Methven Golf Club in Ashburton Menu

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Methven Golf Club in Ashburton has no menu available, but can choose from many other options such as Vegetable spring rolls(10 pieces) or Pork wontons(5 pieces) from Thai Chilli Methven Restaurant. Thorrington Fish Supply offers many options including Fish and Chips. Pizza Hut includes a wide range like Veg hot 'n' spicy or Hawaiian. Tea or Coffee and Toast and Croissant and Coffee from . Tudors on Papanui offers Fox & Ferret and Open – 3pm.

Nearby Sample Menus

Lemon Wedges (2) $1.00
Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
Bread and Dips $15.00
- A selection of artisan breads served with house made dips
Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
Breads and Dips $15.00
- Artisan breads served with house made dips
Mushrooms $3.00
Chicken Tenders (3) crumbed $4.00
Spring Roll $2.80

YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
TONKATSU (PORK) $16.00
- deep fried breaded pork
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
GYOZA $8.00
- deep fried dumplings
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce

PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices
LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
CHICKEN BHUNA $15.00
- pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices

BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
Vegetarian L $18 / M $13 /S $8
- Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato
6 piece Calamari & fries $7.50
Garlic Bread $3.50
6 piece Fish bites & fries $7.50
- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese

1 LARGE CHIPS
1 KIDS HOTDOG
VEGE BURGER $6.90
HOTDOG BITES 6 for $5.20
FRESH FISH FILLET $8.90
LARGE (2-4 people) $5.30
GOURMET MEAT PATTIE $5.00
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese

3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
-Add Bacon $4.5

Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27

Rings, mussels, meat
Crumbed hoki (processed) $3.80
Kumara chips* $5.00
Fish $2.90
Chicken/satay $7.30
Jam or apple rap $2.50
Mushroom $4.00
Giant $8.80

Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
Pork Belly on mash $28.00
Ice cream sundae 2 scoops $6.50
- with choice of sauce
Beef Burger
Lamb Chops on Mash with gravy $19.50/$23.00
Beer Batter Hoki SM/LG $15.50/$19.50
Salad Bowl $5.50
Garlic mini loaf $6.50

Seafood Risotto w/ Salmon & Prawns $18 g.f.
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
French Onion Soup $16
- w/ Gouda Crouton
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22

Bacon & Mushroom Fettucine $ 15.00
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Fruit Tarts $ 4.50
Savouries $ 2.00
Bacon & Eggs $ 13.00
Wedges - Bowl $ 6.50
Cheese & Onion Roll $ 2.40
Filos $ 7.20
- Bacon and Mushroom, Chicken etc

Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Cajun Shoestring Fries large $9.00
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center

Latte Med $4.00 / Lge $4.50
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
Loaded Wedges $14.00
- Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
Chicken & Bean Nachos $19.50
- An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
Chocolate Mudcake $12.50
- Our mouth-watering mudcake is a crowd pleaser and is served with ice cream and cream
Surf and Turf $29.50
- 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
Soy $0.50
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides