Penny Farthing Lunchbar in Whangarei Menu

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Penny Farthing Lunchbar in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Paihia Ex-Servicemen's Club. Duke of Marlborough offers many options including Kumara bread and “Pukeko Bakery” Gluten-Free Bread. Northland Club Restaurant includes a wide range like Burger Menu or Bacon & Egg Burger. NACHOS and B.L.T from . Fishbone Cafe offers Riverside Café and Toasted Bagel or wholegrain toast with butter and preserves.

Nearby Sample Menus

Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Homemade muffin of the day $4.50
Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Fish of the day special
- Please see blackboard for details
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Served from 11am to 3pm and from 5pm to 9pm

Kofte $14.50
Carrot Cake $5.90
Mixed reg$9.50 / larg $11.90
Beetroot $5.90
Chicken $14,90
Lamb reg$9.50 / larg $11.90
Baba Ganush $6.90
Vege Combo reg$9.50 / larg $11.90

- Fresh Fish Fillets or Prawns $21.50
- Fresh Fish Fillets or Prawns $21.50
Roast Duck Larb (Served Cold) $21.00
- Crushed roast duck, roasted rice, red onion and herbs in our house made hot and sour dressing.
Chilli and Garlic Sauce
- Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- Prawns $19.50
Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- Chicken, Pork or Beef $17.50

Chargrilled Lamb $14.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Beef (x2) $7.00
Vegetarian Salad $10.50
Added with Panfryed Pork Belly $16.00
Pork Belly (x2) $7.00
Chargrilled Chicken Thighs $14.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50

Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
-Hawaiian $18.00
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
All pizzas, all day
Gluten free bases available at no extra cost.
Small Kumara Chips $5.50
- A smaller portion of goodness

2 Bacon, 1 sausage, 1 egg and chips $8.50
Paua burger $8.00
Hot sugared donuts $1.00
Fish burger $8.00
Per scoop $2.50
1 Fish, 1 sausage, 1 egg and chips $8.50
Sausage $2.00
Hamburger $5.50

BBQ Pork Spare Ribs Medium $20 / Large $29
- Braised in our BBQ sauce. Served w/ thyme & garlic baked potatoes
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
-Natural on the 1/2 shell w/ shallot red wine $9.00
Char-Grilled Seasonal Vegetables Stack $26.00
- Napped with a mild blue cheese sauce & served beside arborio rice pilaf
-Monteith's beer battered w/ tangy tartare sauce $10.50
-Skip the bacon $14.00
-Bacon $3.00

Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
$4.00
- add bacon for
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Trio De Carne $12.00/$19.50
- "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
Slow Cooked Lamb Shoulder $29.50
- w. Kumara fondant, green pea gremolata, cherry tomatoes & jus

Ham & Swiss Cheese Salad Sandwich $6.50
Chia Pudding $6.00
Breakfast Ciabatta $10.00
Salad of the Week $12.00
Field Mushroom & Haloumi Gallette $10.50
- Smoked Salmon & Cream Cheese $12.50
Ham & Cheese Croissant $8.50
Creamy Balsamic Mushrooms on Toast $15.00

Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Petits Fours $8.00
- Three TopSail chocolates

Chicken Madras $13.90
- A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
Bengali Fish Curry $15.90
- Lemon fish cooked in mustard oil with mustard paste and onion based gravy
Muttar Mushroom Curry $12.90
- Peas and mushrooms cooked in a creamy onion and tomato based curry
Prawn Masala $15.90
- Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
Lamb Masala $13.90
- Creamy onion and tomato based gravy
Mango Chutney $2.00
Malai Kofta $12.90
- Cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Bahar Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice

Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
Fish & Chips $8.00
- Classic fish & chips
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
Garlic Bread (4 wedges) $5.00

Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

Kiwi Burger $2.00
- extra onion ring
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
2 eggs $3.00
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Bacon $3.00
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Mash $4.00
Kiwi Burger $1.00
- extra beetroot

Mini Mince Pies
- (home made)
Caramel Slice
Plain Sausages
Toast with Jam, Marmalade, or Vegemite
Sandwiches Selection
- including made to order option
Orange Almond Cake
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Almond Biscuit