Marlows Specialty Bakers in Dunedin City Menu

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Marlows Specialty Bakers in Dunedin City has no menu available, but can choose from many other options such as 1 Margherita -V or 2 Putanesca from Mamma Mia Pizza Takeaway. Wild Ginger offers many options including West coast wild venison tataki with ponzu dipping and Live green lipped mussels steamed with white wine & saffron. La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. Famous Mutton and Steak n Cheese from . McGregor's Bakery offers Bombay Palace Frankton and Mango lassi.

Nearby Sample Menus

4x Squid Rings
Flounder or Sole on the Bone $18.00
1x Whitebait Pattie
Bluff Oyster Single $3.50
Whitebait Pattie $6.50
Sausages & Eggs $10.00
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Tomatoes $2.00

Seaweed Salad $4.50
Sushi & Sashimi $14.00
Ton Katsu $12.00
Chicken Karaage with Curry $16.00
Kimchi with Beef $11.00
60 pieces $47.00
Katsudon - pork, prawn or chicken $13.00
Hosomaki Sushi (Small Sushi) $4.00
- Cucumber, Avocado, Salmon or Tuna

BARBECUED KIMCHI CHICKEN $16.00
BARBECUED PORK $15.00
KIMCHI TUNA FRIED RICE $10.00
Dumplings $14.00
SWEET & SPICY FRIED CHICKEN WING $12.00
KIMCHI CHICKEN FRIED RICE $10.00
BEEF & OCTOPUS CASSEROLE $16.00
- STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
KIMCHI PORK FRIED RICE $10.00

11am until 3pm
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- green salad $6.50
- shoestrings $6.50
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata

Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.

Salmon Don $10.00
- Fresh Salmon on Sushi rice
Vege Hot & Spicy Ramen $6.00
- with veges
Chicken Curry on Rice $7.00
- Japanese style mild curry
Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
- Cucumber, Avocado / Salmon, Combination
Vegetarian Teriyaki on Rice $7.00
Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
Chicken Combination $5.00/$6.50
- 6pcs/8pcs
Vege Udon $6.00
- with vegetable

Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
Beef fried noodles $9.00
Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper
Oyster sauce Seafood $9.50
- with rice
Spicy Kimchi fried rice with pork $8.50
Pork & cashew nut $9.00
- with rice
Teriyaki Vegetables with rice $8.00
Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper

Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50

Black Pepper stri Fry (Chicken / Beef)
- Fried Potatoes and fresh vegetables stir - fried with cracked
Tom Yum ( Chicken or Vegetarian / Seafood or Tofu/ Prawn $11.00/ $12.50/ $13.50
- Hot & Spicy yet refreshing soup
Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- The finest green curry paste, slow cooked with coconut
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- A Spicy curry cooked with creamy coconut cream, kaffle
38 Fried Pork Balls (6) $6.00
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
- This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato

Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50

Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Kid's Lunch Box N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
Burgers N/A
Gourmet Cheese Rolls N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Soup N/A

Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
SAUVIGNON BLANC -
Mudhouse Marlborough 2009 $8.50 / $38.00
La Strada Syrah Marlborough 2008 - / $55.00
Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
METHODE TRADITIONELLE -

Toast and spreads $5.00
Bacon and egg $4.00
Rye $5.50
Hot bacon and egg $7.00
Toasted (two fillings) $4.50
Mince and cheese $3.20
Bacon and egg $3.00
Mince $3.00

Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50

-Aioli, Hollandaise $2.00
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
-TOMATO
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
- SPINACH $16.50
-Add fries $4.00
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns