Observing Wines in Marlborough Menu

- Chicken / Beef / Tofu $14.00
LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
- Chicken / Beef / Tofu $14.00
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
- Prawns $17.00
CHICKEN FEET IN BLACK BEAN SAUCE $5.00
HOMEMADE SPRING ROLLS (2) $4.00
LT40 ANGRY BEEF $15.00
- Stir fried beef with chili and perfect combination of Thai herbs

Available Gluten Free (AVG)
Side salad $10
- Mixed leaf, tomato, olive, parmesan
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg

Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
Steak 150g
Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.

Grilled Tenderloin Chicken Salad $16.90
- With basil pesto and aioli
Prawn Saganaki $14.90
- Spicy Greek-style prawns in a tomato base with melted fetta cheese
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
Toast and Jam or Marmalade $7.50
- On wholemeal sourdough toast and butter
Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream

Hash Brown $1.20
All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
Chicken Cordon Bieu $4.80
1/2 scoop of Kumara chips $3.80
Cheese Burger & Chips $5.50
Steak, Eggs & Chips $14.00
Cheese & Tomato $5.00
Spring Roll $3.40

Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Gluten-free options are available, please ask your server.
Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
Available from 10 AM every day.
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.

Desserts N/A
- please ask to see our blackboard
A selection of warm artisan breads with flavoured butter $11
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of cheeses with bread and home-made relish $21

Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
Fish, Fries, and Salad
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Vegetarian option $15.00
- Veggie Burger Pattie
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
Meat Pie $4.00

Chicken & Camembert $4.70
Savories : Bacon & Egg $2.00
Steak & Onion $4.40
Steak & Blue Cheese $4.70
Pepper Steak $4.40
Steak, Bacon & Cheese $4.70
Mince & Cheese $4.40
Savories : Mince $2.00

Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Muesli, yogurt and fruit $7
Bacon, Avocado and Tomato on Toast $12

Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Soup of the Day $9.00
- Chef’s special served with garlic bread
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Fish of the Day $16.00
- served with fries and salad
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad

Sundaes $10.00
- Chocolate, caramel or strawberry
Chicken curry & rice $20.00
Hot apple pie $10.00
- With ice cream & cream
Garlic mussel $10.00
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Satay lamb $20.00
- Salad / fries
Wedges bacon + cheese $10.00
Pasta mushroom & bacon $20.00
- Creamy garlic sauce

BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Selection of Seasonal Vegetables $7.00
Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
Cheese Plate (to share) $18.00

Crème Brulee $16
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Fish of the Day $30
- tomato risotto, capers, lemon confit
Hand Cut Fries, aioli $12
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
House Baked Bread $12
- marinated olives, spiced hummus
Chocolate Mousse $16
- cranberry, strawberry sorbet

Classic Caesar Salad $19
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Char-Grilled Field Mushroom & Pesto Salad $17
Local Seafood Chowder w Rye Bread $25
Pan-Fried Chilli Squid Salad $19
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23

Observing Wines in Marlborough Menu

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Observing Wines

Marlborough Region > Marlborough > Observing Wines

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

83 Vintage Lane, Blenheim, Marlborough, MA, 7273, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

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