Mr Bun Bakery and Coffee Shop in Lower Hutt City Menu -

Nearby Sample Menus

Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
Eggs on toast $7.00
- Scrambled or poached served on Benedict’s own Daley bread toasted.
Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Bacon and Eggs $14.00
- Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.

Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
Pizza Bianca - Prosciutto di Parma, shaved parmiggiano, fresh Rocket and EV Oil $22.5
Soft Drinks - Phoenix Organic Beverages - Apple/ Apple & Pear / Apple & Feijoa / Apple, Orange & Mango / Lemon & Lime Bitters / Ginger Beer / Raspberry Fizz $5
Pizza Margheritina - Mini Pizza Margherita $9.5
Insalata verde mista dei colli - Green salad with carrot, olives and artichokes dressed with Giovanni vinaigrette $8.5
Napoli - Tomato, fresh basil, capers, anchovies, mozzarella $17.5
Penne alla Bolognese - Penne Pasta with Bolognese sauce $12
Arancini di riso tradizionali (VG) - Crispy risotto balls with cress and tiny caper salad, truffle oil and parmiggiano (Antonio’s wine match suggestion – Chianti or Grillo) $16.5, $29 for Large

Chicken parmigiana $13.00
- crumbed chicken Schnitzel topped with Napoli sauce, mozzarella & parmesan cheese & grilled till golden brown, served with salad & fries
Fish Burger $11.00
- Battered Fish, onion Rings, coleslaw, Gherkin & Tartare Sauce, served with Fries
Sweet Chilli Chicken Burger $11.00
- Grilled chicken pattie, cheese. onion Rings, Gherkins. Mayo & sweet chilli sauce served with Fries
Chicken salad $10.00
- mixed salad, Zesty lemon Vinaigrette, crumbed chicken tenders & crispy noodles
Beef & Bacon Burger $11.00
- Beef Pattie, cheese, Bacon, Onions, Gherkins, Tomato Relish & Mayo, served with Fries
Cheesy garlic bread $7.50
Crosscut fries $9.00
Mississippi Mudeake $7.00
- Served with Ice Creams

PANEER MAKHANI $14.00
- cottage cheese cooked in butter sauce
ONION KULCHA $4.00
- kulcha stuffed with chopped onion coriander & spices baked in tandoor
FISH TIKKA $9.00
- boneless fish pieces marinated in herbs & spices cooked in clay oven & served with mint sauce
LAMB VINDALOO $16.00
- the famous dish from Goa made with tender lamb & cooked in hot ground vindaloo paste
SHABNAM CURRY $14.00
- mushroom & green peas cooked with onion & cashew nut gravy
MALAI KOFTA $14.00
- homemade cottage cheese nuts potatoes & spices mixed together deep fried & served in a creamy gravy
LAMB JALFREZI $16.00
- a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
ONION & TOMATO KUCHUMMER $3.50
- chooped onions tomatoes coriander mixed with lemon juice & chaat masala

HAM & CHEESE TOASTIE $6.00
- Toasted sandwich with ham off the bone and tasty cheddar cheese
FISH CAKES $19.50
- Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
BIG BREAKFAST $20.50
- Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
KIDS PANCAKES $8.50
- Pancakes served with butter, lemon & sugar or bacon, banana & maple syrup
SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
- Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
TOAST & SPREAD $10.00
- Free range eggs(poached, scrambled or fried)
FRENCH TOAST $17.50
- French raisin toast served w/ cinnamon spiced apples, 5 grain fresh whipped cream & maple syrup
LAMBS KIDNEYS $18.50
- Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta

BEEF RENDANG $10.00
- dry spicy beef curry cooked with Malaysian spices & coconut cream
SWEET & SOUR PRAWNS $16.00
- prawns cooked with vegetables in chef's special sweet n sour sauce
STIR FRIED BEEF $10.00
- marinated beef stir fried with ginger & spring onions
CHICKEN CURRY WITH BONES $14.00
- chicken curry cooked with Malaysian spices
SPRING ROLL $5.50
- deep fried vegetarian cocktail spring rolls served with tomato sauce
STIR FRIED SQUID $10.00
- stir fried squid with ginger & spring onions
CHICKEN NOODLES SOUP $10.00
- egg noodles in chicken soup with vegetable chicken
GREEN CHICKEN CURRY $14.00
- chicken cooked in green chili paste with added spices

Seasoned wedges $8.00
- Topped with cheese and ham,Sour cream and sweet chilli sauce
B.L.T. Toasted sourdough $14.00
- 6 Samosa's
- 6 Chicken nuggets
Lunch menu available mon-wed 7:30 a.m.- 2: 30 p.m. Thurs- sat 8:00 a.m. 3 p.m. Sun 9:00 am - 3 p.m
Bacon & eggs $14.00
Thai beef salad $14.00
- Served on green salad, crispy noodles & sweet chilli sauce
- Popcorn shrimp and chips