Mussel Rock Cafe Bar in Far North Menu

SNACK MENU SNACK MENU
  • Skins with Guacamole $9.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Chicken Satay $12.00
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Fish Goujons & Tartare $9.00
  • Lemon Pepper Squid & Aioli $9.00
  • Lamb Koftas $13.00
  • Fries & Aioli $6.00
  • Garlic Prawns with Charred Bread $14.00
  • Parmesan and Ham Croquets $7.00
  • Garlic Bread $6.00
SLIDERS - SERVED 3 WAYS SLIDERS - SERVED 3 WAYS
  • Pan fried fish and tartare $16.00
  • Satay chicken and aioli $16.00
  • Soy glazed pork belly $16.00
BRUNCH MENU BRUNCH MENU
  • Big Breaky $18.00
    • Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Fish & Chips $18.00
    • Market catch deep fried/ pan fried with salad, fries and tartare sauce
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
SLIDERS - SERVED 3 WAYS SLIDERS - SERVED 3 WAYS
  • Pan fried fish and tartare $16.00
  • Satay chicken and aioli $16.00
  • Soy glazed pork belly $16.00
KIDS MENU KIDS MENU
  • Chicken Nuggets and Chips $6.00
  • Mini sausages and Chips $6.00
  • Fish Fingers & Chips $6.00
  • Cheese Burger & Chips $6.00
ROCK PLATES ROCK PLATES
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • Seafood Platter $29.00
    • a selection of seafood snacks

Nearby Sample Menus

  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Add a shot of your favourite liqueur. Extra $5.00
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Crumbed Scallops
    • Laid on tartare sauce
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • -Extra Portions
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • (12) $30.00
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • - Entrée $14.50
  • Coconut Curry Beef (GF) $28.50
    • Served on rice
  • Salt & Pepper Calamari $16.00
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • Rack’N’Rolla $26.00
    • Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • -Garlic Butter
  • Garlic & Herb Bread $8.00
  • Chicken Burger $9.50
  • Hamburger $9.00
  • Hell Hoki Burger $10.00
  • Baste Burger $5.50
  • Vege Burger $8.50
  • Chicken Tendons 2 pcs $5.50
  • Small $4.00
  • Small $3.50
  • Lamb Bhuna(Dry) $14.00
    • boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
  • Paneer Masala $12.00
    • cottage cheese cooked in gravy & capsicum
  • Prawn Vindaloo $17.00
    • hot & spicy prawn dish from South India
  • Mumbai Aloo $12.00
    • potatoes cooked with cumin seeds and curry sauce
  • Kasaumber salad $3.00
  • Naan $2.50
    • plain flour tandoor bread without butter
  • Mint Chutney $2.50
  • Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • American Dog $4.00
    • Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
  • The sausage can be battered or plain. Perfect for lunch or dinner for 1.
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • Prawns $2.50
    • Each
  • Chowder Served With Mini Loaf $9.50
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • -Rump $17.50
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • Smokey Miner S $12.50 / L $16.50
    • Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
  • Prospector S $12.50 / L $15.50
    • Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Puppy dog - half portion of big dog $11.00
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Garlic Bread $4.50
  • Lemon Meringue Pie $12.50
    • A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
  • -1/2 kg $16
  • - L $12
  • Paua Linguine $21
    • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
  • - S $6.50
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Curly Cajun Fries with aioli $6.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
  • Cheese $4.5
  • Baconator (beef, bacon, cheese & mush) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Burger & Chips (except Big Beast) $11.5
  • Gourmet Chicken Pizza (Ruffino's) - Generous toppings of chicken, mozzarella, brie & rosemary $16.5 (for 1-2 pers)
  • Steak, cheese & onion $9
  • Baby Bird (beef & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • Cheese, onion, bacon & egg $6.5
  • Apple Slices N/A
  • Cucumber N/A
  • Thinly Cut Ready Salted N/A
  • Steak, Egg and Cheese N/A
  • Lettuce N/A
  • Turkey & Ham N/A
  • Italian B.M.T N/A
  • White Chip Macadamia N/A
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • Soup of the Day $14.00
  • Fresh Bread $3.70
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • E= Entree / M= Main
  • Seafood Chowder $15.00
  • - Natural x6 $14.50 / x12 $28.50
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Lamb Curry $18.99
    • Tender lamb pieces cooked in thin tomato and onino based curry.
  • Papadum (4 Pcs) $3.50
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Mint Dressing $3.50
  • Prawn Masala $19.99
    • Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Garlic Tikka $14.99
    • Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
  • Garlic Naan $4.00
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Sweet Potato $5.00
  • Hamburger (beef) $8.90
  • Ham & Tomato $5.50
  • Sausage (large) $2.50
  • Egg $9.90
  • We cook your catch $2.00 a large fillet.
  • Spring Roll $4.00
  • Chicken $9.90
Mussel Rock Cafe Bar

Mussel Rock Cafe Bar

location

Address

75 Commerce Street, Kaitaia, Kaitaia, Northland, 0441, New Zealand

phone

Phone

094080094

clock

Opened hours

Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
75 Commerce Street, Kaitaia, Kaitaia, Northland, 0441, New Zealand
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