Ombrellos Cafe and Bar in Dunedin City Menu

WEEKDAY LUNCH WEEKDAY LUNCH
  • 11am until 3pm
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - add chicken $4
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • -add chicken $4
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • - green salad $6.50
  • - truffle polenta chips $6.50

Nearby Sample Menus

Best Cafe (sample menu)
  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
  • Sole Fillets
  • Grouper Fillets
  • Sausage $1.80
  • Flounder Fillets
  • Oyster natural 1 dozen $34.00
  • Hawaiian Ham Steak $16.00
  • Chips $2.50
Julie's Takeaways (sample menu)
  • Chicken Fried Noodles $9.00
  • 3 Plain Sausages
  • Vegetarian $4.50
  • Curry Rice Roll $2.00
  • Deep Fried Moro $2.50
  • Steak Foo Yung Egg $9.00
  • Meat Patty $1.50
  • Roast Pork Fried Rice $9.00
Roslyn Takeaways (sample menu)
  • Chicken Satay sauce $11.00
  • Combination Cashew Nuts $13.00
  • Mushroom $4.00
  • Wonton $10.00
  • Black Pepper Beef $11.00
  • Pineapple Ring $1.80
  • Donut $1.80
  • Chop Suey Patty $1.60
Cafe Tokyo (sample menu)
  • Wakame Udon $6.00
    • with seaweed
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Chicken Combination $5.00/$6.50
    • 6pcs/8pcs
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Teppan Chicken $11.00
    • Sizzling plate with rice
  • Teriyaki Chicken on rice $8.00
  • Yakiniku Beef with Curry on Rice $10.00
Sampan Khmer Satay Noodle House (sample menu)
  • Peking Sauce Pork $13.00 / $15.00
  • Crispy Assorted Duck $19.00 / $38.00
  • Chicken with Cashew Nuts $13.00 / $15.00
  • Combination or Supreme or Sweet Sour $9.00 / $11.00
    • Beef or Chicken
  • Prawn Fried Rice $12.50
  • Chicken Rice $10.00 / $12.00
    • Chou Zhou Satay Chew Kua Teaw or Egg Noodle
  • Satay Sauce on Noodles or Rice $5.00 / $6.50
  • Tofu and Vegetable Fried Rice $8.50
Blackstone Cafe and Bar (sample menu)
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Eggs your style (gf*) (v) $12.00
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Soup of the day $11.50
  • Blt (gf*) $16.50
    • Served with fries
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
The Reef Seafood Restaurant and Bar (sample menu)
  • Crumbed Sole with fries, salad and tartare sauce
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Home smoked salmon served with fresh green salad all $15.50
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Add chicken or prawns and salmon ($5.00)
1908 Cafe Restaurant (sample menu)
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Toasted Garlic Bread $4.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Tandoori Palace (sample menu)
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Aurora Cafe (sample menu)
  • Chicken Nuggets & Fries N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Gourmet Cheese Rolls N/A
  • Mini Hot Dogs & Fries N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Kid's Lunch Box N/A
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Burgers N/A
Tui Takeaways (sample menu)
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Everyday Gourmet (sample menu)
  • -Plain $6
  • -Chorizo, red peppers,avocado & paprika
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • - Smoked salmon $9
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Eggs on toast ( 2 eggs served any way) $8
  • -Spinach
Classic Cafe (sample menu)
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • - SPINACH $16.50
  • -EGGS
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -SPINACH
Mosgiel Pizza and Food Bar (sample menu)
  • Mix N Match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
  • Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
  • Queen's Margherita (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes & more mozzarella
  • The Butter Chicken $12.90
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, cranberry sauce & brie cheese
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
Fish Inn (sample menu)
  • Mussels $1.60 / $1.50
    • Crumbed / Battered
  • Chicken Nuggets 80c
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Sweet & Sour Fish and Rice $7.90
  • Hotdog $2.50
  • Chicken Breast crumbed Snitzel $5.00
  • Coconut Battered Banana $2.50
  • Corn or Gluten Free Vege Fritters $3.00
Ombrellos Cafe and Bar

Ombrellos Cafe and Bar

location

Address

10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand

phone

Phone

034778773

email

Email

bookings@ombrellos.co.nz

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
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