Lynns Bakery in North Shore City Menu

Nearby Sample Menus

Steamed Pork Siu Mai $6/4 pcs
- Recipe: pork, mushroom, prawn, flour
Prawn Dumpling with Vegetable $5
Salted Fish and Chicken Fried Rice $20
- Recipe: salted fish, chicken lettuce, spring onion egg
Cucumber Salad
Prawn Dumpling $6/4 pcs
- Recipe: prawn, bamboo shoot, cornstarch
Grilled Pork Chop with Salt and Pepper $26
Deep Fried Fish Fillet $22
Steamed Oyster with Bean Threads dozen $32 / half dozen $16

CHICKEN KEBAB $2.50
CHICKEN $6.00
BACON $4.50
LAMB $12.50/$16.00/$19.50
VEGETABLES $7.00/$9.00
CHICKEN, PINEAPPLE & CASHEWS $12.00/$15.00
STEAK FRIED RICE, ROAST PORK EGG FU YOUNG, SWEET & SOUR PORK, COMBINATION CHOW MEIN, 6 WONTONS $46.00
PORK $8.00/$11.00

TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
LAMB JALFRAZI $16.00
- Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.

Pad Met Mamuang $15.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Tofu
Pad Priew Wan $19.00
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
Pad Ped Lamb $17.00
- Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
Pad See Eiw $14.00
- Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
Satay Chicken (4 Skewers per serve) $7.50
- Sliced Chicken Fillet, grilled on Skewer and served with Peanut sauce
Pad King $19.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Prawn
Pad Thai $13.00
- Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Vegetarian
Kanom Pung Na Moo (4 pieces per serve) $6.50
- Deep fried minced pork with Herbs on toasted topped with sesame seed

Potato & Gravy / Garlic Bread / Vegetables $4.50
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Spicy Chicken Salad $21.50
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Chicken Fajita $22.80
- Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
Moroccan Lamb $29.00
- Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
All Main Meals come with an option of any dessert from our dessert menu $6.50
Pork Loin SteakT $25.00
- 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
Stir-Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.

Toasted Sandwiches $6.50
- choice of 3 fillings(ham, bacon, smoked chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado, brie cheese)
Toasted Bagel $6.70
- cream cheese & preserves
Egg Benedict $19.50
- poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon
Baked Beasn $3.50
Fruit Salad $10.50
- seasonal fruits and yogurt
Bacon $4.50
Croissant Stack $17.00
- scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
Toasted Bagel $14.50
- cream cheese & smoked salmon

Pancakes $16.90
- with Maple syrup and blueberries
Potato wedges $7.90
- plain
Seafood chowder $12.50
Chicken nuggets + chips $8.50
Grilled Tomato $4.00
Eggs Benedict $16.50
- on a bagel, your choice of Mushrooms (v), or Bacon or Ham
Fish and chips $18.00
Eggs Benedict $17.50
- on a bagel, your choice of Mushrooms (v) and Smoked salmon

(3 fillings maximum)
Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
Beef & Mushroom Pie
*Ficelles $3.60 each
Toast & Preserves $4.60
- With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
Blue Cheese Quiche
Lemon Chicken, Leek & Spinach Gratin

GOLDEN SHIELD(SIGNATURE DISH) $18.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
GRILLED PRAWN & PAPAYA SALAD $19.00
- Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)

Cheese - choose one Cheddar, Swiss Cheese, Feta Cheese N/A
Chicken Breast Everyone is squawking about it! N/A
Kiwiberry Omega-3 Guava, strawberries, kiwifruit, frozen yoghurt with organic omega-3 supplement Health Focus: Heart N/A
Bacon & Eggs The tried and true… a kiwi favourite: Bacon and Scrambled Eggs N/A
Feta (v) Its always beta with feta N/A
Chick ‘n Fala Chicken Breast and Falafel… Word on the street: this is a fave for all the chicks and fellas N/A
Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
Roast Beef Love me tender N/A