Orange Cafe in Dunedin City Menu

Panini with salad $10.50
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Hummus and pita bread $7.50
Falafel and salad in pita bread $8.90
Spaghetti Bolognaise $8.90
Quiche and salad $9.50
Salad selection $7.90
Chicken and avocado salad $11.50
Nachos $10.90
Beef casserole (with steamed vegetables) $12.50

Nearby Sample Menus

Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Eggs your style (gf*) (v) $12.00
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Soup of the day $11.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.

Fresh Salmon Sushi $3.50 / $6.50
- salmon, avocado
Vegetarian fried noodles $8.50
Tuna Salad Sushi $3.50 / $6.50
- tuna, avocado, pepper
Omelet,beef in tomato sauce $8.50
Prawn fried noodles $9.50
Savoury Sushi Platter $9.00
- combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi
Teriyaki Vegetables with rice $8.00
Fish fragrance meat on rice $8.50

Side of Salad $4.50
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Soup of the Day Served with in house bread $11.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00

Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Mango Lassi $3.50
Basmati Rice - Premium Indian rice $2.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50

Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
- Full serving $12
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
- Full serving $12

Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00

Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Smoked Salmon $15.00
- Smoked Salmon
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Eggs And Soldiers
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.