Espresso Single shot providing a rich golden crema in a demitasse $3.20
Mushrooms/spinach/tomatoes $4.50
Apple Crumble Warm apple crumble and vanilla bean ice cream $10.00
Macchiato an espresso stained with lush velvet milk $3.50
Eggs On Toast Two eggs on 7 grain or ciabatta with roasted tomato $11.50
Peoples Pinot Noir Dark berry fruit and plums with hints of smoky, toasty notes $9.00/glass $33.00/bottle
Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
Big Breakfast Two eggs, streaky bacon, roasted mushrooms, cheese, kransky sausage, hash brown and roasted tomato served with 7 grain toast or ciabatta $20.50
Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
Surf& Turf $28.30
230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
Spicy Chicken Salad $21.50
Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Curry Chicken $22.00
Specially spiced curry chicken served with rice, poppadom and salad.
Chicken Fajita $22.80
Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
Nasi Goreng $21.00
Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Sizzling Chicken $22.80
Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
Bangers & Mash $16.80
An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas.
Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
Tiger Prawn Triple Trio, 3x3 garlic, tempura and sesame-crumbed Tiger Prawns, with sweet chili sauce and crisp salad garnish $19.50
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
Two EGGS any style, served on toast on your choice $8.50
Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
Mixed Berry & Apple Crumble, a blend of mixed berries & apple, spiced with cinnamon & merlot, topped & baked with a honey-oat crumble served with vanilla ice-cream $12