Seabreeze Takeaways in Nelson Menu

Guacamole $10
- with corn chips
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
6 Inch Flour Tortilla (Corn Add 50C)
Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde

Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
From dr syn's kitchen
small $24.90
Side of fries $4.50
Side of wedges $6.00
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread

Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Homemade bread, “Kakariki” EV olive oil & dip $9.50
Truffle fries (Grana Padano & white truffle oil) $6.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
French toast, grilled banana & maple syrup $15.50

Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Apple Slaw $7
- With hazelnuts
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Chips $7
- Rosemary & sea salt, aioli

Seasoned Wedges $13.00
- Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
Parmy Chicken Sandwich $22.00
- Hot tender chicken fillet coated with crispy parmesan, served in a baguette, topped with tomato relish, dripping with melted mozzarella.
Garlic Butter $2.00
Stables' Loaf $10.00
- For those with a more hearty appetite try our oven baked mini loaf served with fresh garlic butter made from real New Zealand butter.
Prawn Tapa $16.00
- Garlic and herb marinated prawns served with salad garnish.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Ice-Cream Sundae $9.90
- Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.
Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.

Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Tempura Vegetables (3pc) $4.00
Tuna Sashimi $20.00
- Tuna of the day.

Cannelloni $18.50
- tubes filled with spinach and ricotta cheese, topped with Neapolitan tomato sauce, served with side salad
Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises
Chicken Calzone $24.50
- Pizza base filled with wood-roasted chicken, brie, chopped nuts and cranberry sauce, folded over to a half-moon shape, then sprinkled with our Neapolitan tomato sauce, served with a mixed green salad
Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50
Chef's antipasto platter for two $27.50
I'm on Fire! $16.50/$25.50
- Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side
Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta

Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
Battered onion rings - each $0.60
Bacon - each $2.00
-Small $17.00
Eggs - each $1.00
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .

Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Mussel Pattie $4.80
- our own homemade speciality
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!

Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Surf (served 3-4) $50.00
- Garlic mussels, beer battered fish strips, shrimp shots, salt and pepper squid, garlic bread, hand cut chips, homemade tartare and roast garlic mayonnaise
Thai Chili Beef Salad $16.00
- Parne aixeye steak with a thai chili marinade over lettuce greens, tomato, cucumber, spring onions and topped with crispy noodles
Creamy Seafood Chowder $16.00
- A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
Squid Salad $15.00
- Panko crumbed squid rings, lighly fried and served with garlic aioli over lettuce, tomato, sprouts, avocado and lemon wedges
250g $22.00
Creamy Seafood Chowder $17.00
- A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
250g $29.00

SQUID NIGIRI (3p) $7.00
FRIED SOFT-SHELL CRAB $7.50
TEMPURA EGGPLANT NIGIRI (3p) $7.00
KAKIAGE RICE $3.50
- (Tempura Rice)
- Assorted Sushi & Sashimi (9pc)
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
FIRE SMOKED SALMON (3p) $7.00
TUNA NIGIRI (3p) $7.00

Pizza Basil pesto, tomato & Mozzarella cheese. $17.00
Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
Pasta of the Day Changes on a daily basis. $26.00 / $28.00(Gluten Free)
Chicken kebabs Tender breast fillet kebabs with roast Tuscan tomatoes complemented with a Tzatziki dip. $29.00
Banana and yoghurt Smoothie -
Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
Chef’s Soup of the Day Made from the freshest ingredients daily, served with crusty French bread. $11.00
Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00

Hot Dog & sauce $2.50
Sausage Rolls $2.80
Handmade chicken sliders $4.90
Bacon and egg rolls with onion chutney $3.50
Stuffed Sausages $2.90
Mega beef + cheese rolls $4.00
Fries small $2.50
Bacon cheese egg with English muffin $3.50

Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
Served on toasted bagel with yello's special salad min $10.00
GFO = Gluten Free Option, Available Add $1.50
Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
Mixed Salad with Toasted Seeds(V)(GF) $8.50
Gluten Free Bread available on request for additional $1.50

Chocolate mousse $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Xtra Large $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Large fries $3.50
Hash bites $3.50
Strawberry cheesecake $3.50

Seabreeze Takeaways in Nelson Menu

Nearby Sample Menus

Seabreeze Takeaways

Nelson Region > Nelson > Seabreeze Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

51 Vanguard Street, Nelson, 7010, New Zealand

Nelson Restaurants

Nelson Region Restaurants

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