Ombrellos Cafe and Bar in Dunedin City Menu

WEEKDAY LUNCH WEEKDAY LUNCH
  • 11am until 3pm
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - add chicken $4
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • -add chicken $4
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • - green salad $6.50
  • - truffle polenta chips $6.50

Nearby Sample Menus

  • -Brunch: add bacon $3.00
  • -Brunch: add 2 poached eggs $3.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add bacon $3.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Egg $5.50
  • Deluxe $10.80
  • Roast Pork on Fried Rice
  • Chicken $3.00
  • Steak Pattie $3.50
  • Steak $6.50
  • Large Size $17.00
  • Vegetarian $5.50
  • Pineapple $3.80
  • Vegetarian $4.50
  • Roast Pork Foo Yung Egg $9.00
  • 3 Onion Sausages
  • Sweet 'n Sour Pork $9.00
  • Tomato $2.50
  • Squid Ring $0.80
  • Pepper & Onion Gravy
  • Pork Chow Mein $9.00
  • Combination Satay $7.00
    • Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
  • Seafood Chow Mein $10.00
  • Chicken and Vegetables $9.00
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Chicken Chow Mein with Cashew Nuts $12.00
  • Steak Fried Noodle $9.00
  • Satay Burger or Beef Roll $4.00
    • Grilled marinated beef satay in a bun with salad and peanut sauce
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Just Tabouli $15.00 / $11.00
    • Large / Small
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Sweet Chili Chicken $10.00
  • Bacon patty $2.00
  • Chicken $4.50
  • Chicken $10.00
  • Cheese $4.00
  • Extra meat $2.00
  • Steak $10.00
  • Egg $4.00
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Combi Hot & Spicy Ramen $6.00
    • with egg, dumpling, veges
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Smoked Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Temaki Sushi (Cone Shaped) $4.00
    • Salmon, Prawn, Veges
  • Soup of the day $11.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Kofta Shish in Pita or Wrap
    • Spiced minced lamb chargrilled
  • Mixed salad
    • Choose from the selection in our salad bar
  • Mix Dolma plate $10.00
    • Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
  • Sweet Chilli Sauce
  • Piece of Halva $3.00
    • Sesame halva
  • Chicken Doner Kebab
    • Marinated chicken breast cooked on the open spit
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • Extra
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Chicken Combi Sushi $3.50 / $6.50
    • teriyaki, chilli, smoked chicken
  • Vege Delight $6.50
    • 2 Inari, 5p vege sushi
  • Chicken noodle soup $8.00
  • Vegetarian fried rice $8.00
  • Singapore noodles $10.00
  • Rainbow Sushi $5.00 / $10.00
    • prawn, fresh salmon, avocado on the california sushi
  • Beef brisket on rice $9.50
  • Chilli Pork with rice $8.50
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Seafood Chowder Also served with in house bread $12.50
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • - Half serving $8
  • - Half serving $8
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Eggs And Soldiers
Ombrellos Cafe and Bar

Ombrellos Cafe and Bar

location

Address

10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand

phone

Phone

034778773

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand