Little India Bistro and Tandoor in Dunedin City Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

  • Egg $1.00
  • Scallops $22.00
  • Blue Cod Fillets
  • (this meal is subject to availability $29.50)
  • Sausage $1.80
  • Hot Dog $2.20
  • (this is a mixture of seafood consisting of)
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • -Brunch: add kidneys $4.00
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • -Lunch: add fries $3.00
  • Teriyaki Chicken with Curry $14.00
  • Gyudon $11.00
  • Tempura - 2 King Prawn, 2 Vege $7.50
  • Vegetarian Ramen $9.50
  • Sushi & Sashimi $14.00
  • 30 pieces $24.00
  • Seaweed Salad $4.50
  • Udon $9.50
    • with Egg, Fish Cake
  • Only $11.00 each
  • Potato Fritter $1.50
  • Hawaiian Delight $2.00
  • Pineapple $3.80
  • $3.00 Chips
  • Deluxe Foo Yung Egg $12.00
  • Vegetarian Fried Rice $7.50
  • Squid Ring $0.80
  • Roast Pork Fried Noodle $10.00
  • Pork Egg Foo Young $9.00
  • Steak and Vegetables $9.00
  • Blue Cod on Rice $10.00
  • Shrimp Egg Foo Young $10.00
  • Pork/Beef/Chicken/Black Bean Sauce $10.00
    • On Rice
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Lunch Sides $6.50
    • - hand-cut chips
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Just Tabouli $15.00 / $11.00
    • Large / Small
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Combination $18.90
    • Beef & Chicken / Chicken & Falafel / Beef & Falafel
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Prawn Egg Foo Yung $12.00 / $14.00
  • BBQ Egg Foo Yung $11.50 / $13.50
  • Deep Fried Fish in Oyster Sauce $11.50 / $13.50
  • Honey BBQ Pork $13.00 / $15.00
  • Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
    • and Salted fish
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Tofu in Oyster Sauce $11.00 / $13.00
  • Fried Tofu with Pork and Vegetables $11.00 / $13.00
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • Beef Burger and chips $13.00
  • Satay Sauce
  • Extra
  • -Small $4.00
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • -Pita bread $2.50
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Savoury $1.50
  • Cheese rolls $2.00
  • Mutton / Chicken $4.20
  • Scrambled eggs $10.90
  • Mince and cheese $3.20
  • Hot bacon and egg. $7.00
  • Crumbed Sole with fries, salad and tartare sauce
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Garlic bread
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Home smoked salmon served with fresh green salad all $15.50
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Side of Salad $4.50
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Baked beans or spaghetti on toast $8.00
  • Bacon and egg $3.00
  • Large club $5.00
  • Bacon and eggs $15.90
  • Steak and mushroom $3.30
  • Sausage rolls $2.30
  • Toasted (two fillings) $4.50
  • Hot bacon and egg $7.00
  • - Bacon
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • Toasted Bagel with cream cheese
    • Choose from
  • -Basil pesto $7.50
  • - Add chorizo or bacon $18.50
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • -House-smoked salmon
  • -Plain $6
  • Sweet & Sour Battered Mussels and Rice $9.90
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Sausages $2.50 battered $2.70
  • Bluecod $8.50 / $8.90 / $11.50
    • Battered / crumbed / grilled
  • Jam Wraps $2.40
  • Coconut Battered Banana $2.50
  • Squid Rings N/A
  • Corn Fritters $3.00
Little India Bistro and Tandoor

Little India Bistro and Tandoor

location

Address

308 Moray Place, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776559

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  BYO ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Dinner

Location
308 Moray Place, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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