Kopeo Indian Restaurant in Whakatane Menu

APPETISERS APPETISERS
  • Vegetable Samosa $6.00
    • Deep fried triangular pastries filled with potatoes, green peas, and spices
  • Onion Bhaji $6.00
    • Julienne cut onions mixed with chickpeas flour batter and spices, fried till crispy
  • Vegetable Pakora $6.00
    • Deep Fried Seasonal vegetables mixed with chickpeas flour batter and spices
  • Vegetable Spring Roll $6.00
    • Wheat, flour, pastry stuffed with cabbage, carrot onion, and potato
  • Paneer Pakora (8 Pcs) $10.00
    • Cubes of homemade cottage cheese smothered in chickpea batter and deep fried
  • Tandoori Chicken Wings (6 Pcs) $10.00
    • Chicken wings marinated in yogurt with fresh herbs and freshly ground spices >>
  • Chicken Tikka $10.00
    • Boneless chicken marinated in lemon, yogurt, and ginger, garlic, cooked in tandoor.
  • Seekh Kebab (chicken/lamb) $10.00
    • Minced lamb with aromatic herbs cooked on iron stick
  • Malai Tikka $10.00
    • Chicken fillets marinated in yogurt, cheese, white pepper and cardamom powder cooked in tandoor
  • Tandoori Chicken $12.00
    • Whole chicken marinated with mixture of lemon, yogurt and selected spices cooked in tandoor
  • Pan Scallops $12.00
    • Scallops, pan cooked with Indian spices with coconut cream
  • Golden Fried Prawns $12.00
    • Prawns marinated in egg and chickpea batter golden fried in soya oil
  • Vegetarian Platter For 2 $15.00
    • Selection of veg samosa, onion bhaji, and veg pakoras
  • Mixed Platter For 2 $17.00
    • Selection of chicken tikka, lamb kebab, onion bhaji and samosa
MAINS MAINS
  • Butter Chicken $15.50
    • Boneless roasted chicken cooked with butter sauce and spices
  • Chicken Korma $15.50
    • Tender boneless chicken cooked with cashew nuts and fresh cream
  • Chicken Tikka Masala $15.50
    • Chicken pieces cooked with onion gravy, diced onions, capsicum and thick masala based sauce
  • Chicken Madras $15.50
    • South Indian chicken curry tempered with mustard seeds, curry leaves, and coconut
  • Chicken Jalfrezi $15.50
    • Chicken pieces cooked with onion gravy, julienned capsicum & tomato, sweet & sour taste
  • Mango Chicken $16.00
    • Boneless tender chicken pieces cooked in delicious mango sauce
  • Chicken Methi $16.00
    • Chicken cooked in onion sauce, ginger, garlic and rich creamy sauce, flavored with fenugreek leaves
  • Kopeo Special Chicken $16.00
    • Boneless chicken cooked with gravy and mix vegetables, flavored with mint leaves
  • Chicken Lababdar $16.00
    • Chicken cooked with chopped tomatoes, capsicum, fresh cream & cottage cheese
  • Chicken Tawa $17.00
    • Finely chopped and diced chicken cooked with butter sauce, onion gravy flavored with garlic
  • Chicken Vindaloo $17.00
    • Chicken cooked in hot & tangy sauce, specialty of Goan curry
  • Karahi Chicken $17.00
    • Boneless chicken sauteed with cut pieces of onion and capsicum and cooked onion, tomato based gravy
  • Balti Chicken $17.00
    • One of Britains most popular dishes (medium spiced chicken cooked with pepper and french cut beans
  • Chilly Chicken $17.00
    • Battered boneless stir fried chicken cooked with diced onion, capsicum & garlic
  • Gadwali Chicken Curry $17.00
    • Fresh chicken cooked with chef’s home style special ingredients from mother’s kitchen
  • Chicken Kadai $17.00
    • Boneless chicken cooked with crushed tomatoes, julienned capsicum, onion gravy, and coriander seeds
LAMB / BEEF (MILD, MED, HOT) LAMB / BEEF (MILD, MED, HOT)
  • Lamb/ Beef Korma $16.50
    • Tender boneless lamb cubes cooked with cashew nuts and fresh cream sauce
  • Lamb/ Beef Rogan Josh $16.50
    • North Indian curry cooked with onion base flavored with Indian herbs
  • Lamb/ Beef Saagwala $16.50
    • Tender Lamb pieces cooked with spinach, ginger, garlic, and spices
  • Lamb/ Beef Vindaloo $16.50
    • Lamb/ Beef cooked in hot & tangy sauce, specialty of Goan curry
  • Lamb/ Beef Madras $16.50
    • South Indian lamb curry tempered with mustard seeds, curry leaves, and coconut
  • Lamb/ Beef Bhuna $16.50
    • North Indian Curry cooked with chopped onion, tomatoes, and capsicum
  • Lamb/ Beef Do-Piaza $16.50
    • Lamb/ Beef cubes cooked with brown gravy, deep fried diced onions, ginger, and garlic
  • Shahi Ghost/ Shahi Beef $16.50
    • Lamb/ Beef cooked with cashew nuts and tomatoes gravy, simmered with cream
  • Lamb/ Beef Kadai $17.00
    • Tender Lamb/ Beef pieces cooked with crushed tomatoes, julienned capsicum, onion gravy, cream and coriander seeds
  • Lamb/ Beef Tawa $17.00
    • Finely chopped and diced Lamb/ Beef cooked with butter sauce, onion gravy and flavored with garlic
  • Lamb/ Beef Bhutuwa $17.00
    • Full bodies wholesome curry with fresh tomato and mushroom
  • Kobo Special Lamb/ Beef $17.00
    • Boneless tender Lamb/ Beef cooked with gravy and mix vegetables, flavored with mint leaves >>
SEAFOOD (MILD, MED, HOT) SEAFOOD (MILD, MED, HOT)
  • Squid Masala $18.00
    • Squid cooked with onion, garlic, and tomatoes in a thick masala based sauce.
  • Butter Prawns / Scallops / Fish $19.00
    • Cooked with butter sauce, cream, and spices
  • Malabari Prawns / Fish / Scallops $19.00
    • Cooked with brown onion gravy and flavored with coconut cream
  • Vindaloo Prawns / Fish / Scallops $19.00
    • Cooked in hot & tangy sauce, specialty of Goan curry
  • Masala Prawns / Fish / Scallops $19.00
    • Blue nose fish/prawns/scallops cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Kadai Prawns / Fish / Scallops $19.00
    • Prawns/Fish/Scallops with thick-cut pieces of onion, capsicum and cooked in an onion and tomato based gravy >>
  • Madras Prawns / Fish $19.00
    • Cooked with onion gravy, mustard seeds, curry leaves and coconut cream
  • Kopeo Special Prawns / Fish / Scallops $19.00
    • Cooked with onion and tomatoes gravy, mix vegetables, flavor of coconut and mint
  • Goan Prawns/ Fish Curry $19.00
    • Cooked with onion gravy flavored with fresh coconut
  • Seafood Tawa $20.00
    • Combination of Prawns, Fish, mussels, squids, fish ball, shrimps, scallops cooked with brown onion gravy
PORK (MILD, MED, HOT) PORK (MILD, MED, HOT)
  • Pork Kumara & Spinach $16.50
    • Fresh pork rib simmered with cumin seed, bay leaves and fenugreek rich gravy >>
  • Pork Vindaloo $16.50
    • Fresh pork cooked in hot & tangy sauce, specialty of Goan curry
VEGETABLES (MILD, MED, HOT) VEGETABLES (MILD, MED, HOT)
  • Vegetable Korma $14.50
    • Vegetables (Carrot, cauliflower, beans, potatoes) cooked with onion gravy and creamy sauce
  • Aloo Matar $14.50
    • Green Peas and fried potatoes cooked with onion and tomato base gravy flavored with ginger and garlic
  • Jeera Aloo $14.50
    • Boiled diced potatoes fried with cumin seeds and Chef's selected spices
  • Methi Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek leaves
  • Aloo Gobhi $14.50
    • Cauliflower and Boiled diced potatoes cooked together with chopped masala
  • Navratan Korma $14.50
    • Mix vegetables cooked in rich creamy and cashew-nuts gravy
  • Dahl Bhat $14.50
    • Lentils staple with fresh spinach and tomato
  • Dal Majumdar $15.00
    • Yellow lentils tempered with cumin seeds, garlic and cooked in the most traditional way of cooking
  • Dal Makhani $15.00
    • Lentils and kidney beans delicately flavored with butter & cream
  • Malai Kofta $15.00
    • Vegetable balls made up of cottage cheese, nuts, and potatoes, deep fried, served with a creamy sauce
  • Palak Paneer/ Potatoes $15.00
    • Home-made cottage cheese or potatoes, cooked with mildly spiced spinach
  • Butter Paneer/ Vegetable $15.00
    • Home-made cottage cheese or mix vegetables cooked with delicious creamy butter sauce
  • Kadai Paneer $15.00
    • Homemade cottage cheese cooked in onion, tomato, capsicum and coriander seeds
  • Channa Masala $15.00
    • Boiled chickpeas cooked with ginger, garlic, chopped onion masala and selected Indian spices
  • Mushroom Masala $16.00
    • Mushroom and green peas cooked in garlic with vegetable gravy
BREADS BREADS
  • Tandoori Roti $ 3.00
  • Butter Naan $3.00
  • Garlic Naan $3.50
  • Cheese Naan $4.00
  • Cheese & Garlic Naan $5.00
  • Peshwari Naan $5.00
  • Aloo Paratha $5.00
  • Onion Kulcha $5.00
  • Keema Naan (Chicken/ Lamb) $5.00
  • Paneer Kulcha (Naan) $6.00
    • Filled with homemade cottage cheese
  • Cheese & Spinach Naan $6.00
RICE RICE
  • Kashmiri Pulao $7.00
  • Basmati Rice Small $3.00
  • Basmati Rice Large $5.00
  • Green Pea Pulao $6.00
  • Jeera Rice $6.00
BIRYANI (Served With Raita) BIRYANI (Served With Raita)
  • Vegetable / Chicken / Lamb $16.00
  • Prawns $18.00
KIDS MENU KIDS MENU
  • Potato Chips $7.00
  • Chicken Nuggets & Chips $11.00
  • Fish Finger & Chips $11.00
DESSERTS DESSERTS
  • Rice Pudding (Kheer) $5.00
  • Mango Kulfi $5.00
  • Gulab Jamun $4.00
  • Rasgulla $4.00
CHUTNEY CHUTNEY
  • Raita $4.00
  • Mint Chutney $2.50
  • Tamarind Sauce $2.50
  • Mix Pickle $2.50
  • Mango Chutney $2.50
  • NON-VEG BANQUET FOR TWO $28.00
    • Butter Chicken, Lamb Rogan Josh + 2 Garlic Naan + Rice + Chicken Tikka + Seekh Kebab + Malai Tikka + Papadum with mango chutney Per Person
  • VEG BANQUET FOR TWO $23.00
    • Veg Korma, Dhal Makani+ 2 Garlic Naan + Rice + Veg Samosa + Onion Bhaji + Papadums with Mango Chutney per person

Nearby Sample Menus

  • Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
  • Roquettes fresh fish and chips with tartare sauce $22.90
  • Trio of fresh fish $36.90
    • with salad of roast potato, red onions, feta, tomato & baby spinach with a caper of saffron and basil aioli (GF)
  • Roquettes homemade brulee $14.50
    • forever changing flavours
  • Moroccan Tagine $29.90
    • with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)
  • Truffle Mushroom Arancini $18.00
    • Parsley & lemon aioli (V)
  • Truffle Mushroom Arancini $18.00
    • Parsley & lemon aioli (V)
  • Saffron & Seafood risotto $35.90
    • scallop, prawns, fish, smoked salmon, fresh herbs & aged parmesan (GF)
  • Pork Riblet N/A
  • Yoghurt N/A
  • Chicken Classic N/A
  • Honey Oat N/A
  • Oven Roasted Chicken N/A
  • Italian B.M.T N/A
  • Wheat N/A
  • Honey Mustard N/A
  • An extra rice $3.00
  • Pad Ped
    • Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
  • Pad Nam Mun Hoi
    • Stir fried assorted vegetables & enhanced with Oyster sauce.
  • Pad Ped Pork
    • A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
  • Garlic Bread (4pcs.) $5.60
  • Pad Preaw Whan Sweet & Sour
    • Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
  • Salt & Pepper Calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
  • Surf your Steal Meal with Prawn Cutlet $1.50/each
  • Calamari Rings & Fries $8.00
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Chimi Changa $17.00
    • fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
  • Nachos $12.00
    • spicy chilli beans & mince with melted cheese & sour cream on corn chips
  • Chicken Burger $15.00
    • cranberry, brie. garlic aioli, lettuce, tomato & fries
  • Large Fries $6.00
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Coconut Chicken $26.90
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • 2 Courses $21.90 3 Courses $28.90
  • OFF THE LAND
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • MAINS
  • (4-10 years) $13.90
  • BREADS
  • Chips $2.00
  • Scallops $1.10
  • Squid rings $0.80
  • Herb and Garlic Chips $3.00
  • $4.00 Kidz Special No2 $4.00
  • 12 Oysters $8.00
  • Donuts $1.00
  • Steak & Egg $6.00
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • CURLY FRIES $8.50
    • Crispy curly fries served with garlic aioli & tomato sauce
  • LAMB SHANKS $27.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
  • CHICKEN & BACON BURGER $14.00
    • Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
  • SURF & TURF $33.00
    • 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
  • SEAFOOD CHOWDER $15.50
    • House made creamy seafood chowder served with toasted garlic bread
  • SHRIMP COCKTAIL $11.50
    • Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • Butchers Cut (400gm) $32.00
    • Aged prime rump, beef jus, bearnaise
  • Beer battered fries, roasted garlic aioli $8.50
  • 3 x $28.00
  • Ice burg lettuce wedge & tomato, kewpie mayonnaise
  • Garlic Ciabatta $8.00
    • Ciabatta bread smothered with garlic butter
  • Clevedon Oyster Platter
    • In the shell, on sea ice
  • Beer battered fries, garlic sauteed potatoes or chilled potato salad PLUS the option of
  • Antipasto Platter for Two $36.00
    • Cured meats, cheeses, pickled vegetables, breads, beetroot chutney
  • Cookies pork cordon bleu $25.00
    • Pieces of crumbed pork fillet panfried & oven baked with brie,baby spinach & plum sauce,served with salad & fries
  • Small fries $4.00
  • Thai chicken curry (GF) $23.00
    • Sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
  • -Prawn twister ea $ 1.50
  • Mini steak (GF) $20.00
    • 180g scotch fillet with small salad & fries
  • Garlic bread $6.00
  • Garlic prawns $17.00
    • 6 prawns with garlic, white wine and cream served with basmati rice & small salad
  • Fish & chips $13.00
    • 2 pieces of crumbed whiting with fries
  • Breads $4.90
    • French Garlic or Plain
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • Chicken or Beef with Shrimp (Chefs Specialty) $16.00
    • Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Blackboard Specials $20.00
    • Fish of the day
  • Blackboard Specials $16.00
    • Pasta Fettuccine
  • Pork Fillet - Plain or Cajun $17.50
    • Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
  • BLAT $8.80
  • Chicken Nuggets
  • Hash Stack $13.00
    • bacon, hashbrowns, and bans
  • Eggs Benedict $13.50
    • salmon or bacon on grilled sourdough
  • Open Steak sandwich $16.00
    • w toasted sourdough, salad-onion rings fries
  • Jnr Works $9.50
    • bacon, eggs, hashbrown, sausage & toast
  • Croissant Bacon & tomato $7.50
  • Hot Cakes $12.50
    • banana, bacon-maple
  • Open steak sandwich $18.00
    • served with fries
  • Wedges $13.50
    • with bacon, cheese & sour cream
  • French toast $13.50
    • bacon & maple syrup
  • Fairy bread $4.00
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Fries & aioli $6.00
  • Eggs benedict $16.50
    • muffin, bacon, poached eggs & hollandaise sauce
  • Nachoes $15.00
    • with chilli beans, mince, cheese & sour cream
  • Seafood $5.00
  • Hash Brown $2.00
  • Spring/Curry Roll $3.50
  • Mussel $5.00
  • Add bacon, garlic mayo as desired $4.00
  • Troppo
    • 200 gsm beef, bacon, cheese, mango chutney, pineapple & salad
  • Mussels $1.30
  • Chicken $8.00
Kopeo Indian Restaurant

Kopeo Indian Restaurant

location

Address

32 King Street, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073079498

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 10:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 10:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 10:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 10:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 10:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 10:30 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
32 King Street, Whakatane, Bay Of Plenty, 3120, New Zealand