Outlawz Bar and Grill in Timaru Menu

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Outlawz Bar and Grill in Timaru has no menu available, but can choose from many other options such as 3 Chicken Nuggets or 1 Hot Dog from Lewis Street Food Bar. Arjee Bhajee offers many options including Chicken Makhani (pot / box / reg) and Kashmiri Chicken (pot / box / reg). Poppies Cafe includes a wide range like Roast Tomatoes,(2) slices of toast. or BLT. GBC Gourmet Beef Burger and GBC Breakfast from . Garden Restaurant & Bar offers The Teahouse Cafe and Restaurant and Toast & Jam.

Nearby Sample Menus

Takoyaki $8.00
- 6pcs Octopus ball
Noodle Soup
V= Vegetarian
Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
Koji Green Salad (V) M $5 / L $7.50
Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
Prawn Avo Salad M $9 / L $13.50
Sushi & Nigiri $17.00
- 6pc Roll sushi, 6pc Nigiri

Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00

Eggs Anyway $12
- Ciabatta
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
Pancakes $16
- Bacon & Banana or Blueberries & Mascarpone
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo

Side Sauce Orders $1.00
- Side Sauce Orders
Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
Potato Mash & Gravy $5.00
- Potato Mash & Gravy
Fries Side $4.00
- Fries Side
Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x

Old Bank Brunch
- A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
BACON AND MUSHROOM $4.00
CHICKEN AND BACON PANINI $16.50
- grilled chicken fillet, loaded with bacon, lettuce and tomato
A seasonal pudding served with all your favourite trimmings, including custard & cream
SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce

SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.

Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Potatoes
Soup of the Day $10.00
- The chef’s seasonal specialty.
400g $30.00
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Truffle mashed potato
Bearnaise

B.L.T sandwich with fries $12.00
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Bowl of fries with sauce $7.00
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Pancakes with bananas and bacon $12.00
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries

Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Mushrooms $3.00
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.

Barbeque Whole Flounder $20
Scallops with Season Vegetables $22
Chicken with Sweet and Sour Sauce $18
Lychee with Ice-cream $5
Scallops with Sweet and Sour Sauce $22
Chicken & Vegetables Noodle Soup $16
Pock & Vegetables Noodle Soup $16
Wonton Soup $7

Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Steak T-Bone 500g $31.00
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Soft White Cheese
- Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.

Cottage Cheese N/A
Brie Cheese N/A
Bacon N/A
Sour Cream N/A
Mushrooms N/A
Chilli- Con- Carne N/A
Hot Chilli N/A
Pizza Spud $9.00

GF = Gluten Free / DF = Dairy Free
Garlic Bread $7.90
- French bread smothered with garlic butter
Soup of the Day $13.90
- Served with French bread
Cheesecake of the Day $12.50
- Served with cream and ice cream.
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
Ice Cream Sundae

-With Salad $10.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
8-11am
Assorted Cakes & slices from $3.90
●Quiche of Filo of the day $8.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast

Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise