Address
126 Stuart Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
Minami Sushi Bar and Restaurant in Dunedin City Menu
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Minami Sushi Bar and Restaurant in Dunedin City has no menu available, but can choose from many other options such as Chips with aioli & tomato sauce or Garlic flat bread from Wanaka Bullock Bar. Roaring Megs Restaurant offers many options including Oven baked Roll and Garlic Bread. Sargoods Restaurant includes a wide range like soul classic or satay spice. Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from . Alibi Dunedin offers Table Se7En Restaurant And Bar and Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread..
Nearby Sample Menus
- Human beef and vegetables
- -Fried noodles
- Fried noodles
- Combination
- ●Szechuan Dishes
- Goreng
- -Add beef black bean sauce
- -Sweet sour pork
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Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- -Brunch: add kidneys $4.00
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
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lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
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Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
- house made sandwich, see blackboard for today’s creation(gf) $20.00
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
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thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
- Fresh Salmon - 5pcs/8pcs $4.50/$7.00
- Gyudon $11.00
- Beef $11.00
- Sashimi Platter $13.50
- Teriyaki Chicken with Curry $14.00
- King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
- Smoked Salmon - 6pcs/9pcs $7.00/$10.00
- 100 pieces $75.00
- Beef Ginger on Rice $9.00
- Chicken Fried Rice $9.00
- Seafood and Vegetables $10.00
- Roast Pork and Vegetables $10.00
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Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
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Combination Seafood $9.00
- Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
- Combination and Vegetables $10.00
- Blue Cod Ginger on Rice $10.00
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Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
- - shoestrings $6.50
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Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
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Ombrellos Creamy Seafood Chowder $14
- With house bread
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Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
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Lunch Sides $6.50
- - hand-cut chips
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
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Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
- Peking Sauce Pork $13.00 / $15.00
- Sichuan Style Spicy Chicken $12.50 / $14.50
- Sweet and Sour Chicken $11.00 / $13.00
- Fried Squid with Fungus $13.00 / $15.00
- Mee Ko La (Vegetarian Style) $10.00 / $12.00
- Chicken and Salted Fish Fried Rice $11.50
- Chicken with Cashew Nuts $13.00 / $15.00
- Lemon Fish $11.50 / $13.50
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
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Blt (gf*) $16.50
- Served with fries
- Seafood chowder $16.50
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
- Eggs benedict w /bacon (gf*) $18.50
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Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
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Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
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Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
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Zucchini Kebab
- Vegetarian zucchini, feta cheese and egg
- Chicken Burger and chips $13.00
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Falafel Kebab
- Vegetarian chickpeas and lentil patties
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Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
- Your choice off main menu
- -Zucchini $3.00
- Served in a burger bun, with salad, small chips plus your choice of sauce
- -Large $13.50
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Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
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Cheese and onion toastie $7.70
- Served with salad or fries
- Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
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Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
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Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
- A Spicy curry cooked with creamy coconut cream, kaffle
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Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
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Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
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Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
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Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
- Mild fried rice stir fried with ginger and fresh vegetables
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Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork
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Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
- Hot & Spicy yet refreshing soup
- Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
- Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
- Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- -Plain $6
-
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
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Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
- Omelette(2 eggs) with 2 fillings $10
- -Basil pesto $7.50
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Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
- -House-smoked salmon
- -Roasted red peppers,basil pesto & pinenuts $16.50
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FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
- -BACON
- -AVOCADO
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AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
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CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
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SOUP OF THE DAY $12.00
- served with Ciabatta
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HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
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SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
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B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
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Smoked Chicken and Brie
- Smoked Chicken w melted Brie
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Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
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Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
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Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
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B.L.T $13.00
- Bacon Lettuce and Tomato
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-Bacon and Eggs
- Served on home-made foccacia
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Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Minami Sushi Bar and Restaurant
Phone
034779596
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Dine in , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Lunch , Group Meal , Seating , Serves Alcohol , Dinner , Child-friendly
126 Stuart Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Asian Menus
- Dunedin City Japanese Menus
- Dunedin City Sushi Menus
- Otago Asian Menus
- Otago Japanese Menus
- Otago Sushi Menus