Koreaunts in Auckland Central Menu

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Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
BBQ Beef Rib $16.00
Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
Fried Dumplings (Small) $5.00
Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00

Nearby Sample Menus

YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout

Puri chole $6.00
Mix paratha $7.00
Papri chaat $5.00
Bhalla papdi chaat $6.00
Paneer paratha $7.00
Aloo paratha $5.00
Dahi bhalla chaat $5.00
Dahi puri chaat $5.00

Chili Chicken $16.00
- Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
Butter Prawn Curry $16.00
- prawns cooked with onion gravy
Malai Kofta $10.00/$14.00
- homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
Chicken Tikka Masala $10.00/$14.00
- Murgh Tikka Cooked In chopped tomato gravy
Onion Kulcha $4.50
Veg Manchurian $14.00
- veg balls cooked in a chef's special sauce
Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices
Prawn Malabari $16.00
- small prawns cooked with creamy onion masala

Combination Meat & egg with Flat noodles $11.00
Black pepper with chicken/beef $14.00
Chill oil & Roast Pork $11.00
Lettuce(choy sum/Kualian) & garlic $11.00
BBQ Pork (chicken/Beet/ Roast Pok) $10.00
Cucumber & egg with pork $14.00
Shrimp $11.00
Mushroom & pork Squid $15.00

CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice

PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato

Warm Chicken Salad with Crispy Noodle
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
HOT CAKES $16.50
- served with crispy bacon and maple syrup
EGGS BENEDICT $16.50
- with smoked salmon and spinach
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
TOAST AND PRESERVES $6.00
EGGS BENEDICT $16.50
- With streaky bacon and spinach

-large $2.00
-medium $7.00
·Plain pasta
·Bolognese
·Carbonara
Parmesan
-medium $9.00
-medium $8.00

WONTON NOODLE SOUP WITH CHICKEN $12.50
Thai Chicken wings (4 pieces) $6.50
NOODLE SOUP $12.50/15.00
LARB GAI $12.50
- Chicken minced with Thai herb
STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
PAD THAI $12.50/15.00
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts

Granola $12
- Organic yoghurt & fresh seasonal fruits
Bircher Muesli $11
- Goji berry & pistachio
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Tomato, avocado, mushrooms, potato rosti $4
Streaky, bacon, smoked, salmon, chorizo $6
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
Eggs any Style $11
- Mixed grain toast & tomato relish
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley

Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
-Roasted veg & halloumi with mesclun
-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries

Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
“The Bollix” $16.00
- Beef burger ‘n’ chips
Vegie Nachos $7.00
Pizza (3 options) $10.00
toasties $8.00
chips $7.00
Something to go with your drink

Beef osso buco
- Braised in a red wine & mushrooms
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Smoked fish
- In a creamy bechamel sauce with vegetables
Moroccan spiced lamb
- & vegetables
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)

CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
MINCE BEEF 10.00
PULLED PORK 10.50/14.50
FAJITA VEGGIES 13.40
NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
CHARGRlLLED CHICKEN 7.00/13.50
PULLED PORK 14.70

Miso Soup
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
Vegetarian
- rice mixed with vegetables
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Walnut Cake $5.00
- walnut, red bean paste
Cup Noodle small $2.20