Le Cafe De Paris in Rotorua Menu

Nearby Sample Menus

Full Size $25.70
Tartare $1.70
Mint Sauce $1.70
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
New Zealand Lamb Burger $21.70
- Prime lamb pattie with beetroot & tomato relish.
Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
BBQ $1.70

The Epic Bacon $17.00
- 50/50 pattie, applewood smoked bacon, pulled pork, cheddar cheese, cracking, garlic mayo & Memphis bbq sauce
Real Potato Smash With Bacon Gravy $5.00
Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
Fish & Chips Meal $12.00
- 2x fish, chips and garden salad, garlic mayo and tartare
Cheese Burger
Crinkle Cut Chips With Garlic Mayo $4.00
Get Smoked For 4 $45.00
- 1X ¼ rack pork ribs with maple bourbon bbq sauce or bacon gravy. 1X medium pulled pork with Carolina bbq sauce, 2 X portion of wings with Memphis bbq & orange pop glaze, 1X two tone factory slaw, 2X serves of chips and 2X corn
Steak & Smoked Mushroom Burger $15.00
- seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce

Lemon chicken $14.00
Crab stick $1.20
Beef $13.50
Shrimp $12.50
Scallop $19.50
Prawn twist (for 1/ for 6) $1.60/ $8.00
Shrimp $13.50
BBQ Pork $11.50

Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
Caesar Salad $17,90
- cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
Caesar Salad Add $4.90
- smoked chicken
Pizza $11,50
- bacon / pineapple / cheese fries or salad option
Avocado Add $4.90
- smoked salmon
Avocado $18.90
- mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
Eggs Benedict $19.50
- toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
Pasta Add $4.90
- dukkah crusted free range chicken tenderloins

Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes

Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Mini dogs & Fries $11
Chicken Nuggets & Fries $11
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50

BACON SPINACH & FETA QUICHE $12.50
VEGETABLE BRUNCH $4.00
MINI QUICHE $3.50
BUTTER CHICKEN PIE $5.30
CAJUN CHICKEN WINGS $2.50
CIABATTA $8.50
STEAK PIE $4.50
SHIES & SQUARES $4.90

Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Spaghetti w tomato and crispy bacon $10.00
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
Crum bed chicken strips w ketchup $10.00
Cheese on toast (add bacon 3.00) $7.00
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti

Garlic Ciabatta Bread $6.00
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream

Kumara Chips $ 12.00
- Served with sour cream
Spicy Chicken Wings $ 10.00
- Served with Sweet Thai Chilli or Garlic Aioli
Add for mushrooms $ 2.00
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
Scotch Fillet Steak 250g $ 25.00
- Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce

SINGLE $2.50
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
Steak or Angus pattie + bacon+ egg $15.00
WHOLE DOZEN $18.00
1/2 DOZEN $10.00
Steak or Angus Pattie+ egg $13.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
REWENA HOT DOG $6.00

Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Chilean bread $3.00
- 3 pieces with butter
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.

Steak Egg & mushroom $11.00
Bacon $3.00
Mushroom burger $8.00
Cheese Burger $7.00
Raw Fish $6.00
Hasbrown $1.00
Add Scotch Steak $6.00
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Basmati Rice - Premium Indian rice $2.50

Le Cafe De Paris

Bay of Plenty > Rotorua > Le Cafe De Paris

Address

1206 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073481210

Email

cafedeparis@xtra.co.nz

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Bar Not Available , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Disabled Friendly , Child-friendly , Outdoor Seating

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Le Cafe De Paris in Rotorua Menu

Nearby Sample Menus

Le Cafe De Paris

Bay of Plenty > Rotorua > Le Cafe De Paris

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1206 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

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