Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
Fettuccine al salmone Fettuccine with smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. -
Penne con pollo al forno Penne pasta with chicken breast pieces, capsicum, napoletana sauce and parmasan cheese. $18.90
Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90