Penny Farthing Lunchbar in Whangarei Menu

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Penny Farthing Lunchbar in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Paihia Ex-Servicemen's Club. Duke of Marlborough offers many options including Kumara bread and “Pukeko Bakery” Gluten-Free Bread. Northland Club Restaurant includes a wide range like Burger Menu or Bacon & Egg Burger. NACHOS and B.L.T from . Fishbone Cafe offers Riverside Café and Toasted Bagel or wholegrain toast with butter and preserves.

Nearby Sample Menus

Fish of the day special
- Please see blackboard for details
-Bacon $4.00
Add on
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
Homemade muffin of the day $4.50

Chocolate Cake $5.00
Mixed reg$9.50 / larg $11.90
Mixed reg$9.50 / larg $11.90
Chicken $14.50
Zucchini $13,50
Beetroot $5.90
Falafel reg$9.00 / larg $11.00
Adana Shish $17.90

Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce

THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>

Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Potato wedges grilled with bacon & cheese $14
- served with sour cream
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Steamed vegetables $5
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce

Balsamic Glazed Root Vegetables $6.50
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Chocolate Marquise with Cream Chantilly $9.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00

Field Mushroom & Haloumi Gallette $10.50
Bagel
Ham & Cheese Croissant $8.50
Salad of the Week $12.00
Croque Madame $10.50
Jamaican Jerk Pulled Pork Bun $14.00
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Hot Beef Roll w Horseradish Sauce $14.00

NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.

Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices

Mint Dressing $2.00
Prawn Malabari $15.90
- Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Chicken Naan $3.50
- Naan stuffed with chicken pieces
Tandoori Kebab Platter $15.50
- Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Chicken Jalfarezi $13.90
- Chicken cooked with julienne of capsicum, onion, tomato and coriander

Feel free to exchange fries for salad
The Knees Trembler $15
- Bangs and Mash
-Bacon, creamy mushrooms, cheese, spinach and tomatoes
The Mafia $15
- Salami and ham with pizza cheese
Creamy Seafood Chowder $14.50
- with garlic bread
Chicken Wrap $12
- moist breast chicken and salad
Cheesy Bread $7.50
Prawns $5.00

Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts
Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
Beef Saag $17.00
- Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices
Bashmati Rice is served complimentary with the mains
Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
Basmati Rice is served complimentary with the mains

Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
-Extra fillings $1.50
-Add a small salad $1.50
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
Gold chick nuggets $8.50
- 6 battered chicken nuggets served with chips and a soft drink
-Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips

Bacon & Egg Muffins
Sausages & Eggs
Louise Cake
Toasted Filled Panini
- sandwiches selection
Afghans
- (home made)
Almond Biscuit
Ham & Salmon Quiche
- (home made)
Mini Bacon & Egg Pies
- (home made)

Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
- blue cheese sauce
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
- mushroom sauce
peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
Garlic & white wine prawns… $34.00
- with kumara rosti, salad, fried broccoli & cheese
- Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>