Ombrellos Cafe and Bar in Dunedin City Menu

WEEKDAY LUNCH WEEKDAY LUNCH
  • 11am until 3pm
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - add chicken $4
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • -add chicken $4
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • - green salad $6.50
  • - truffle polenta chips $6.50

Nearby Sample Menus

Best Cafe (sample menu)
  • Brill Fillets
  • Ice Cream Sundae $7.50
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Curry Roll $2.20
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • Mussels $0.60
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • Groper $21.50/$16.00/$10.50
    • strong flavor with Firm Flakey texture
The Black Dog Cafe and Bar (sample menu)
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
  • Soup of the Day $12.90
    • Please ask Wait Staff for today's option. Served with Fresh Bread of the day
  • Crumbed Mushrooms $9.90
    • Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
  • Seafood Chowder $15.90
  • Seafood Chowder $15.90
    • A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
  • Cafe Style Muesli $12.90
  • Grilled Tomatoes $2.50
  • Pancake Stack $14.90
Luna Bar (sample menu)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • -Brunch: add 2 poached eggs $3.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • -Brunch: add bacon $3.00
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
Korea House (sample menu)
  • STEAMED DUMPLING $7.00
  • KIMBAB (KOREAN SUSHI) $5.00
  • Plain Noodle $12.00
  • STIR FRIED SPICY SQUID $16.00
  • KIMCHI TUNA FRIED RICE $10.00
  • CHICKEN FRIED RICE $10.00
  • SPAM FRIED RICE $10.00
  • BUDAE POT STEW $15.00
    • STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
South Dunedin Satay House (sample menu)
  • Chicken Fried Noodle $9.00
  • Steak Egg Foo Young $9.00
  • Satay Stick $2.50
    • Chicken, beef or pork topped with peanut sauce
  • Beef Ginger on Rice $9.00
  • Steak and Vegetables $9.00
  • Vegetable Chew Kua Teaw $8.00
    • Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Seafood Fried Rice $10.00
  • Chicken Garlic on Rice $7.00
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Cafe Tokyo (sample menu)
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Wakame Udon $6.00
    • with seaweed
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Teppan Spicy Chicken $11.00
    • Sizzling plate with rice
  • Vegetarian Teriyaki on Rice $7.00
  • Satay Beef on Rice $8.00
  • Salmon Don $10.00
    • Fresh Salmon on Sushi rice
Blackstone Cafe and Bar (sample menu)
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Seafood chowder $16.50
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Eggs your style (gf*) (v) $12.00
  • Eggs benedict w /bacon (gf*) $18.50
Doughbin Bakery and Cafe (sample menu)
  • Panini $6.90
  • Filled rolls $5.00
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Bacon and egg slice $4.00
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Hot cakes $10.00
  • Baked beans or spaghetti on toast $8.00
  • Steak $3.10
The Reef Seafood Restaurant and Bar (sample menu)
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Home smoked salmon served with fresh green salad all $15.50
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Crumbed Sole with fries, salad and tartare sauce
  • Garlic bread
1908 Cafe Restaurant (sample menu)
  • - -
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Soup of the Day Served with in house bread $11.00
  • Toasted Garlic Bread $4.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
Tandoori Palace (sample menu)
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Kellys Cafe (sample menu)
  • Hot cakes $10.00
  • Toasted (two fillings) $4.50
  • Baked beans or spaghetti on toast $8.00
  • Steak and cheese $3.30
  • Rye $5.50
  • Bacon and egg $4.00
  • Scrambled eggs $10.90
  • Filled rolls $5.00
Everyday Gourmet (sample menu)
  • -Add chicken and bacon $16.50
  • -Basil pesto $7.50
  • Big Bacon Buttie $10
  • -Add salmon or haloumi $6
  • - Smoked salmon $9
  • Toasted Bagel with cream cheese
    • Choose from
  • French Toast or Waffles $16.50
  • -Extra sides,each $4
The Port Royale Cafe (sample menu)
  • Eggs And Soldiers
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • -Bacon and Eggs
    • Served on home-made foccacia
Ombrellos Cafe and Bar

Ombrellos Cafe and Bar

location

Address

10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand

phone

Phone

034778773

email

Email

bookings@ombrellos.co.nz

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
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