Address
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
Ombrellos Cafe and Bar in Dunedin City Menu
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WEEKDAY LUNCH- 11am until 3pm
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Ombrellos Creamy Seafood Chowder $14
- With house bread
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
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Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- - add chicken $4
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- -add chicken $4
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
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Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
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Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-
Lunch Sides $6.50
- - hand-cut chips
- - shoestrings $6.50
- - green salad $6.50
- - truffle polenta chips $6.50
Nearby Sample Menus
- Vegetable Fried rice
- For 5 people
- -Add sweet and sour wontons
- Vegetable foo young eggs
- Suey patty
- Supreme beef satay
- Kung pao prawn
- Ham & pineapple
- Prawn Mushroom
- Chocolate Donut $3.00
- Sole Fillet $6.50
- Roast Pork on Fried Rice
- Curry Potato Pattie $3.50
- Fried Noodles
- Deluxe $10.80
- Steak on Fried Rice
-
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
-
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
-
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
-
Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
-
Mushroom Pizza Reg $14.90 Large $16.90
- Onion, mushroom, mushroom, mushroom, mozzarella cheese.
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Garden Salad $11.90 / $9.90
- Large / Small
-
Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
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Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
- Doz $18.00
- Beef Fried Rice $4.50
- Tomato $3.60
- 1/2 Chicken $7.00
- Ginger Beef $11.50
- Pork Black Bean Sauce $9.50
- Szechuan Pork $9.50
- Beef Tomato on Noodles $10.00
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Vegetarian Antipasto $25.00
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
- Sichuan Style Squid $13.50 / $15.50
- Beef with Black Bean Sauce $13.00 / $15.00
- Lemon Chicken $11.00 / $13.00
- Satay Burger $4.50 / $8.50
- Mee Ko La (Vegetarian Style) $10.00 / $12.00
- Beef with Seasonal Vegetables $11.50 / $13.50
- Prawn Fried Rice $12.50
- Crispy Chicken $11.50 / $13.50
- •Starters
- -Skewers/shish $8.00
-
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
- -Large $8.00
- -Rice $2.50
-
Rice $4.50
- 1 portion
-
Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
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Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
-
Pasta of the day $14.50
- See specials board
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
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Cheese and onion toastie $7.70
- Served with salad or fries
- Available 11am–2pm
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper
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Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi
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Savoury Sushi Platter $9.00
- combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi
- Pork noodle soup $8.00
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Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
- Beef fried rice $8.50
-
Salmon Lover's Sushi $8.50
- salmon 4p big roll, 6p small roll, 2 nigiri
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Beef with black bean sauce $8.50
- with rice
- Crispy fried Calamari with fries, salad and homemade aioli
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
- Crumbed Sole with fries, salad and tartare sauce
- Home smoked salmon served with fresh green salad all $15.50
-
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
- Add chicken or prawns and salmon ($5.00)
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Sushi N/A
-
Muesli Pot $8.50
- with peaches and yogurt.
- Burgers N/A
- Kid's Lunch Box N/A
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
-
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- Toasted Sandwiches N/A
- Delicious Homemade Scones, Muffins and Cakes N/A
- - Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
- - Olive tapenade, fresh tomato, pine nut and parmesan $11
- Mixed green salad $4.5
- Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
- Mudhouse Marlborough 2009 $8.50 / $38.00
- Side of vegetables $4.5
- Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
- * Gluten-free option available at additional cost -
- Mutton $4.20
- Club $2.90
- Gourmet rolls $5.80
- Sausage rolls $2.30
- Steak and onion $3.30
- Savoury $1.50
- Hot cakes $10.00
- Filled rolls $5.00
-
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
-
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
- -Aioli, Hollandaise $2.00
- -AVOCADO
- - BACON $17.00
- -TOMATO
- - SALMON $18.00
-
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
Ombrellos Cafe and Bar
Phone
034778773
Opened hours
Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , Bankcard , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Dunedin City European Menus
- Dunedin City Gluten Free Menus
- Dunedin City Italian Menus
- Dunedin City New Zealand Menus
- Dunedin City Vegetarian Menus
- Otago Cafe Food Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago Italian Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus