Konrad and Co Wines in Blenheim Menu

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Konrad and Co Wines in Blenheim has no menu available, but can choose from many other options such as Weiner Schnitzel or Da’s Barn Burger from DA's Barn Restaurant & Bar. Red Salt Cafe Bar & Restaurant offers many options including Full Cooked Breakfast and Stuffed Cinnamon French Toast. Saint Clair Vineyard Kitchen includes a wide range like Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir or Platter of Bread and Dip. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers the BURLEiGH and Artisan Rolls.

Nearby Sample Menus

''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
- Pepperoni $21.00
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing

Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Roasted spiced miso vegetables, mung beans $9.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00

Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
Chicken Wings(8) $14.00
- Baked Wings With A Mango And Jalapeno Chutney
Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
Stuffed Eggplant $22.00
- Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
Vegetarian $20.00
- Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese

Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
Paneer Tika $11.99
- Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
Chicken Pasanda $18.99
- Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
Mattar Paneer
Roasted Tandoori Chicken $12.00(half)
- Marinated in yoghurt and Indian spices (half chicken)
Choice of Dessert
Lamb with Vegetables $18.99
- Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
Karahi beef $18.99
- Stir fried beef with bell peppers, onion tomatoes and fresh coriander

Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
Steamed Pak Chol With Garlic And Oyster Sauce $9.00
Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Combination On Rice (Bbq Pork And Roasted Pork) $15.00
Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
Spicy Salad With Seafood $16.00

Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Marinated olives $6
- with garlic and rosemary
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Affogato $12
- with frangelico hazelnut liqueur
Cheese Board $24
- with sourdough
Hand cut fries $9
- with flaky sea salt and aioli
Grilled asparagus $13
- with whipped cranky goat cheese

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free

Quarter Chicken & Chips $10.00
Large $16.50
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Fruit Crumble & Custard $6.00
Cheesecake (ask for today's flavor) $ 6.00
Steamed Fruit Pudding & Custard $6.00
Roast 'n' Chips $ 8.00
Kumera $0.60

Mini Hot Dog $ 1.70
Lasagne Topper $ 3.20
Chicken Nugget $ 0.80
Cheese & Onion $ 3.00
1/2 Scoop $ 2.70
Bacon, Meat Pattie, Ham $ 2.00
Vege burger $ 8.40
Prawn Twister $ 1.20

Roast Onion Gravy $3.00
Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
chicken Nuggets $5.00
Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
Small Deep Fried Fish Meal $16.00
- Single piece of freshly battered fish served with tatrtare sauce, salad and fries
Bangers & Mash $13.00
- 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
Mushrooms $3.00

-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50

Smoked salmon $19.50
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Smoked Salmon $6.00
Picton Village Bakery toast $2.50
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
2 hotcakes $14.50
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread

Stir Fried Prawn S $14.95/ L $16.95
Deep fried Pork Steak S $12.95/ L $14.95
Sliced chicken with lime S $12.95/ L $14.95
Fried rice with Chicken S $9.95/ L $11.95
Pork belly with Vege(spicy) S $12.95/ L $14.95
Egg with Seafood S $13.95
Fried Dumpling S $4.95/ L $7.95
Chicken with Cashew nut S $12.95/ L $14.95

Large $13.00
Regular $18.00
Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
The Mafia
- Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
Mexicana
- Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
Sweet & Sour
- Fresh Chicken with Onions, Capsicums and Pineapple topped with a Traditional Sweet & Sour Sauce
Roast Lamb & Mint
- Succulent Roast Lamb Pieces with Mushrooms, Onions, Kumara, Potatoes and Capsicum topped with a tasty Mint Sauce