Pastry Palace and Bakery in Nelson Menu

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Pastry Palace and Bakery in Nelson has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . The Hot Rock Gourmet Pizza Pasta Bar offers many options including Kid's Pizza (Sorry, children only) and I'm on Fire!. Cod & Lobster Brasserie includes a wide range like House baked focaccia with emulsified tomato foam & balsamic reduction or Grilled lamb koftas with cucumber & mint yoghurt. 1 Chicken Soup (Súp Gâ) - small bowl and 2 Seafood Soup (Súp Hải Sản) - small bowl from . Green Bamboo Vietnamese offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
Extra meat topping S $4/ M $5/ L $6
Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
All pizzas with tomato base and topped with mozzarella cheese
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Marinara (LD) S $8/ M $15/ L$20
- Oregano, Anchovies, Garlic Oil, (without mozzarella)
Half & Half M $3/ L $4
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions

STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
Side of seasonal vegetables $6.00
A skewer of four scallops $14.00
BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.

Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Creamy seafood chowder with grilled ciabatta $17.00
Fresh ciabatta with flavoured butter $7.00
Garden salad with candied walnuts and mint dressing $7.00
Fries with citrus aioli $7.00
Affogato $14.50
- with liqueur

Add mushroom, bacon or tomato $2.50
Add blackened fish $4.50
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Homemade bread, “Kakariki” EV olive oil & dip $9.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00

Rendang $14.5
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
Onion bhajee $5.5
- Rough-cut onions battered in a spicy chickpea flour and fried.
Chicken naan $5
- Soft bread stuffed with chicken tikka.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Mee goreng $15
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.

Chips $7
- Rosemary & sea salt, aioli
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Today’s Soup $15
- & toast
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Apple Slaw $7
- With hazelnuts

Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Fish Du Jour
- wait staff will advise market price
Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Truffle fries with grated parmesan
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Watermelon with Kalamata olives, feta & mint
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36

Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn
- Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
Crispy Confit Duck Salad $21.00
- With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
Fresh Garden Salad with Herb Dressing $5.00
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon

Falafel S $9.1 / L $11.7
Mixed S $8.8 / L $11.9
Salad $5.70
Falafel S $10.8 / L $12.8
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
Falafel $1.80
Vege pattie $1.90
Chicken S $10.9 / L $12.9

- 8 Pack $7.90
The Protein Pack $15.00
Brownie $2.50
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Pita Chips and Dip $3.90
Roast Beef Pita $10.9 Reg / $8.9 Petita
Signature Kids $5.00 per head
Falafel Salad $11.9 Reg / $9.9 Petita

Bowl of fries $6.00
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
Nachos (vege option available) . $15.00
Garlic loaf $10.00
Seafood chowder $15.50
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
Wedges $9.50
- With sour cream & sweet chilli sauce
Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .

Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.
-Seafood or Prawns $13.50
Sweet Chicken Omelette on rice $11.00
-Chicken, Pork, Beef or Tofu $11.00
V = Vegan / GF = Gluten Free
Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
-Chicken, Pork, Beef or Tofu $11.00
Coin Bag $9.50
- Four crisp tofu wraps filled with water chestnut, minced pork & prawns.

Char Burger $6.50
Lamb $8.00
Handmade chicken sliders $4.90
Bacon and egg rolls with onion chutney $3.50
Chicken $7.00
(served with open flat pita bread with green salad and choice of meat)
Fries large $4.00
Fries small $2.50

Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
All pizza bases are made here at the Inn
- add cheese & bacon $3.50
Korean Spare Ribs $12.50
- with coriander and sesame seeds
French Onion Soup $16.00
- with gruyere and croutons
Garlic Bread $8.00