Koreaunts in Auckland Central Menu

KOREAUNTS MENU KOREAUNTS MENU
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • BBQ Beef Rib $16.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Fried Dumplings (Small) $5.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00

Nearby Sample Menus

  • Pork Belly Ramen
  • Garlic Chicken w Sushi & Sashimi
  • 3. Fresh Sushi & Sashimi
  • Sashimi & Tempura
  • Teriyaki Chicken BOX
  • (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
  • Vege Ramen (not vegetarian)
  • (Japanese pork broth ramen on a sizzling hotplate)
  • CHEESE DUKBOKGI 11.50
  • KIMCHI PANCAKE $15.00
  • OXTAIL SOUP $13.00
  • SQUID SAUNA $16.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • DUKBOKGI(spicy rice cake) $9.50
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • STEAMED PORK HOCK $31.00/$46.00
    • with vegetables
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Edamame $6.00
    • Boiled soybeans
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Delhi Goat $10.00/$14.00
    • goat meat cooked with onion, tomato, and green coriander spices
  • AlooTikki $7.00
  • Mix Vegetables $10.00/$14.00
    • all seasonal vegetables cooked with onion tomato gravy
  • Achar (mixed pickles) $2.50
    • mixed vegetable pickle
  • Prawn Malabari $16.00
    • small prawns cooked with creamy onion masala
  • Lamb Rogan Josh $10.00/$14.00
    • diced lamb cooked with 25 Indian spices
  • Bread Pakora $2.00
  • Dal Makhani $10.00/$14.00
    • lentils cooked with garlic ginger tomato with a base of butter
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • -Vegetarian / bacon $15.00
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Beef nachos $13.00
    • With sour cream
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Wedges $8.00
    • With sour cream
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Singapore Fried Vermicelli $11.00
  • Hot and sour rice noodles $11.00
  • Shanghai Fried noodles $10.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Pork & Chinese cabbage $14.00
  • Roast Duck & pickled cabbage vermicelli $11.00
  • Seafood $11.00
  • Salty Fish & chicken $11.00
  • SALADS $10.00
  • DI CARNE $23.00
    • spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
  • SOUP OF THE DAY(see blackboard) $8.00
  • PENNE ARRABBIATA $23.00
    • salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
  • SPAGHETTI PESTO $20.00
    • basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • BISTECCA ALL' AGLIO STEAK $28.00
    • eye fillet in creamy garlic capers sauce and herbs
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Tabouleh $3.50
    • (small container)
  • Yoghurt salad $3.50
    • (small container)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Tomato, avocado, mushrooms, potato rosti $4
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Toast selection and preserves $8
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Gluten free bread available
  • -Corned beef and braised cabbage with wholegrain mustard
  • BLT $12.00
    • Bacon, lettuce and tomato on freshly cut bread served with fries
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • -Roasted veg & halloumi with mesclun
  • SOY FRIED CHICKEN 18PCS $30.00
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • SOY FRIED CHICKEN 10PCS $18.00
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY FRIED CHICKEN 18PCS $30.00
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • Pizza (3 options) $10.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Something to go with your drink
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Vegie Nachos $7.00
  • chips $7.00
  • toasties $8.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Lamb & rosemary
    • With carrots & celery
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Moroccan spiced lamb
    • & vegetables
  • Caramelized Pork & Egg on rice $13.00
  • Chicken noodle soup $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Lemon grass chicken on rice $12.00
  • Sweet & sour fish on rice $13.00
  • Beef noodle soup w medium rare steak $11.00
  • Beef noodle soup w meat balls $11.00
  • Garlic rice $3.50
  • Garlic bok choy $10.00
  • Fries & aioli $6.00
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
  • Sizzling chicken sisig $17.00
    • Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
Koreaunts

Koreaunts

location

Address

23 Mercury Lane, Auckland Central, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093099287

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
23 Mercury Lane, Auckland Central, Auckland CBD, Auckland, 1010, New Zealand
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