Olly's Takeaways in Waipa Menu

Nearby Sample Menus

Fries $6
Lamb Shank $36
- kumara rosti, green beans, minted harrisa jus & chermoula.
Toasted Garlic Bread & Dips $10
Smoked Kahawai & Crab Cakes $18
- with lime & chilli dressing
Onyx Battered Fresh Fish & Chips $24
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
Fish of the Day $24
- Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
Roast Chicken Salad $23
- with feta & raspberry vinaigrette

Duck $19.90
Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
Pepper Garlic
- Stir fried in pepper garlic sauce served on a bed of steamed vegetables
Vegetarian Green Curry $14.50
- Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with kar lime leaves
Basil Fried Rice (Medium - Hot)
- Spicy fried rice with egg and vegetables in a sweet basil paste
Chicken Pumpkin Coconut Soup $8.50
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
Prawn Pumpkin Coconut Soup $10.00
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
Cashew Duck $21.50
- Stir fried duck with cashew nuts, sweet chilli paste, onion and vegetables

Thai Green Curry (Medium)
- Your choice of chicken, pork or beef with mixed vegetables.
Extra meat of cashew nuts (excludes seafood)
Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
Thai Jungle Curry (Hot Hot)
- Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
Todman Kao Pod (4 Pcs.)
- Fried corn patties served with sweet chilli sauce.
Thai Spring Roll (4 Pcs.)
- Deep fried pork spring roll.
Gaeng Keow Wan Goong (Medium)
- Thai green curry with king prawns.
Egg Fried Rice

Rustic Fries $7.00
- Served w aioli or tomato Sauce
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
Kumara Chips $7.50
- Served w aioli
Extra Sauce $1.00
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Garlic Bread $5.00
- Ciabatta bun w garlic butter

CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
CAJUN CHICKEN BURGER
- with seasoned wedges
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice

Creamy Garlic Mushrooms on toasted ciabatta / served with spicy chorizo sausage gf $15.5 / gf $17.5
Mai Mai Creek Chardonnay 2007 (Hawkes Bay)……… This wine displays lovely youthful colour and fruit aromas of nectarine and lime. The palate has a luscious stone fruit character with biscuity $8.00/$38.00
Lindauer Brut/Fraise 200ml.......... $9.50
Any cabinet meal can be served with green salad, add $5.00
Stoke Dark.......... $7.00
Tossed Garden Salad … feel free to add on any extras as below … from gf $5.50
Smoked chicken, brie &cranberry toasted paninis... $12.50
Stoke Gold.......... $7.00

Fresh up $27.00
- Beer battered snapper served with salad and fries
Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
Photo finish $16.00
- Bacon, lettuce, tomato stacked on a bun served with fries
Monday to Wednesday $10 lunch menu see blackboard for menu
Hot MUD Delight $8.00
- Moist dark chocolate cake served with creamy vanilla ice cream & fresh whipped cream
Seafood Platter $45.00
- Tantalising mixed platter of everyone's favourite seafood delights
SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
- Enough to share with a friend $35.00

SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
WEDGES $10.00
CHUNKY FRIES $8.00
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta

creamy mushrooms on toast $14.00
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
wedges $14.50
- Topped with bacon melted cheese+sour cream
bowl fries $8.00
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews

Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
Gluten Free Bases Available For An Extra $2
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt

Olly's Takeaways