La Scaletta Pizzeria in Far North Menu

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La Scaletta Pizzeria in Far North has no menu available, but can choose from many other options such as Market fish, changes daily, please enquire (GF) or Homemade vegetable spring rolls, sweet and sour dipping sauce (V-P) from Food at Wharepuke. Fishbone Cafe offers many options including NACHOS and B.L.T. Sally's Restaurant includes a wide range like Garlic Bread or Bruschetta. Garlic Bread Pizza and Crispy Calamari from . The Black Olive offers Marsden Estate Winery and Ciabatta Bread (V).

Nearby Sample Menus

-Duck $16.50
-Chicken, Beef or Pork $13.50
Thai bbq pork (3 pcs) $6
- Popular original Thai style marinated pork with coconut cream & Thai herbs
-Duck $16.50
-Seafood Small $9
Pla goong $17.50
- Thai salad with king prawns, Thai herbs, red onion, spring onion & coriander.
-Lamb or Crispy Pork $15.50
-Chicken, Beef or Pork $13.50

Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Add a shot of your favourite liqueur. Extra $5.00
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Ake Ake Port $6.50
- Half Glass

1x Chips
5x Hoki
2x Sausages
4x Potato Fritters
2x Hoki
4x Squid Rings
or
4x Crabstix

salad $13.50
Jerusalem morav $18.50
- Spicy panfried chicken livers and hearts
Hot basil/tomato pita $4.00
meal $17.50
Levivot
- Spicy vege fritters
Mezze platter for 2 or more people Choose 4 mains
Halva $4.00
Dip platter $9.50

Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
-Entrée $16.50
-Entrée $17.50
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
-Main $33.50
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce

Muesli (GF) $11.00
- Fresh fruit and yoghurt
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Served until 11:30am
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Gluten free bread available $1.50

Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Garlic & Herb Bread $8.00
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side

Papadums(crispy wafer)6 pcs $2.50
Paneer Kulcha $4.00
- stuffed with homemade cottage cheese
Lamb Bhuna(Dry) $14.00
- boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
Sweet mango chutney $2.50
Cheese Naan $4.00
- naan bread stuffed with tasty cheese
Butter chicken $13.00
- very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
Vegetable Biryani $12.00
- basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
Tandoori Chicken half/full $10.00/$17.00
- tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor

Gold Delight S $13.50 / L $17.50
- Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
Tuesday to Sunday from 4.30pm
Garlic Miner S $7.00 / L $11.00
- Garlic butter, cheese
Fruity Gold S $13.50 / L $17.50
- Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
Meaty Prospector S $13.50 / L $17.50
- Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
Tuesday to Sunday from 4.30pm
Tempura Prawns Entree $12.50

Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
Soup of the Day (June to Sept) $9.90
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
Toast with preserves $4.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50

Pan fried fish and tartare $16.00
Chicken Satay $12.00
Parmesan and Ham Croquets $7.00
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
Fries & Aioli $6.00
Fish Goujons & Tartare $9.00
Garlic Prawns with Charred Bread $14.00
Cheese Burger & Chips $6.00

Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
Nachos $16
Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
Mexican Sandwich $19
- Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
Garlic Bread $7.50
Prawn Horns $13
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder

Apple Slices N/A
Sweet Chilli N/A
Western Egg and Cheese N/A
Thinly Cut Ready Salted N/A
Oat & Raisin N/A
Veggie Delite N/A
Cheesy Garlic Toasties N/A
Meatball N/A

Paratha $4.50
- A flaky thick bread, enriched with butter.
Chicken Tikka Masala $17.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
Mango Kulfi $5.00
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
Beef Saag $18.99
- Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Garlic + Cheese Naan $5.00
- Naan stuffed with garlic and cheese together
Papadum (4 Pcs) $3.50
Lamb Nawaabi $18.99
- Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
Paneer Makhani $16.50
- Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.

LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce