Ombrellos Cafe and Bar in Dunedin City Menu

WEEKDAY LUNCH WEEKDAY LUNCH
  • 11am until 3pm
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - add chicken $4
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • -add chicken $4
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • - green salad $6.50
  • - truffle polenta chips $6.50

Nearby Sample Menus

Best Cafe (sample menu)
  • Flounder or Sole on the Bone $18.00
  • Chips $2.50
  • Bluff Oyster Single $3.50
  • Whitebait Pattie $6.50
  • Onions $1.50
  • Eggs & Chips $6.00
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Mixed $21.00/$15.50
    • single pieces fish
The Black Dog Cafe and Bar (sample menu)
  • Homemade Corn Fritters $2.50
  • Soup of the Day $12.90
  • Large Portobello Mushroom $2.50
  • Chicken Burger $16.90
    • Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
  • Blue Cod $27.90
    • 300gm of Battered Blue Cod served with Salad and Fries
  • Chicken Burger $16.90
  • Beef Burger $13.90
    • Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
  • Extra Bacon (2 Middle Rashes) $5.00
China Palace Restaurant and Takeaway (sample menu)
  • Fried moro bar
  • Combination beef satay
  • Pork foo young eggs
  • Lemon fish
  • Prawn and cashew nuts
  • Prawns & vegetable
  • Chicken and corn soup
  • -Medium
Long Ping Takeaway (sample menu)
  • Steak $3.00
  • Hawaiian Delight $4.50
  • Corn Pattie $2.50
  • 6 MEALS $88.00
    • 1 Dozen Fried Wontons, Pork Cashew Nuts, Steak Satay, Combination Fried Rice, Sweet & Sour Chicken, Fried Noodles
  • Potato Pattie $3.50
  • Chicken Noodle Roll $3.50
  • Chicken Curry
  • Hash Brown $1.50
Korea House (sample menu)
  • FISH ROE STEW $15.00
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • SPAM FRIED RICE $10.00
  • SEAFOOD CASSEROLE $17.00
  • CHICKEN FRIED RICE $10.00
  • BLACK BEAN PASTE NOODLE
  • SALMON STEAK $28.00
    • FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
  • KIMCHI BEEF FRIED RICE $10.00
South Dunedin Satay House (sample menu)
  • Combination Ka Lau $7.00
  • Seafood Chew Kua Teaw $10.00
    • Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
  • Beef Ball Soup $8.00
  • Combination Egg Foo Young $10.00
  • Pork Fried Noodle $9.00
  • Shrimp and Vegetables $10.00
  • Bottles of Marinade $9.00
  • Satay Sauce with Rice on Noodles $4.00
    • Steamed rice or noodles topped with our special peanut sauce
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • On Rice $17.90
    • Chicken / Beef / Vegetarian Falafel
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Chicken Avocado Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Pequeno (sample menu)
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
Ozan Turkish Cafe and Takeaway (sample menu)
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
  • -Large $17.00
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • -Jalapenos $1.00
  • -Large $4.50
  • Served with salad and sauce
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • -Small $2.50
1908 Cafe Restaurant (sample menu)
  • Bowl of Chips $4.50
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Bennu Cafe and Bar (sample menu)
  • Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • * Gluten-free desserts option available -
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Lindauer Brut Marlborough N.V. - / $30.00
  • Man O’ War Waiheke 2008 - / $47.00
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Side of vegetables $4.5
The Perc (sample menu)
  • Bacon & egg buttie $12
    • As above with Egg
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • - Half serving $8
  • - Half serving $8
Everyday Gourmet (sample menu)
  • Toasted Bagel with cream cheese
    • Choose from
  • -Fruit preserves $7
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • - Add chorizo or bacon $18.50
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Plain $6
  • French Toast or Waffles $16.50
  • -Add chicken and bacon $16.50
Orange Cafe (sample menu)
  • Falafel and salad in pita bread $8.90
  • Scones $2.50
  • Beer N/A
  • Cheese rolls $2.40
  • Antipasto (2 or 3 people) $15.00
  • Ice cream sundae $6.50
  • Devonshire tea $7.00
  • Quiche and salad $9.50
Classic Cafe (sample menu)
  • - SPINACH $16.50
  • - BACON $17.00
  • -Aioli, Hollandaise $2.00
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • -COLESLAW
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • -HOMEMADE HASH
Ombrellos Cafe and Bar

Ombrellos Cafe and Bar

location

Address

10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand

phone

Phone

034778773

email

Email

bookings@ombrellos.co.nz

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
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