Lynns Bakery in North Shore City Menu

Large Fried Rice $9.50
- teriyaki chicken satay chicken hot pork
Egg Foo Yung & Fried Rice $9.50
- vegetarian/prawn
Chop Suey & Fried Rice $9.50
- beef/chicken/pork/seafood/veggie steamed rice option show above
Chop Suey & Fried Noodles $9.50
- beef/chicken/pork/seafood/vege
Bami Goreng $9.50
- med spicy curry noodles/beef/chicken/pork/seafood

Nearby Sample Menus

Salad bar (make your own salad)
- Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
Champagne Ham on the bone
Caesar Salad
Assorted Sau
Steamed Vegetables
Tahitian Raw Fish Salad
Shrimp Cocktai
Singapore Style Noodles

Peach & Passionfruit cheesecake
Panko crumbed market fish
- tartar sauce, and lemon
Hazelnut Chocolate tart
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Fragrant jasmine rice
- baby green peas, and toasted coconut
Seasonal vegetables
- baked in light mornay sauce
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard

Satay combination meats $15.00
Parwn $15.00
Spring roll $2.30
Chicken $12.00
Pork $12.00
$27 special
- 4 x fish, 4 x crab sticks, 4 x sausages, 4 x potato fritters $5 chips
Squid $15.00
Tomato $2.80

Bengal (Fish or Prawn) $18.00
- Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
Garlic Naan $3.50
Biryani (Fish or Prawn) $18.00
Butter Chicken $16.00
- A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
Masala Kulcha $3.50
- stuffed with spiced vegetables, homemeade cottage cheese and coriander
Channa Masala $14.00
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Masala (Fish or Prawn) $18.00
- Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
Karhai Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander

Toasted muesli $11.90
- with yoghurt, berry compote and fresh seasonal fruit (V)
Steak sandwich $20.90
- grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
Creamy Mushroom $18.50
- with bacon on Toast
Toasted bagel $12.50
- with your choice of Bacon, hummus, cream cheese and tomato
Bacon, eggs and toast $8.50
Seafood chowder $12.50
House Rosti $4.00
Omelette $17.90
- with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast

Salmon Roll
Egg Roll
Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
Blue Cheese Quiche
Mince & Cheese Pie
Ham & Camembert Croissant
Chicken & Leek Pie
La Trop Big Breakfast $16.00
- Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges

MARKET FISH(SIGNATURE DISH) $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
SOY SAUCE PORK & TOFU WITH RICE $10.00
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
OUR VERY OWN MANGO & GINGER SORBET $8.00

(for children aged under 10 years) -
Green Lip Mussels With tomato & white wine herb sauce OR mild coconut & curry sauce $13.80
Long Black $3.60
New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
Texan Scotch fillet, streaky bacon, caramalised onions, cream cheese & barbecue sauce $22.00
Danish Marinated chicken, camembert, wood fired onions, capers & cranberries $21.90
Sticky date pudding with a rich toffee sauce, ice-cream & fresh cream $9.50
Vegetarian Spinach, seasonal vegetables, capsicum marmalata, mushrooms & parmesan $17.50