Address
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
Ombrellos Cafe and Bar in Dunedin City Menu
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WEEKDAY LUNCH- 11am until 3pm
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Ombrellos Creamy Seafood Chowder $14
- With house bread
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
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Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- - add chicken $4
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
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Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- -add chicken $4
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
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Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
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Lunch Sides $6.50
- - hand-cut chips
- - shoestrings $6.50
- - green salad $6.50
- - truffle polenta chips $6.50
Nearby Sample Menus
-
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
-
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
- Flounder or Sole on the Bone $18.00
- Tomatoes $2.00
- Egg $1.00
- (if you would like Bluff oyster $35.00)
- Chips $2.50
-
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
- Smoked Chicken - 5pcs/8pcs $4.50/$7.00
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Vegetarian Sushi Platter $9.50
- 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
- Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
- Fresh Tuna - 6pcs/9pcs $7.00/$10.00
- Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
- Extra Curry $3.00
- Ton Katsu with Curry $15.00
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Curry Udon $10.00
- with Chicken Curry
- Pork and Vegetables $9.00
- Combination Ka Lau $7.00
- Roast Pork Egg Foo Young $10.00
- Combination and Vegetables $10.00
- Shrimp Fried Rice $10.00
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Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
- Bottles of Peanut Sauce $9.00
- Chicken Curry Fried Rice $10.00
- Bombay Curry Soup $4.50
- Pork Vegetable $9.00
- Pineapple $3.30
- Vegetarian Fried Rice $8.00
- Chicken Wing $1.50
- Satay Burgers (Chicken or Steak) $4.50
- Cheese $3.30
- Lemon Chicken $10.00
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Hot pork with Kimchi $8.50
- hot spicy cabbage
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Tokyo Udon $6.50
- with egg, fish cake, veges
-
Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
- Cucumber, Avocado / Salmon, Combination
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Chicken Katsu $10.00
- with curry on rice
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Combi Hot & Spicy Ramen $6.00
- with egg, dumpling, veges
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Chicken Curry on Rice $7.00
- Japanese style mild curry
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Sukiyaki Udon Chicken $10.00
- fried noodle with chicken
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Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
- Beef Egg Foo Yung $12.00 / $14.50
- Curry Laksa (Chicken/Seafood) $11.50 / $13.00
- Tofu and Vegetable Fried Rice $8.50
- Wontons Noodle $7.50 / $9.50
- Tom Yum Chicken Fried Rice or Noodle $11.50
- Honey BBQ Pork $13.00 / $15.00
- Fried Mixed Vegetables $8.50 / $10.50
- Chicken Curry Sauce $11.50 / $13.50
-
Wedges $9.50
- Sour cream & sweet chilli
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
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Blt (gf*) $16.50
- Served with fries
-
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
-
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
-
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
- Mutton / Chicken $4.20
- Mince / bacon and egg $3.00
- Savoury $1.50
- Scrambled eggs $10.90
- Toasted (two fillings) $4.50
- ∙Hot
- Panini $6.90
- Hot cakes $10.00
- Soup of the Day Served with in house bread $11.00
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- Vegetarian Soup of the Day Served with in house bread $10.50
- Seafood Chowder Also served with in house bread $12.50
- Side of Vegetables $5.50
- Club Sandwiches N/A
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French Toast $15.80
- bacon, bananas, maple syrup
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
- Pies & Savouries N/A
-
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
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Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
- Aurora Burger N/A
- Sandwiches N/A
-
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
-
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
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Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
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Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
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Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
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Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
-
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
-
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
- Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
- Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Juice - Apple or Orange Juice $3.50
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
-
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
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Porridge $10
- Served with cream, maple syrup & mixed berries
-
Toasted Bagel with cream cheese
- Choose from
- - Smoked salmon $9
- Eggs Benedict $17.50
-
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
- - Add chorizo or bacon $18.50
- -Add salmon or haloumi $6
- -AVOCADO
- -Add fries $4.00
- -HOMEMADE HASH
-
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
-
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
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SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
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CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
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Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-
-Bacon and Eggs
- Served on home-made foccacia
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B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-
B.L.T $13.00
- Bacon Lettuce and Tomato
-
Smoked Salmon $15.00
- Smoked Salmon
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Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Ombrellos Cafe and Bar
Phone
034778773
Opened hours
Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , Bankcard , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Dunedin City European Menus
- Dunedin City Gluten Free Menus
- Dunedin City Italian Menus
- Dunedin City New Zealand Menus
- Dunedin City Vegetarian Menus
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- Otago European Menus
- Otago Gluten Free Menus
- Otago Italian Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus