Lynns Bakery in North Shore City Menu

Large Fried Rice $9.50
- teriyaki chicken satay chicken hot pork
Egg Foo Yung & Fried Rice $9.50
- vegetarian/prawn
Chop Suey & Fried Rice $9.50
- beef/chicken/pork/seafood/veggie steamed rice option show above
Chop Suey & Fried Noodles $9.50
- beef/chicken/pork/seafood/vege
Bami Goreng $9.50
- med spicy curry noodles/beef/chicken/pork/seafood

Nearby Sample Menus

CHILLI CHICKEN $ 9.50
- Chicken marinated in fresh green chillies and spices and grilled in Tandoor
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.
BARRAH KABAB $10.50
- Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.

Seafood Pack For One $12.90
- (2 bite-size pcs Tarakihi, 2 mussels, 2 oysters, 2 squid rings, 1 crabstick and chips)
Potato fritters $0.80
Chicken Burger (chicken schnitzel) $6.50
Egg burger $6.50
American Hot Dog $4.00
Banana $2.00
Wedges Chips 400g $4.50
Steak (Sirloin) $8.00

Chai Latte in a Glass $4.20
Beef Burger a huge burger, served with fries and a salad $17.50
Ham & Cheese With seared apple or pineapple or banana or onion & mushrooms S $14.90 / M $16.90 / L $17.50
Original Dutch Poffertjes served with icing sugar and butter $12.50
Ice Cream Pancake with delicious ice cream and a variety of seasonal fruit S $15.00 / M $18.00 / L $24.50
Lunch Pancake with pan-fried chicken breast, ham, seared bacon and onion & mushrooms S $19.90 / M $24.90 / L $32.00
Mochaccino in a Glass $4.30
Ice Cream Sundae huge coupe with Ice cream, served with fresh fruit, whipped cream and a sauce of your choice $11.50

Mince on toast $14.50
- with mushrooms
Smoked salmon capers onion avocado & lemon $17.50
Big Breakfast $19.50
- white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
Eggs any style 2 $4.00
Mince on Toast $16.50
- with eggs
Side Salad $3.50
Vol Au Vent Luzern $15.50
- pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
Swiss Antipasto $19.50
- selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves

French toast $13.50
- served with bacon, banana, and maple syrup
Bacon and cheese omelette $12.50
- served with toast
Scrambled eggs $9.50
- served with a hash brown and toast
Bacon & cheese burger with chips $9.90
Bacon & Egg $10.90
- hash brown served with toast, comes with regular coffee or hot chocolate or tea
Eggs benedict $13.50
- poached eggs, bacon and creamy hollandaise sauce
Burger & chips $7.90
Egg, cheese, mushroom, chicken $7.90

Pad Ped Gai Sod (Hot) $15.50
- Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
Salted & Pepper Squid $8.50
- Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
Yum Talay (hot) $22.00
- Combination seafood with hot spicy sauce and salad
Combination Seafood Cashew Nuts $23.00
- Stir fried combination seafood with cashew nuts and vegetables.
Hot Basil Chicken or Beef (Med) $15.00
- Stir fried chicken or beef with basil leaves and vegetables.
-Jasmine rice $1.50
Roast Duck with Hot Basil $20.50
- Stir fried roast duck with basil leaves, vegetables and chilli.
BBQ Chicken (Mild) $16.50
- Roast traditional marinated half chicken with Thai herbs and vegetables.

Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
Belgian Sausage, char-grilled pork sausage with onion gravy, served with your choice of frites or stoemp $19.90
Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50