Korean Cuisine in Dunedin City Menu

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Korean Cuisine in Dunedin City has no menu available, but can choose from many other options such as TOASTED HOMEMADE BREAD (V) or SAFFRON YOGHURT (V) from The Spire Inspire Restaurant & Bar. Double Black Cafe offers many options including Eggs your way and -Extras: Bacon / chorizo / mushrooms / hollandaise / spinach / salmon / tomato / haloumi / zucchini / potato rosti (GF $5). Winnies Gourmet Pizza Bar includes a wide range like Moroccan Lamb or . Eggs on toast and Arnold's bugan tic breakfast burger from . Arnolds Diner offers Olivers Restaurant and Grilled garlic bread.

Nearby Sample Menus

Steak Fried Rice $9.00
Shrimp Foo Yung Egg $9.00
Crumbed Sole Fillet $4.50
Bami Goreng (Noodles) $10.00
Chicken & Black Pepper $10.00
Fish $3.80
Fish $2.20
Steak $3.80

Chicken Fried Noodle $9.00
Shrimp and Vegetables $10.00
Satay Chicken Roll or Burger $4.00
- Grilled marinated chicken satay in a bun with salad and peanut sauce
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
Pork Chow Mein $9.00
Stir Fry Vegetables $7.00
- Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Chicken Chow Mein $9.00
Bottles of Peanut Sauce $9.00

Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Lunch Sides $6.50
- - hand-cut chips
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- shoestrings $6.50
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli

On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
Jumbo Combo $19.90
- Beef, Chicken & Falafel
Garden Salad $11.90 / $9.90
- Large / Small
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
Mushroom Pizza Reg $14.90 Large $16.90
- Onion, mushroom, mushroom, mushroom, mozzarella cheese.
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.

Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Cheese and onion toastie $7.70
- Served with salad or fries
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Salad of the day $14.00
- See specials board.

Hot cakes $10.00
Hot bacon and egg. $7.00
Extra fillings $0.50
Large club $5.00
Panini $6.90
Scrambled eggs $10.90
Bacon and egg $4.00
Baked beans or spaghetti on toast $8.00

Crumbed Sole with fries, salad and tartare sauce
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Garlic bread
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Seafood Chowder served with toasted ciabatta
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)

Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- The finest green curry paste, slow cooked with coconut
Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- A traditional Asian favourite cooked with quality jasmine
Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- Stir fried fresh seasonal vegetables with our own HOT
Fried Pork Balls (9) $9.90
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Guri Puff $8.90
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
38 Fried Pork Balls (6) $6.00
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- A Spicy curry cooked with creamy coconut cream, kaffle

Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50

SHIRAZ & SYRAH -
Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
La Strada Syrah Marlborough 2008 - / $55.00
Lindauer Special Reserve Marlborough N.V. - / $34.00
Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12

Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp

Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50

- Smoked salmon $9
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
Porridge $10
- Served with cream, maple syrup & mixed berries
-Plain $6
-Spinach
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
-Add chicken and bacon $16.50
Eggs on toast ( 2 eggs served any way) $8

Black forest gateau $8.50
Smoothies N/A
Choose from pumpkin, pea, tomato, or lentil $6.90
Liquor coffees N/A
Iced chocolate N/A
Tea N/A
Fruit salad sundae $7.50
Spaghetti Bolognaise $8.90

Beer Battered Fries $5
Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Chicken, red onions, capsicum, mozzarella & apricot sauce
Angus Beef $12.90
Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, ham, pineapple sprinkled with parsley & parmesan
Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
Cheesy Slingshot Garlic Bread $5.5
Salty Goodness $8.90
- Pretzel, caramel sauce with a pinch of rock salt

Korean Cuisine

Otago > Dunedin City > Korean Cuisine

Address

11 Frederick Street, Dunedin City Centre, North Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034749226

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed