Ombrellos Cafe and Bar in Dunedin City Menu

WEEKDAY LUNCH WEEKDAY LUNCH
  • 11am until 3pm
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - add chicken $4
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • -add chicken $4
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • - green salad $6.50
  • - truffle polenta chips $6.50

Nearby Sample Menus

Best Cafe (sample menu)
  • (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
  • (if you would like Bluff oyster $35.00)
  • (this is a mixture of seafood consisting of)
  • Brill Fillets
  • (this meal is subject to availability $29.50)
  • Fish & Oysters $34.00
  • Bacon & Eggs $10.00
  • Elephant $19.50/$15.00/$9.50
    • mild flavor with Firm texture
The Black Dog Cafe and Bar (sample menu)
  • Souffle Omelette (Unbelievable) $17.90
    • Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
  • Beef Burger $13.90
    • Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
  • Gluten Free Toast $2.50
  • Affogato $8.90
    • Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
  • Eggs on Toast $8.50
  • Pepper Steak $33.90
    • 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • Large Portobello Mushroom $2.50
Luna Bar (sample menu)
  • -Lunch: add fries $3.00
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • -Brunch: add kidneys $4.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • -Brunch: add bacon $3.00
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
Tokyo House (sample menu)
  • Sashimi Platter $13.50
  • Yakiniku Beef $11.00
  • Teriyaki Beef $11.00
  • Wakame Udon $9.50
    • with Seaweed
  • Extra Curry $3.00
  • Fresh Tuna - 6pcs/9pcs $7.00/$10.00
  • Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
  • Gyudon $11.00
Korea House (sample menu)
  • BARBECUED CHICKEN $15.00
  • Plain Noodle $12.00
  • BBQ PORK BELLY & SQUID $17.00
  • DUMPLING CASSEROLE $15.00
    • STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
  • Plain Noodle $10.00
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • SWEET & SPICY FRIED CHICKEN WING $12.00
  • BUDAE POT STEW $15.00
    • STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
South Dunedin Satay House (sample menu)
  • Vegetable Kua Teaw $7.00
    • Rice noodles cooked with bean sprouts and vegetables
  • Pork Egg Foo Young $9.00
  • Chicken Kua Teaw $7.00
    • Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Seafood and Vegetables $10.00
  • Chicken Curry Chow Mein $10.00
  • Peanut Sauce $2.00
  • Pork Fried Noodle $9.00
  • Combination Egg Foo Young $10.00
Ozan Turkish Cafe and Takeaway (sample menu)
  • Dolma Plate $7.00
    • Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
  • -Falafel $2.00
  • Your choice off main menu
  • Extra
  • Served inside pita bread with salad and your choice of sauce
  • Rice $4.50
    • 1 portion
  • -Small $4.00
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
Doughbin Bakery and Cafe (sample menu)
  • Filled rolls $5.00
  • Large club $5.00
  • Vegetarian $3.90
  • Savoury $1.50
  • Hot bacon and egg. $7.00
  • Toast and spreads $5.00
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Gourmet rolls $5.80
1908 Cafe Restaurant (sample menu)
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Side of Vegetables $5.50
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Tui Takeaways (sample menu)
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
India Garden Restaurant and Takeaway (sample menu)
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
  • Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
Classic Cafe (sample menu)
  • -COLESLAW
  • -SPINACH
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • $2.00 EXTRA
  • -BACON
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • SIDES $4.00
Mosgiel Pizza and Food Bar (sample menu)
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • Onion Rings ( 8 Pack ) $5
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Cheesy Slingshot Garlic Bread $5.5
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Garlic Bread $4.5
  • Mix N Match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
Fish Inn (sample menu)
  • Chocolate Donuts $2.40
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Crabsticks $1.20
  • Sweet & Sour Chicken and Rice $9.90
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
  • Corn or Gluten Free Vege Fritters $3.00
  • Jam Wraps $2.40
The Port Royale Cafe (sample menu)
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Eggs And Soldiers
Ombrellos Cafe and Bar

Ombrellos Cafe and Bar

location

Address

10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand

phone

Phone

034778773

email

Email

bookings@ombrellos.co.nz

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Clarendon Street, North Dunedin, Dunedin City, Otago, 9016, New Zealand
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