Waiotapu Tavern in Rotorua Menu

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SANDWICHES $6.50
WRAPS $7.50
CIABATTA $8.50
PANINI OF THE DAY $12.50
GF BEEF LASAGNE $12.50
BACON SPINACH & FETA QUICHE $12.50
VEGETABLE QUICHE $12.50

MINCE & CHEESE PIE $4.50
STEAK PIE $4.50
BUTTER CHICKEN PIE $5.30
SAUSAGE ROLLS $4.00
MINI QUICHE $3.50
MINI MINCE PIE $2.50
CAJUN CHICKEN WINGS $2.50
VEGETABLE BRUNCH $4.00

CAKES $5.50
SHIES & SQUARES $4.90
CHEESE CAKES $5.00
BISCUIT/COOKIES TARTS $6.00

Nearby Sample Menus

Kids hero combo $14.90
- Crispy battered fish, with sticky chicken wings, hot dog roller and curly fries
Country club $14.90
- Chicken, streaky bacon, avocado, moazzarella & aioli
Street fries (v) $12.90
- Mini cones of seasoned fries with dips. Texas chilli/ Fireball buffalo/ Craft salt
Pure craft burger $22.90
- Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
Smoked salmon dip $12.90
- Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
Smoked chicken pesto & bacon fettuccine $22.90
- Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
Natural (Min order 3) $3.50
Buttermilk pancakes $17.90
- Light and fluffy short stack with thick cut bacon, banana, maple syrup cinnamon butter, whipped cream and even more maple on the side!

Thai Jasmine Rice $2.00
All main are served with rice.
Green Curry Tofu $14.50
- With coconut milk & vegetable
Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and

Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
Steamed vegetables $8.00
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
(G) = Gluten Free / (P) = Contains pork
Green beans $8.00
Mustard $2.00
Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
-Entree $12.00

Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
Picante $18.50
- Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
Bruschetta Italiana $10.50
- Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)

Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
Tea and Coffee

S9 Hand-made noodle soup with fish ball
E8 Stir fry prawns with cashew nuts
A22 Smoked pig's snout
B19 Sweet and sour pork with pine-apple chunks
F7 Sizzling Tofu with seafood
L12 Rice noodle soup with small Chinese sausages
G10 Stir fry cubed lotus root
K35 Deep fried wonton

Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Chicken Nuggets & Fries $11
Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50

Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Falafel $ 9.00
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
Lamb $ 9.50
All Pizzas served with tomato herbed sauce and cheese

Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)
Ayran (yoghurt drink) n/a
Baklava n/a
Extra falafel $2.20
Earl gray & turkish tea (cay) n/a
Turkish delights n/a
Extra meal $2.00
Combo $14.90
- doner kebab roll, chips & coca cola

Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto

- add lemon chicken extra $4.00
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
- Bacon
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
The "Duke's" Salad $15.50
- slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)

Omelette $14.50
Sausages & Eggs $13.50
Fish & Chips $13.50
Toast & Spreads $6.50
French Toast $14.50
Hot Roast Sandwiches $7.00
Full Breakfast $15.00
Bacon & Eggs $14.00

Steak or Angus pattie + bacon+ egg $15.00
SINGLE $2.50
1/2 DOZEN $10.00
WHOLE DOZEN $18.00
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
HOT CHIPS $3.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)

Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Garlic cheese bread $4.50

Pepper Dews $3.50
2 Eggs Any Style $5.50
B.E.H. $13.50
- Two eggs any style set over hash, streaky bacon with capsicum relish
- Tomato, Brie & Avocado $12.50
Roasted Tomatoes $5.50
Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
Marinated Olives $3.50