Address
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
Ombrellos Cafe and Bar in Dunedin City Menu
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WEEKDAY LUNCH- 11am until 3pm
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Ombrellos Creamy Seafood Chowder $14
- With house bread
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
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Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- - add chicken $4
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- -add chicken $4
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
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Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
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Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
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Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
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Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
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Lunch Sides $6.50
- - hand-cut chips
- - shoestrings $6.50
- - green salad $6.50
- - truffle polenta chips $6.50
Nearby Sample Menus
- (if you would like Bluff oyster $35.00)
- Oyster Pacific $2.00
- Oyster Bluff $4.00
- (this meal is subject to availability $29.50)
-
Mixed $21.00/$15.50
- single pieces fish
- (this is a mixture of seafood consisting of)
- Brill Fillets
- Hot Dog $2.20
- -Brunch: add kidneys $4.00
-
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
-
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
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Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
- -Brunch: add 2 poached eggs $3.00
-
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- Ginger Beef $11.50
- Sweet Sour Pork with Fried Rice $9.50
- Bacon $3.80
- Combination Fried Rice $5.50
- Garlic Butter from $0.60
- Chips (minimum) $1.50
- Beef Fried Noodles $9.50
- Chicken (or Pork, Beef) Vegetable on Fried Rice $9.50
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
-
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
-
Fresh Salmon Sushi $3.50 / $6.50
- salmon, avocado
- Chilli spicy Vegetables with rice $8.00
- Beef brisket on rice $9.50
- Wonton noodle soup (pork) $8.50
- Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50
-
Combination Sushi $3.50 / $6.50
- vege, chicken, salmon sushi
-
Teriyaki Chicken Sushi $3.50 / $6.50
- with cucumber, pepper
-
Beef with black bean sauce $8.50
- with rice
-
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Breads - Balsamic reduction, olive oil and the spread of the day
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
-
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Add chicken or prawns and salmon ($5.00)
-
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
- Garlic bread
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- Bowl of Chips $4.50
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Sushi N/A
- Club Sandwiches N/A
- Sandwiches N/A
-
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
- Aurora Burger N/A
-
Muesli Pot $8.50
- with peaches and yogurt.
- Beef Nachos N/A
-
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
-
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
- - Full serving $12
-
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
-
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
-
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
-
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
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Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
- Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Plain Naan $2.00
- Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
- Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Tea N/A
- Hot chocolate N/A
- Falafel and salad in pita bread $8.90
- Iced coffee N/A
- Cheese rolls $2.40
- Meringue + fruit parfait $7.50
- Sticky date pudding $7.90
- -TOMATO
- SIDES $4.00
- -Add fries $4.00
- -MUSHROOMS
-
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
- -HASHBROWNS
- -BACON
-
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
- Sweet & Sour Crumbed Mushrooms and Rice $7.50
- Egg Meat/Egg Tom Lower S/S Top $6.50
-
Mussels $1.60 / $1.50
- Crumbed / Battered
-
Bacon Melt $7.50
- Bacon/Cheese/Egg/Hash/Tom Low S/S Top
- Chicken Nuggets 80c
-
Hoki $3.50 / $4.00 / $5.50
- with lemon pepper. Battered / crumbed / grilled
- Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
-
Chicken, Beef or Pork $13.50 / $24.00
- Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
-
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-
Smoked Salmon $15.00
- Smoked Salmon
- Eggs And Soldiers
-
-Bacon and Eggs
- Served on home-made foccacia
-
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Ombrellos Cafe and Bar
Phone
034778773
Opened hours
Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , Bankcard , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
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