Koreaunts in Auckland Central Menu

KOREAUNTS MENU KOREAUNTS MENU
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • BBQ Beef Rib $16.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Fried Dumplings (Small) $5.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00

Nearby Sample Menus

  • Quattro Stagioni
    • Shrimps, vine ripened tomato, mozzarella, ham and artichokes
  • and homemade tomato relish, and toast
  • or salmon $16.00
  • Beer Battered Fish and Chips $17.00
    • Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
  • Margherita
    • Vine ripened tomato, mozzarella and basil
  • Lamb Me Tender $27.00
    • Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
  • Spinach and Feta Risotto $20.50
    • Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
  • Seafood Napolitana $21.95
    • Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
  • Chicken Yakisoba $17.00
  • Spicy Rice cake $14.00
  • Octopus & beef Steamboat $35.00
  • Meat & Vege Steamboat $35.00
  • Seafood Steamboat $35.00
  • Japchae Bob $15.00
  • Duk-sam Bulgoki $22.00
  • Rolled Eggs $20.00
  • Nasi Goreng Chicken $14.00
    • a healthy blend or brown rice vegetables egg omelet
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • kids Meal Special- Narnia's $7.00
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Chicken Tikka $10.00
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Bread Pakora $2.00
  • Wedges $8.00
    • With sour cream
  • Fries $6.50
    • With aioli
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • -Smoked salmon $17.00
  • -With bacon & cheese $10.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Sweet sour pork chicken $15.00
  • Egg-plant & salty Fish $15.00
  • Chill oil & Roast Pork $11.00
  • Salty Fish & chicken $11.00
  • Mushroom & pork Squid $15.00
  • Braised mushroom chicken tofu & Veg $14.00
  • Chili pepper salt Squid $13.00
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Veg Option As Per Season
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • TOAST AND PRESERVES $6.00
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • Toast/tomato/cream cheese/jam $2.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • Thai Chicken wings (4 pieces) $6.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • THAI FRIED RICE $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • Cheese $1.00
  • Add - Cheese $1.00
  • Donair Mix $9.00/Combo $13.00
  • Tabouli Salad $4.00
  • Extra Meat in Kebab $3.00
  • Egg $1.00
  • Pineapple $0.50
  • Pineapple $0.50
  • Fresh Bibimbop $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Hotstone Bibimbop $13.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Seafood $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Chicken $13.00
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Chicken, Bacon and Brie Burger $20.00
    • Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • ●Shoya Japanese Cuisine
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
  • Steamed Rice Set $3.00
  • Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • BBQ Pork Fried Rice $12.90
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Pie with mushy peas & potato mash $12.50
  • Moroccan spiced lamb
    • & vegetables
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Bagnet with rice $15.00
    • Deep fried crispy pork belly - with rice & side salad
  • Fries & aioli $6.00
  • Garlic rice $3.50
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Beef & Tuna Combo $5.50
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Cup Noodle small $2.20
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Cup Noodle large $3.00
Koreaunts

Koreaunts

location

Address

23 Mercury Lane, Auckland Central, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093099287

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
23 Mercury Lane, Auckland Central, Auckland CBD, Auckland, 1010, New Zealand
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