Korean Cuisine in Dunedin City Menu

Korean Cuisine in Dunedin City has no menu available, but can choose from many other options such as TOASTED HOMEMADE BREAD (V) or SAFFRON YOGHURT (V) from The Spire Inspire Restaurant & Bar. Double Black Cafe offers many options including Eggs your way and -Extras: Bacon / chorizo / mushrooms / hollandaise / spinach / salmon / tomato / haloumi / zucchini / potato rosti (GF $5). Winnies Gourmet Pizza Bar includes a wide range like Moroccan Lamb or . Eggs on toast and Arnold's bugan tic breakfast burger from . Arnolds Diner offers Olivers Restaurant and Grilled garlic bread.

Nearby Sample Menus

  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • -Brunch: add bacon $3.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • - add chicken $4
  • - truffle polenta chips $6.50
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Lunch Sides $6.50
    • - hand-cut chips
  • 11am until 3pm
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • -add chicken $4
  • Meat Patty $2.00
  • Curry Beef $10.00
  • Curry Roll $2.50
  • Hot Dog $2.50
  • Steak $4.50
  • Fish $2.50
  • Roast pork $10.00
  • Cheese $4.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Your choice off main menu
  • Humus
    • Chickpeas and tahine dip
  • -Large $13.50
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • Dolma Plate $7.00
    • Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
  • -Cheese $1.00
  • -Falafel $2.00
  • -Small $9.00
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Available11am–2pm
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Pasta of the day $14.50
    • See specials board
  • Salad of the day $14.00
    • See specials board.
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Vegetarian $3.90
  • Bacon and egg $4.00
  • ∙Cold
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Scrambled eggs $10.90
  • Panini $6.90
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Add chicken or prawns and salmon ($5.00)
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Larb Gai ( Chicken or Pork) $19.50
    • Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50 /$14.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli
  • Vietnamese Fried Fish Steak $23.90
    • Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
    • A real tasty special sweet and sour sauce cooked with
  • Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
    • A generous portion of this famous Asian soup cooked with
  • Fried Pork Balls (9) $9.90
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Pasta Salad N/A
  • Mini Hot Dogs & Fries N/A
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Beef Nachos N/A
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Lindauer Fraise 200mls Marlborough N.V. - / $7.00
  • CHARDONNAY -
  • Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
  • Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
  • Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Juice - Apple or Orange Juice $3.50
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • -MUSHROOMS
  • - SALMON $18.00
  • $2.00 EXTRA
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -Aioli, Hollandaise $2.00
  • SIDES $4.00
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • Amok Spicy Seafood S/Fry $16.50
  • Chocolate Donuts $2.40
  • Works $9.90
    • Meat/Bacon/Cheese/Egg/Pine S/S TmTop
  • Fish Bites 90c
  • Sweet & Sour Wontons and Rice $9.50
  • Jam Wraps $2.40
  • Onion Rings 50c
  • Egg Meat/Egg Tom Lower S/S Top $6.50
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Korean Cuisine

Korean Cuisine

location

Address

11 Frederick Street, Dunedin City Centre, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034749226

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
11 Frederick Street, Dunedin City Centre, North Dunedin, Dunedin, Otago, 9016, New Zealand
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