s fresh creation POA
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
  • SHIRAZ & SYRAH -
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Bacon & egg buttie $12
    • As above with Egg
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Full serving $12
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • - Bacon
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • French Toast or Waffles $16.50
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • Eggs on toast ( 2 eggs served any way) $8
  • -Plain $6
  • Toasted Bagel with cream cheese
    • Choose from
  • Half-portion $13.50
    • Choose one of the following:
Kellys Cafe

Kellys Cafe

location

Address

64 Hillside Road, Dunedin, Otago, 9012, New Zealand

phone

Phone

+64 03 455 9557

clock

Opened hours

Mon-Sun: 9:30-17:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner

Location
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
Similar Restaurants based on Cuisines