Observing Wines in Marlborough Menu

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Observing Wines in Marlborough has no menu available, but can choose from many other options such as Fish bites, fries or Gluten-free available from Dodson Street Beer Garden. Villa Maria Marlborough Winery offers many options including Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini. Cbd includes a wide range like GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM. Croissant and Breakfast Burrito from . The Store offers Infusion and Bagels.

Nearby Sample Menus

DUCK TONGUE (4) $5.00
- Chicken / Beef / Tofu $14.00
LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
L15 STIR FRIED VEGE & CASHEW NUTS
- Mixed Seafood $17.00
PRAWN & PORK DUMPLINGS (3) $6.00
SEAWEED SALAD $5.00
- Chicken / Beef / Tofu $14.00

Chowder $20
- Marlborough mussel chowder, toasted garlic bread
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Fries $8
- Beer battered
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Available Gluten Free (AVG)
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg

-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
4 x Pizza Take-Away or Dine-in $55.00
Mini Hot Dogs, fries $ 9.50
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño

Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
Large $16.50
Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Fries One Size $5.00
- Served with tomato sauce or aioli.

Homemade Soup of the Day $12.00
- Served with Turkish bread
Garlic Bread $8.00
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
Shrimp Cocktail $14.00
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese

Pork Riblet Burger $8.00
Sausage $2.80
Jam Roll $2.60
Scoop of Kumara chips $6.20
Oyster $2.00
Squid Ring $1.10
Mushroom Burger $6.80
Donuts & Chips $5.50

Vegetarian Fritters $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size
Extras $2.00
- Halloumi Cheese
Cake of The Day (please ask staff) $6.00
Dolma $8.00
Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
Feta Cheese $1.50
Ezme (spicy dip) $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices - One size
Baklava $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size

Desserts N/A
- please ask to see our blackboard
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of cheeses with bread and home-made relish $21
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
A selection of warm artisan breads with flavoured butter $11

Mince $4.20
Steak & Mushroom $4.40
Butter Chicken $4.70
Moroccan Lamb $4.70
Steak $4.20
Steak, Bacon & Cheese $4.70
Savories : Mince $2.00
Steak, Kidney, Bacon & Mushrooms $4.70

Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
Hot Ham and Cheese Croissant $9.00
Sausages and Eggs on toast $14.50
Cereal, Fruit and Yoghurt $11.00
Greek Salad $15.00
- fresh salad with feta and bread

Trio of New Zealand Gourmet Ice Cream $13.00
Italian Tiramisu $13.00
Fish Nuggets $9.50
- Served with fries
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Hunter's Pie of the Day $19.00
- Seasonal Salad
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Kid's Sundae $5.50
- Chocolate, Caramel or Berry

Danishes $3.70
Pies $4.50
Scones $4.00
Cereal With Toast + Jams $11.00
French Toast $16.00
- Bacon / Banana / Maple Syrup
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Sandwiches $4.50

Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection

Char-Grilled Field Mushroom & Pesto Salad $17
Pan-Fried Chilli Squid Salad $19
Local Seafood Chowder w Rye Bread $25
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Smoked Fish & Kumara Pie w Garden Salad $25
Mussels Marinier & Grilled Ciabatta $25

Croque monsieur
- Sliced bread, ham, cheese, gruyère
Sweet bakery / viennoiseries
Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
Blueberry muffin
Apple and oat muffin
Savoury / salés
Lemon cheese cake
Scone savoury