Penny Farthing Lunchbar in Whangarei Menu

Penny Farthing Lunchbar in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Paihia Ex-Servicemen's Club. Duke of Marlborough offers many options including Kumara bread and “Pukeko Bakery” Gluten-Free Bread. Northland Club Restaurant includes a wide range like Burger Menu or Bacon & Egg Burger. NACHOS and B.L.T from . Fishbone Cafe offers Riverside Café and Toasted Bagel or wholegrain toast with butter and preserves.

Nearby Sample Menus

  • Khao Pad Gaeng Keow Wahn
    • Stir-fried rice with green curry, bamboo shoots, capsicum and peas
  • Gaeng Panang
    • Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Gaeng Gari
    • A mild yellow curry with potato, peanut, onion and spring onion
  • Guay Tiew Nam
    • Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
  • Gari Puff (4) $7.90
    • A puff pastry with minced chicken, kumara and onion
  • Tom Yum Gai $8.90
    • Traditional spicy and sour soup with chicken, mushroom, red onion
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • Aloo Gobi $12.00
    • Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
  • Channa Samosa Plate $7.00
    • 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
  • Palak Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
  • All mains served with basmati rice - All curries mild, medium or hot
  • Takeaway or Dine-In. Curry with rice From $7.90
  • Chicken Naan $4.00
  • - 4 pieces $9.50
  • Fish Madras $15.90
    • A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
  • Gluten free bases available at no extra cost.
  • Beef Nachos $17.00
    • Our special chilli beef mince with cheese, fresh salsa & sour cream
  • Soup of the Day $12.50
    • Served with a warm kaiser roll
  • Little Piggie $19.00
    • Bbq pulled pork burger with coleslaw and ranch sauce
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • Every choice comes with one sauce of your choice
  • All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
  • MARGHERITA $21/snack$14
    • Mozzarella, tomato, cherry tomatoes & fresh basil
  • PANFRIED 350GR SCOTCH FILLET $34
    • Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • DEEP FRIED CAMEMBERT $16
    • House made fig & rosemary jam, served w/ toasted ciabatta
  • MARINATED BABY OCTOPUS $16
    • Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
  • BRUSCHETTA 4pce/6pce $6/$10
    • Ciabatta, garlic oil, basil pesto,tomato, mozzarella
  • AFFOGATO $16
    • Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • - Smoked Salmon & Cream Cheese $12.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Field Mushroom & Haloumi Gallette $10.50
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Salad of the Week $12.00
  • Croque Madame $10.50
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • DOUBLE CHEESEBURGER STUNNER $6.50
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Sausage and fries $10.00
  • 2-4 people $30.00
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Garlic Bread $6.00
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Prawns $16.50
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Chicken, Pork, Beef $11.50
  • Chicken Tikka Masala $15.90
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
  • Mixed Pickle $2.70
  • Dal Makhani $13.50
    • creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
  • Chicken Tikka Masala $15.90
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
  • Chicken Vindaloo $15.50
    • a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Aromatic Basmati Rice $3.00
    • served free with all main dishes or gravy dishes, additional order
  • Chicken Green Curry with Rice $11.50
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Banana Cheese (4 pieces) $7.50
    • Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Shrimp Cocktail $10.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Ladies Ribs, Salad & Fries $22.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Garlic Bread $7.00
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Lamb Korma $17.00
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Mixed Pickles $2.50
  • Mango Chicken $17.00
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Mattar Pulav $8.50
    • Saffron basmati rice with peas
  • Prawn $20.50
  • Beef Curry $17.00
    • Creamy onion and tomato based curry
  • Chef’s Ice-Cream selection $9.00
    • A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
  • Keema Naan $5.00
    • Plain flour bread cooked in tandoor stuffed with mince meat
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • -Add an egg or cheese $1.50
  • Garlic bread $4.00
  • Beer batter chicken wedges $11.50
    • bowl of chicken wedges served with garlic aioli & sweet chilli sauce
  • Garlic bread $4.00
    • classic garlic bread with herbs
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Chips $3.00
Penny Farthing Lunchbar

Penny Farthing Lunchbar

location

Address

81 Bank Street, Whangarei Central, Northland, 0110, New Zealand

phone

Phone

094389345

clock

Opened hours

Mon 7:00am – 5:00pm Tue 7:00am – 5:00pm Wed 7:00am – 5:00pm Thu 7:00am – 5:00pm Fri 7:00am – 5:00pm Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
81 Bank Street, Whangarei Central, Northland, 0110, New Zealand
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