Address
81 Bank Street, Whangarei Central, Northland, 0110, New Zealand
Penny Farthing Lunchbar in Whangarei Menu
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Penny Farthing Lunchbar in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Paihia Ex-Servicemen's Club. Duke of Marlborough offers many options including Kumara bread and “Pukeko Bakery” Gluten-Free Bread. Northland Club Restaurant includes a wide range like Burger Menu or Bacon & Egg Burger. NACHOS and B.L.T from . Fishbone Cafe offers Riverside Café and Toasted Bagel or wholegrain toast with butter and preserves.
Nearby Sample Menus
- Compliment your steak with our chef’s choice of sauces
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Steak Toastie $4.70
- Grilled minute steak served on white bread
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Calamari $9.90
- Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
- -cheeseburger
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Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
- Fish Bite $1.00
- Fish $5.50
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Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
- Gluten free bases available at no extra cost.
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Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
- -Meat lovers with BBQ swirl $18.00
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Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
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Salt n Pepper Squid $17.00
- With lime hollandaise
- ·Gourmet
- -Hawaiian $18.00
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Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
- Eggs & Toast $12.5
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Catch Of The Day
- see specials board
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
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Bengali Fish Curry $15.90
- Lemon fish cooked in mustard oil with mustard paste and onion based gravy
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Mushroom Curry $12.90
- Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
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Peshwari Naan $3.00
- Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
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Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
- All mains are served with complementary rice.
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Lamb Rogan Josh (We Guarantee you the best) $13.90
- A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
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Mango Chicken $13.90
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
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Vegetable Samosa $4.50
- Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
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Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
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The Knees Trembler $15
- Bangs and Mash
- Toasted Paninis $12.00
- Steak Sandwich $12.00
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Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
- A selection of savouries, meatballs, seafood and wedges with relishes
- Fries $6.50
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Ice Cream Sundae $10.50
- with chocolate or raspberry
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Tandoori Kebab Platter $17.50
- assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
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Paneer Chettinad $13.90
- black pepper, garlic ginger and herbs based cottage cheese curry
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Aromatic Basmati Rice $3.00
- served free with all main dishes or gravy dishes, additional order
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Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
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Chicken Naan $4.50
- naan stuffed with chicken pieces
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Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
- Chips $6.00
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Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Burlee $9.50
- Served with cream and ice cream
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Key lime pie $9.50
- With ice cream
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
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Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
- Garlic Bread (4 wedges) $5.00
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El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- - Half or Full Size available $12.50
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
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The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Fresh herb garlic mini loaves $8.50
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Toasted Bagel $7.00
- cream cheese and housemade jam
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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English Muffin $7.00
- bacon egg cheese and relish
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
- Bacon and free Range Eggs $13.00
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Savoury Mince $13.00
- on toast with a fried egg
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Salt & pepper calamari $18.50
- rocket salad & aioli
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Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
- - Chocolate Therapy ice cream
- peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
- - Coconut , lime, sweet chilli , coriander
- - Salted Caramel ice cream
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Pilsner battered scallops
- with garlic butter & tartar
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The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
- Add smoked chicken $4.50
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Seasoned wedges with sour cream $8.00/$5.00
- bowl / side
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Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
- Eggs Any Style $5.00
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Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
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Jack Daniels Chocolate Hazelnut Cake $13.50
- Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
- Kransky Sausage $4.00
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BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Penny Farthing Lunchbar
Phone
094389345
Opened hours
Mon 7:00am – 5:00pm
Tue 7:00am – 5:00pm
Wed 7:00am – 5:00pm
Thu 7:00am – 5:00pm
Fri 7:00am – 5:00pm
Sat Closed
Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
81 Bank Street, Whangarei Central, Northland, 0110, New Zealand
- Whangarei Cafe Food Menus
- Northland Cafe Food Menus