Address
308 Moray Place, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
Little India Bistro and Tandoor in Dunedin City Menu
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Lunch- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides- Papadom $1.00
- Raita $3.50
- Mint Chutney $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Mango Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Onion Salad $3.50
Rice- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Nearby Sample Menus
- Pacific Oyster single $1.80
-
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
- Whitebait Pattie $23.00
- Oyster deep fried 1 dozen $36.00
- Oyster Pacific $2.00
- Sole Fillets
- Onions $1.50
- Chips $2.50
- Chicken
- Prawn Twister $1.50
- Blue Cod $9.50
- Bacon Pattie $2.50
- Egg $2.50
- Chips (minimum) $3.00
- Nasi Goreng (Rice)
- Curry Potato Pattie $3.50
-
BUDAE POT STEW $15.00
- STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
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KIMCHI POT STEW $14.00
- Available Options: Beef Pork Chicken Tuna Mackarel Pike
- BEEF FRIED RICE $10.00
- Fish Cakes $14.00
-
SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
- KIMBAB (KOREAN SUSHI) $5.00
-
JELLY TOFU CASSEROLE $13.00
- Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
-
KIMCHI CASSEROLE $14.00
- Available Options: Beef / Pork / Chicken Tuna / Mackerel Pike
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
- - green salad $6.50
-
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- - truffle polenta chips $6.50
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- 11am until 3pm
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
- Kung Pao Pork $10.00
- Shrimp Chips (per dozen) $1.20
- 1/2 doz $9.00
- Kumara Chips $4.00
- Combination Vegetable $11.00
- Chicken Corn Soup $4.50
- Bacon Corn Patty $1.80
- Chicken Salt from $0.20
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Gyoza Udon $6.50
- with dumpling, egg, veges
-
Chicken Curry on Rice $7.00
- Japanese style mild curry
- Chicken Fried Rice $7.00
-
Katsu Don $9.00
- Crumbed pork, egg, veges on rice
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Dumpling Soup $4.50
- with Egg, Veges
-
Yakiniku Beef on Rice $8.00
- marinated, grilled
-
Vege Ramen $6.00
- with vegetable
-
Miso Udon $6.50
- with Miso flavoured, egg
- Wontons Noodle $7.50 / $9.50
- Prawn Curry Fried Rice/Noodles $12.50
- Vegetable Fried Rice or Chow Mein $8.50
- Sweet and Sour Chicken $11.00 / $13.00
- Chinese Sausage Fried Rice $11.50
- Sichuan Style Spicy Chicken $12.50 / $14.50
- Assorted Pork $13.50 / $15.00
- Chicken with Mushroom and Pineapple $12.50 / $14.50
- Seafood chowder $16.50
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
-
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
-
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
-
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
Blt (gf*) $16.50
- Served with fries
-
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
- Lamb, chicken, falafel, zucchini One-size $13.50
-
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
-
Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
-
Dolma
- Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
- -Rice $2.50
- Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
- Gluten free Wraps $3.00
-
Humus
- Chickpeas and tahine dip
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
-
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
- Available 11am–2pm
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
- Breads - Balsamic reduction, olive oil and the spread of the day
- Home smoked salmon served with fresh green salad all $15.50
- Add chicken or prawns and salmon ($5.00)
-
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
- Garlic bread
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Steak $3.10
- Toasted (two fillings) $4.50
- Mince $3.00
- Savoury $1.50
- Scrambled eggs $10.90
- Steak and onion $3.30
- Hot bacon and egg $7.00
- Filled rolls $5.00
- Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
- Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
- SAUVIGNON BLANC -
- A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
- SHIRAZ & SYRAH -
- Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- * Gluten-free option available at additional cost -
-
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
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Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
-
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
-
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
- - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
-
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
- - Half serving $8
-
Chicken Shotgun (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, Bella’s secret sauce & mozzarella
- Gourmet Mince Nachos $7.9
- Wedges And Sour Cream $5.9
-
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
-
Sneaky Snicker $8.90
- Crushed, roasted peanuts, homemade chocolate & caramel sauce
- Garlic Bread $4.5
-
Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
-
Lolly Molly $8.90
- Gummy lollies with strawberry & chocolate sauce
Little India Bistro and Tandoor
Phone
034776559
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , BYO , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Dinner
308 Moray Place, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Asian Menus
- Dunedin City Indian Menus
- Otago Asian Menus
- Otago Indian Menus