Mr Kool Ice Cream in Stratford Menu

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Mr Kool Ice Cream in Stratford has no menu available, but can choose from many other options such as Toast & Spreads or Porridge from Salt Restaurant. Kassaba Restaurant offers many options including Sigara Borek and Dolma. Pekaren includes a wide range like GRISSINI or FOCACCIA. (TILL 3PM) and Muesli from . Federal Store Cafe offers Stumble Inn and Garlic bread.

Nearby Sample Menus

MARGHERITA
- Tomato sauce, olive oil, mozzarella, oregano, basil
CALZONE $15.00
- create your own
Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
POLLO
- Mozzarella, chicken, camembert, cheese, cranberry sauce
HAWAIIAN
- Tomato sauce, mozzarella, ham, pineapple
VEGETARIANA
- Tomato sauce, mozzarella, capsicum, onions, mushrooms
BREAKFAST PIZZA $12 / $15
- Tomato sauce, bacon, mozzarella, beans, egg riccota
BOSCAIOLA
- Tomato sauce, mozzarella, Italian salami, mushrooms

Fries with aioli $3.50
Chicken $9.90
-Medium 10´´ $10.00
Mujver $2.00
-Large 12´´ $11.50
335 ml drink (selected drinks only) & fries with any purchase $4.50
Cigar borek $8.00
- Filo pastry filled with feta cheese & parsley served with cacik & salad
Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice

Mussels with aromatics & black pudding $7.00
Lamb & haloumi skewers with spinach & feta sauce $9.00
Salt & pepper squid with chipotle mayo $8.00
Hand cut vegetable chips with onion cream $7.00
Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
Roast mushrooms with garlic, thyme and sherry vinegar $6.00
Feta marinated with olive oil & fresh basil $4.00
Prawn & chorizo skewers with avocado + green apple salsa $9.00

●Sauce
-Vanilla
Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
Mac N’ Three Cheese (V)
- Cheddar / Parmesan / Blue
Cauliflower / Gruyere Fritters ( GF, V) $10
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
-1 X Ball $12
Vege (V)
- Seasonal Vege

Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Dish of the day POA
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00