Konrad and Co Wines in Blenheim Menu

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Konrad and Co Wines in Blenheim has no menu available, but can choose from many other options such as Weiner Schnitzel or Da’s Barn Burger from DA's Barn Restaurant & Bar. Red Salt Cafe Bar & Restaurant offers many options including Full Cooked Breakfast and Stuffed Cinnamon French Toast. Saint Clair Vineyard Kitchen includes a wide range like Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir or Platter of Bread and Dip. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers the BURLEiGH and Artisan Rolls.

Nearby Sample Menus

Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
- With plain and garlic butter $12.00

Imported Cheese 100gms $9.50
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Artisan Rolls $9.00
- Ham with Dijon mustard
Bilton 100gms $6.50
Artisan Rolls $9.00
- Vegetarian
Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Gourmet Pies $6.00
- Jerk Chicken

Coriander Chicken Kebabs $10.00
- On Top Of Rice
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Tofu Miso Soup $8.00
Grilled Marinated Pork Spare Rib $8.50
Peppered Squid $12.00
- With Green Salad
Coconut Rice $5.00
Pork Belly With Ginger & Garlic Curry $14.00
- With Rice

Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
Wilted bok choy, mustard beetroot greens, radish shoots $9.00

Kids Platter $12.00
Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
Southern Style Slaw $8.00
Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup

Mattar Paneer
Goa Fish Curry. $20.99
- Coconut poached white fish chunks with fresh curry leaves and fenugreek
Butter chicken
- Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
Lamb with Vegetables $18.99
- Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
Mango Chutney. $3.50
Garlic naan $4.50
- Bread sprinkled with crushed garlic, baked in tandoor
$30.00 Per person
Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions

Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
Sun Dried Beef $10.00
Fresh Spring Roll Chicken $5.00
Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Grill Mushroom Wrapped With Bacon $11.00
Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16

Affogato $12
- with frangelico hazelnut liqueur
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Hand cut fries $9
- with flaky sea salt and aioli
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Grilled prawn Salad $17
- with avocado and salad greens
Lamb Rack $36
- with green beans and roasted potato

Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Mince on toast $15.00
- Home style mince on toast of your choice
Eggs benedict $16.00
- W ham or bacon & hollandaise
Saturday & sunday till 2pm
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
-Avocado $3.50
Edd extra's

Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free

Roast 'n' Chips $ 8.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Steamed Fruit Pudding & Custard $6.00
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Large $16.50
Quarter Roasted Chicken $ 4.00
Rice Pudding $ 5.00
Mashed Potato & Gravy $4.00

Crinkle $ 3.80
Straight Chips $ 3.80
Corn $ 3.00
Lasagne Topper $ 3.20
Jumbo Hot Dog $ 3.50
Meat Pattie $ 3.10
Blue Cod $ 7.50
Steak & Onion Roll $ 3.10

- 3 Fillings $6.00
Mixed Grill $25.00
Beef Lasagna $17.50
Roast of the Day $18.50
Steak Toastie $6.50
Cheesy Bacon Wedges $12.50
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
Soup of the Day $10.50

Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00

make it wicked with chocolate chips $15.00
With Smoked Salmon $16.00
GFA — Gluten free available / All eggs free range.
Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
Manuka Bacon $4.00
2 hotcakes $14.50
Portobello Mushrooms $4.00