Le Cafe De Paris in Rotorua Menu

Salads Salads
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
  • Smoked Chicken Salad (smoked chicken, lettuce, tomato, hard-boiled egg, mayonnaise) $14.50
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $15.50
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
  • Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
  • Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
Toasted Sandwiches Toasted Sandwiches
  • Single Filling $4.00
  • Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc) $0.80
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • BLT (bacon, lettuce, tomato) $9.90
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Croque Monsieur (white sauce, ham, cheese) with Salad $11.90
  • Croque Madame (white sauce, ham, cheese, egg) with Salad $11.90
French Crêpe French Crêpe
  • Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
  • Savouries Crêpes - La Parisienne (Bacon, Egg, Onions & Cheese) $12.90
  • Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
  • Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
  • Sweet Crêpes - La Nutella $10.90
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
  • Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
  • Sweet Crêpes - La Canadienne (Maple syrup) $8.50
  • Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
  • Sweet Crêpes - La Creole (Banana & chocolate) $10.90
  • Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
  • Sweet Crêpes - La Speciale (Bacon,Banana, Maple syrup & Vanilla Ice cream) $12.90
Cakes & Slices Cakes & Slices
  • Apple Crumble $4.00
  • Coconut Rocher Gluten Free $3.80
  • Lemon Cake Gluten Free $4.00
  • Chocolate Cake $4.00
  • Muffin $3.80
  • Date Scone, Cheese ou Savourie Scone $3.80
  • Croissant $3.50
  • Almond Croissant $4.00
  • Ham and Cheese Croissant $5.50
  • Danish Chocolate $4.00
  • Danish Sultana $4.00
Hot Drinks Hot Drinks
  • Tea or Filter Coffee $3.50
  • Earl Grey Tea $3.50
  • English Breakfast Tea $3.50
  • Herbal Tea $3.50
  • Cappucino / Latte / Flat White $4.00
  • Expresso $3.50
  • Macchiato $3.70 for Short, $4.20 for Long
  • Long Black $3.80
  • Mochachino $5.00
  • Chai Latte $5.00
  • Hot Chocolate $5.00
  • Affogato (vanilla ice cream + expresso) $5.90
  • Fluffy $2.00
  • Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
Cold Drinks Cold Drinks
  • Iced Chocolate or Coffee $5.00
  • Iced Mocha $6.00
  • Milkshake $5.00
  • Thickshake $5.50
  • Fruit Juice in a glass $3.80
Soups Soups
  • Vege Soup (homemade) $9.90
  • French Onion Soup with croûtons and melted cheese $9.90
  • Pumpkin Soup (homemade) $9.90

Nearby Sample Menus

Wendy's (sample menu)
  • 7 pcs $12.20
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • L $4.80
  • S $3.20
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • J $1.50
Oppie's Fish & Chips (sample menu)
  • Rissole battered $1.80
  • Spring roll, curry roll $2.50
  • Chicken $13.50
  • Beef $11.50
  • Deep fried squid $15.00
  • Paua fritter (100% REAL) $6.50
  • Beef steak (Black pepper) $15.00
  • Scallop $19.50
Stratosfare Rotorua (sample menu)
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • - 1/2 grilled New Zealand crayfish $15.00
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Ali Baba's Tunisian Takeaways/Kebabs (sample menu)
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • All Pizzas served with tomato herbed sauce and cheese
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Springfield Fish Shop (2004) (sample menu)
  • Lasagne $2.80
  • Scallops each $2.00
  • FISH BURGER $5.50
    • battered fish lettuce tomato red onion and tartar sauce
  • EXTRAS EACH $1.00
  • Sausages $2.00
  • B
    • 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
  • B
    • 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
  • Kumara Chips $4.00
Subway (sample menu)
  • Beetroot N/A
  • BBQ N/A
  • Chicken Teriyaki N/A
  • Italian Dressing N/A
  • Olives N/A
  • Steak, Egg and Cheese N/A
  • Lettuce N/A
  • Tuna N/A
Maharaja Indian Take Away (sample menu)
  • Goan Fish Curry $15.50
    • Fish cooked in coconut cream and goan herbs with hint of curry leaves
  • Garlic Naan $2.50
    • Plain Flour bread garlic baked in tandoori oven
  • Daal Makhani $11.50
    • Whole lentils cooked overnight on slow fire, finished with spices
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Butter Lamb $12.50
    • Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
  • Lamb Nawabi $12.50
    • Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
  • Fish Masala $15.50
    • Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
  • Chili Paneer $12.50
    • Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
Shucco's Turkish Kitchen (sample menu)
  • Fruit juices & soft drinks n/a
  • Extras $2.20/each
    • cigar borek & falafel
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Combo $11.90
    • kebab burger, chips & coca cola
  • Extra meal $2.00
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Earl gray & turkish tea (cay) n/a
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
Curry Mehak (sample menu)
  • Mixed-Vegetable Pickle $2.00
  • Chicken Tikka Masala $13.50
    • Cooked with onion, tomato, ginger, garlic, cream and spices
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Prawn Kadai $15.50
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Lamb Jhalfrezi $14.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Chicken Kadai $13.50
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Lamb Korma $14.50
    • Cooked with cashew paste, creamy sauce and spices
  • Lamb Tikka Masala $14.50
    • Cooked with onion, tomato, ginger, garlic, cream and spices
Waiotapu Tavern (sample menu)
  • WRAPS $7.50
  • VEGETABLE BRUNCH $4.00
  • BUTTER CHICKEN PIE $5.30
  • BISCUIT/COOKIES TARTS $6.00
  • CAJUN CHICKEN WINGS $2.50
  • SAUSAGE ROLLS $4.00
  • GF BEEF LASAGNE $12.50
  • BACON SPINACH & FETA QUICHE $12.50
The Thai Restaurant (sample menu)
  • Tofu puk $16.00
    • Stir fried tofu and vegetables.
  • Tofu pree o wahn $16.00
    • Fried tofu and vegetables in sweet and sour sauce.
  • -with chilli and vegetables. $19.50
  • Nua, mua nam tok-bbq beef or pork salad $19.50
    • Barbecued beef or pork served with Thai herbs, lemon and chilli.
  • Kanom pung na moo-pork toast $7.50
    • Minced pork with prawn, deep fried on squares of bread.
  • Tom yum talay-seafood soup E $10.50 / M $18.50
    • Seafood soup seasoned with Thai herbs, lemon and mushroom.
  • Kaeng dang - red curry $17.00
    • Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • Khao pad puk $14.00
    • Stir fried rice with egg (optional) and mixed vegetables.
Nuvolari (sample menu)
  • Diablo Pollo $14.9
    • crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
  • Penne bolognese $18.5
  • Our chips $5.9
    • made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • Varzi $19.9
    • chicken, basil pesto and toasted pinenuts
  • Roasted garden vegetables $6.5
  • Fettuccine nuvo $21.9
    • prawn & chorizo w/ a pesto cream & toasted cashews
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
Cobb & Co Rotorua (sample menu)
  • Teas (A pot for one) $4.0
    • A selection of specialist Herbal teas available, please ask your waitstaff.
  • Vege Burger $20.9
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Add Grilled Chicken $4.0
  • Add a shot to your coffee or hot chocolate $0.5
    • caramel, hazelnut or gingerbread
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Cobb Carnivore $34.9
    • 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
  • Creamy Mushrooms $5.9
Ali Babas (sample menu)
  • Ala-Tunisia $16.00
    • A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Garlic cheese bread $4.50
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Mixed $ 10.50
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • Sahara $18.00
    • Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Zanellis Italian Restaurant (sample menu)
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Marinated Olives $6.10
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Pettinidi con bocconici e pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Le Cafe De Paris

Le Cafe De Paris

location

Address

1206 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481210

email

Email

cafedeparis@xtra.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
1206 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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