Address
83 Vintage Lane, Blenheim, Marlborough, MA, 7273, New Zealand
Observing Wines in Marlborough Menu
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Observing Wines in Marlborough has no menu available, but can choose from many other options such as Fish bites, fries or Gluten-free available from Dodson Street Beer Garden. Villa Maria Marlborough Winery offers many options including Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini. Cbd includes a wide range like GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM. Croissant and Breakfast Burrito from . The Store offers Infusion and Bagels.
Nearby Sample Menus
- L200 GINGER FRIED RICE
- - Chicken / Beef / Tofu $14.00
- LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
- FISH CAKE $6.00
- CRISPY CREAM CHEESE ROLLS $4.00
- LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
- LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
- - Prawns $17.00
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
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-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
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Pizza $19.50 each
- 8.5” with a thin and crispy base
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
- Fish bites, fries $ 9.50
- 4 x Pizza Take-Away or Dine-in $55.00
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-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
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Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
- Turkish Coffee One Size $4.00
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Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Doner Kebab
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Large $15.00
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Lamb Shish One Size $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Large $16.50
- Tzaziki $1.00
- 1/2 scoop of Kumara chips $3.80
- Flips $1.00
- Scallop $2.00
- Scoop of chips $3.80
- Donut $2.40
- Sweet & Sour Pork $11.50
- Pineapple Burger $6.50
- Hawaiian Burger $8.50
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Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
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Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
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Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
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Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- For two $40.00
- For one $20.00
-
Salad Bowl $16.00
- Lamb, Chicken, Mixed, Falafel, Halloumi
- Vegetarian Fritters $9.00
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Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
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Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Mixed Grill $26.00
- Vegetarian Mixed Meze $26.00
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Upgrade to a Combo Deal Sml $16.50/Lge $18.50
- Includes a portion of Fries and Small Drink (300ml)
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Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
- -Beef $25.00
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Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
-
Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
- Open Every Day
-
Cheerios with Fries $10.00
- Served with Tomato Sauce
- Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
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Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
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Curry of the Day $24.00
- Served with rice and poppadoms.
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Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
- Selection from the cabinet $8.70
- Small Ice Cream Sundae $5.50
- Vegetable Frittata $7.60
- Soup of the Day and Focaccia Bread $9.40
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Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
- Prawn Cocktail $11.50
- Two Course Roast and Dessert $20.50
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Nibbles Platter $22.50
- served with chips, suitable for two people
- *served with choice of chips/salad or wedges/salad or vegetables/mash
- *served with choice of chips/salad or wedges/salad or vegetables/mash
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Kids Roast $9.50
- served with seasonal vegetables & gravy
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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Pasta $23.50
- choice of chicken, bacon & mushroom
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Carrot Cake $10.00
- Served With Ice Cream
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Calamari Squid $15.00
- Served With Tartar Sauce
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
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Chocolate Brownie $10.00
- Served With Ice Cream
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
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Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
- Italian Tiramisu $13.00
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Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Chicken Nuggets $9.50
- Served with fries
- Garlic Bread $8.50
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TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
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GREEN CURRY $18.00
- our popular and tasty Thai fusion curry with coconut cream/vegetables
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DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
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SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
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SEAFOOD MEDLEY (FOR2)(GF) $22.00
- prawns, fish pakora & chilli calamari
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DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/beef
- LAMB(GF) $22.00
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MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with chicken
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Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
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The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
- Warmed Citrus Marinated Olives $10.00
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Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
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Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
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Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
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Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
- Classic Greek Salad $15
- Local Seafood Chowder w Rye Bread $25
- Classic Caesar Salad $19
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Pan-Fried Chilli Squid Salad $19
- Smoked Fish & Kumara Pie w Garden Salad $25
- Beer Battered Fish & Chips w Salad & Tartare $26
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Renwick Shallot Tart $18
- Pea puree and house relish
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Observing Wines
Phone
035729275
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
83 Vintage Lane, Blenheim, Marlborough, MA, 7273, New Zealand
- Marlborough Bar Food Menus
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- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus