Address
577 Manukau Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
Mint Cafe and Espresso Bar in Auckland Menu
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Mint Cafe and Espresso Bar in Auckland has no menu available, but can choose from many other options such as Yeung Chow Fried Rice or Hand Shred Free-Range Chicken with Salt from Golden Phoenix. A & J Cafe offers many options including Spicy Devils Beef on toast and Scotch fillet open sandwich. Herne Bay Bakery includes a wide range like Bacon egg pie or Mince. Filled Bagels and Sandwiches from . Greys Ave Deli offers Nishiki and Okizuke.
Nearby Sample Menus
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TEMPURA LUNCH SET $26.00
- main with tempura salad miso soup steamed rice and ice cream
- CHICKEN $14.00
- Sesame Ice Cream $6.00
- Chicken thigh fillet with entree set $33.50
- FRENCH FRIES
- Chicken Karaage Don $15.00
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TEPPAN-YAKI FRIED RICE $5.00
- with egg and special seasoning
- Una Don $22.50
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Inari $4.50
- Grilled Salmon & Salad $9.90
- Vegetarian Pack $6.90
- Teriyaki Chicken Combo $9.50
- Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
- Vegetarian $6.90
- ROTI ROLLS Veg $2.00 Non Veg $2.50
- Vegetable $9.00
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FISH 'N' CHIPS $6.00
- Hot Chips with 2pc Crumbed Fish
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CHICKEN PALAU $10.00
- Served with Spicy Chutney
- SAMOSA Veg $2.00 Non Veg $2.00
- Vegetable $9.00
- Combination $14.00
- Lamb $7.00
-
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
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The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
- Tempura Prawn Skewers w/ soy & sweet chilli dip $18
- Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
- Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
- Tempura Asparagus Sticks w/sesame soy dip $10
-
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
-
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
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Gang Khaew Wann $11.50
- Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
-
Satay Gai $7.90
- Chicken marinated with curry served with peanut sauce
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Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
-
Tod Kra Tiem Prik Thai $13.00
- Stir fried with garlic and pepper and mixed vegetables - Seafood
-
Pad Kra Pao $12.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
-
Pad Ze Ew $9.50
- Fried rice noodles with egg, black soy sauce and vegetables - Beef, Pork, Chicken
-
Pad Woon Sen J $7.50
- Stir fried vermicelli with mixed vegetables
-
Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
-
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
- Soup Of The Day $10.5
-
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
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Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
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Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
-
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
-
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
-
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
-
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- This is a sample menu, dishes may change with the seasons.
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Add mushroom or pepper sauce $1.50
-
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
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Big it up! $3.50
- with mushroom add
-
Big it up $3.50
- add garden salad
-
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
-
Big it up! $3.50
- with mushroom add
-
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
-
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
- Behl-puri $6.00
- Khaman (250 grams) $6.00
- Samosa-chaat $6.00
- Dabeli (veg burger) each $6.00
- Pan kulfi $3.00
- Sev-khamani(250 grams) $6.00
- Sev-puri $6.00
- Surti-idla (250 grams) $6.00
-
Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
- -grilled tomatoes $7.00
- -avocado $7.00
- (GF)= gluten free
- R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
- Eggs benedict on english muffin or bagel (gf available) with you choice of
- -grilled crab meat $25.00
- Sourdough pancakes served with banana & maple syrup $12.00
- Toasts (2 Pieces) $3.50
- Bread with In-House Dips $10.50
-
Dragon Prawns $28.00
- In hot and sour garlic sauce, served with rice and salad
- Buffalo Chicken Wings $13.50
-
Roast of the Day $23.00
- Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
-
Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
-
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
- Banana Fritter $11.50
-
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
-
FISH
- BATTERED AND FRIED
-
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
-
MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
-
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
-
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
-
EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
-
FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
- Any 4 For $7.00
-
Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
- Salmon, cream cheese & cucumber $3.00
-
Meats
- Chicken, salami, ham, corned beef, tuna, salmon(one choice)
- Sandwich
-
Dressings
- Mayo, honey mustard
- Sausage Roll
- Cheerios & sauce
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
-
Whipped Cod Roe $15.00
- Pickled Radish, Croute
-
Pork Neck $18.00
- Green Apple, Mustard
-
Duck Breast $32.00
- Celeriac, Quince
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
-
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
-
Shoestring Fries $8.00
- House Aioli
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Mint Cafe and Espresso Bar
Phone
096385985
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Japanese , Sushi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
577 Manukau Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
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