Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
Spicy Prawns $11.00
Pan-seared garlic & chilli infused prawns.
Fish of the Day $30.00
Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
Sticky Date & Walnut Pudding $12.00
Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
Cheesecake N/A
Cheesecake served with Kapiti vanilla bean ice cream. Please ask a friendly team member for todays availability.
Chocolate & Raspberry Brownie $12.00
Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Abracadabra Steak $31.00
200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
Vegas Eggs Benny with Hash Browns $20.50
Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Pla Lard Prik $21.50
Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
Gai Praram $23.50
Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Pad Thai $13.50
Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
Steak Pla $21.50
Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Pla Sam Rod $30.50
Deep fried whole fish with tamarind sauce and vegetables.
Scallop Pad Khing $21.50
Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Scallop Pad Med Mamuang $21.50
Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Scotch fillet (bonfile) $20.90
grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Combo $11.90
kebab burger, chips & coca cola
Earl gray & turkish tea (cay) n/a
World famous shish kebab $14.90
chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
Fruit juices & soft drinks n/a
Mezze $14.90
a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
Turkish soup (lentil or chicken) $4.90/$7.30
homestyle soups served with turkish pide bread (mini/reg)
Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Chorizo (2pcs/serving) $13.00
Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Mini Paella $14.00
Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Parrillada $36.00
Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
BBQ Chicken Thighs $26.00
Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Chicken Anticucho $13.00
Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Empanadas 2pcs/serving $13.00
Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Chupe De Marisco $29.00
Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.