Mussel Rock Cafe Bar in Far North Menu

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Skins with Guacamole $9.00
Mussel Fritter Bites & Spiced Aioli $8.00
Chicken Satay $12.00
Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
Fish Goujons & Tartare $9.00
Lemon Pepper Squid & Aioli $9.00
Lamb Koftas $13.00
Fries & Aioli $6.00
Garlic Prawns with Charred Bread $14.00
Parmesan and Ham Croquets $7.00
Garlic Bread $6.00

Pan fried fish and tartare $16.00
Satay chicken and aioli $16.00
Soy glazed pork belly $16.00

Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread
Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips

Pan fried fish and tartare $16.00
Satay chicken and aioli $16.00
Soy glazed pork belly $16.00

Chicken Nuggets and Chips $6.00
Mini sausages and Chips $6.00
Fish Fingers & Chips $6.00
Cheese Burger & Chips $6.00

Bread & Dips $20.00
- a selection of breads, oils and dips
Rock Platter $29.00
- a selection of our popular rock snacks
Seafood Platter $29.00
- a selection of seafood snacks

Nearby Sample Menus

Pad kra prow
- Stir-fry with garlic, fresh chilli, holy basil, bamboo shoots, green beans & capsicum.
-Lamb or Crispy Pork $15.50
-Vegetarian Small $6
-Lamb or Crispy Pork $15.50
Pad prik gang dang
- Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
-Seafood $17.50
Pineapple fried rice
- Fried rice with egg, vegetables, raisins, pineapple, cashew nuts & curry powder.
-Duck $16.50

Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Ake Ake Port $6.50
- Half Glass
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti

Vegetables or Garden Salad $3.50
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
Garlic Bread $3.50
Crumbed Scallops
- Laid on tartare sauce
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
Coconut Curry Beef (GF) $28.50
- Served on rice
- Main $28.50
French Fries or Potato of the Day $3.50

Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.

Served until 11:30am
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Gluten free bread available $1.50

Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
Battered Onion Rings w/ periperi aioli $8.00
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
-Bowl $7.50
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness

Buttered Oyster $2.30
3 Fillings $5.00
Cajun Chicken Burger $9.50
- Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
Chicken Nuggets $6.50
Squid Dog $1.83
Chicken Burger $9.50
- Diced chicken thigh, salad, apricot sauce & mayo
Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
Fish Fillets 6 pcs $8.50

Mumbai Aloo $12.00
- potatoes cooked with cumin seeds and curry sauce
Lamb Vindaloo $14.00
- hot & spicy lamb dish from South India
Prawn Malabari $17.00
- succulent prawns cooked in coconut gravy with capsicum and sliced onion
Pulao Rice $10.00
- basmati rice cooked with green peas and cumin seeds
Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce
Beef Rogan Josh $13.00
- cubes of beef cooked in rich tomato & onions gravy
Banquet Special $25.00 per head
- (4-course banquet ) onion bhaji, chicken tikka, seekh kebab, butter chicken, lamb Rogan josh, beef korma, mix vegetable curry, naan, rice
Lamb Dopiaza $14.00
- boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions

1x Sausage
Family Chips $5.00
Regular Chips $2.50
The sausage can be battered or plain. Perfect for lunch or dinner for 1.
Strawberry and Dark Chocolate Cheesecake $4.50 per slice
Fishbites $5.00
- A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.

Seafood Chowder $11.90
Puppy dog - half portion of big dog $11.00
Green Salad $4.50
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Hot Chips $4.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Toast with preserves $4.50
French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50

- 1 Kg $28
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Garlic Bread $7.50
Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
Fish Fingers $14
Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder

Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Curly Cajun Fries with aioli $6.00
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Pesto & garlic bread grilled $6.00

- Creamy Chicken & Mushroom
Steak, Eggs & Chips
Snapper & Fries
Fresh Fruit & Yogurt
Bacon & Pinenut Salad
- Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
Pesto Feta Pita Pizza
Fruit Salad

EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce

Hot Dog (with sauce) $3.50
Cheese & Pineapple $5.50
Ham & Cheese $5.50
Cheese (Swiss) $9.90
Hawaiian $9.90
Spring Roll $4.00
Garlic butter, Cheese or Sour Cream $1.00
Cheese $5.00

Mussel Rock Cafe Bar

Northland > Far North > Mussel Rock Cafe Bar

Address

75 Commerce Street, Kaitaia, Kaitaia, Northland, 0441, New Zealand

Phone

094080094

Opened hours

Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: Closed