Address
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
Kellys Cafe in Dunedin City Menu
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ALL DAY BREAKFAST- Bacon and eggs $15.90
- Sausages and eggs $15.90
- French toast $15.90
- Scrambled eggs $10.90
- Hot cakes $10.00
- Toast and spreads $5.00
- Baked beans or spaghetti on toast $8.00
SANDWICHES - HOT- Panini $6.90
- Toasted (two fillings) $4.50
- Cheese rolls $2.00
- Hot BLT $7.00
- Hot bacon and egg $7.00
- Extra fillings $0.50
SANDWICHES - COLD- Club $2.90
- Large club $5.00
- Rye $5.50
- Bacon and egg $4.00
- Filled rolls $5.00
- Gourmet rolls $5.80
PIE- Mince $3.00
- Mince and cheese $3.20
- Mutton $4.20
- Chicken $4.20
- Steak $3.10
- Steak and cheese $3.30
- Steak and mushroom $3.30
- Steak and pepper $3.30
- Steak and onion $3.30
- Vegetarian $3.90
- Bacon and egg $3.00
- Savoury $1.50
- Sausage rolls $2.30
- Bacon and egg slice $4.00
Nearby Sample Menus
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lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
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Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Brunch: add bacon $3.00
- -Brunch: add kidneys $4.00
- Vegetarian $5.50
- Deluxe $10.80
- Hawaiian $9.80
- Prawn on Fried Rice
- Steak
- Roast Pork on Fried Rice
-
4 MEALS $59.00
- Combination Chow Mein, Sweet & Sour Pork, Chicken Cashew Nuts, Egg Fried Rice
- Chicken Roll $3.50
- Steak Chow Mein $9.00
- Roast Pork Foo Yung Egg $9.00
- Chicken Corn Soup S $5.00 L $7.00
- Chicken Foo Yung Egg $9.00
- Deluxe $6.50
- Battered Onion Sausage $2.00
- Sole Fillet $4.00
- Mushroom $2.50
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Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- - green salad $6.50
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
-
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
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Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
- Beef Patty $1.80
- Chicken Wing $1.50
- Fish Cake $2.00
- Kung Pao Beef $10.00
- Onion Ring $0.60
- Fish $3.60
- Chicken Satay Vegetable $9.50
- Chicken Fried Noodles $9.50
- Honey Chicken $10.00
- Pork $10.00
- Curry Chicken $10.00
- Beef Black Bean sauce $11.00
- Wonton $10.00
- Chicken Cashew Nuts $13.00
- Blue Cod $5.80
- Sweet Chili Beef $10.00
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Dumpling Soup $4.50
- with Egg, Veges
- Grilled Hot Pork on Rice $8.00
-
Teppan Spicy Chicken $11.00
- Sizzling plate with rice
- Yakiniku Beef with Curry on Rice $10.00
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Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
- Ton Katsu with Curry on Rice $10.00
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Hot, Spicy Cabbage Fried Rice $7.00
- with egg and beef
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Chicken Udon $6.50
- with chicken, veges
- Vegetarian Antipasto $25.00
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
- Spicy Spare Ribs $11.50 / $13.50
- Mee Ko La (Vegetarian Style) $10.00 / $12.00
- Tofu in Oyster Sauce $11.00 / $13.00
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Chou Zhou Chow Kua Teaw $11.50 / $13.50
- Or Chow Mein HOT (Chicken, Beef or Pork)
- Vegetable Egg Foo Yung $8.00 / $10.00
-
Deep Fried Scallops $18.00
- with Sweet Chilli Sauce - 12 pieces
- Lemon Chicken $11.00 / $13.00
- Honey Chilli Chicken $13.50 / $15.50
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
- Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
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Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
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Lemon Grass Stir Fry (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
- Your choice of meat stir -fried with fresh lemongrass and
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Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
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Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
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Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
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Black Pepper stri Fry (Chicken / Beef)
- Fried Potatoes and fresh vegetables stir - fried with cracked
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Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
- Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
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Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
- Lindauer Special Reserve Marlborough 2004 - / $55.00
- - -
- Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
- Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
- Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
- Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
- The Ned Marlborough 2009 $9.00 / $42.00
- La Strada Syrah Marlborough 2008 - / $55.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Juice - Apple or Orange Juice $3.50
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
- Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
- -HASHBROWNS
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SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
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CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
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FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
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CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
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SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
- -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
- -KRANKSY
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Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
- Garlic Bread $4.5
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Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, cranberry sauce & brie cheese
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Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
- Gourmet Mince Nachos $7.9
- Chicken Nuggets $5.9
- Chicken Tenders $5.9
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Chicken Shotgun (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, Bella’s secret sauce & mozzarella
Kellys Cafe
Phone
+64 03 455 9557
Opened hours
Mon-Sun: 9:30-17:30
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Disabled Friendly , Dinner
64 Hillside Road, Dunedin, Otago, 9012, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus