Penny Farthing Lunchbar in Whangarei Menu

Penny Farthing Lunchbar in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Paihia Ex-Servicemen's Club. Duke of Marlborough offers many options including Kumara bread and “Pukeko Bakery” Gluten-Free Bread. Northland Club Restaurant includes a wide range like Burger Menu or Bacon & Egg Burger. NACHOS and B.L.T from . Fishbone Cafe offers Riverside Café and Toasted Bagel or wholegrain toast with butter and preserves.

Nearby Sample Menus

  • -Smoked salmon / mushroom $5.00
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • Costa brava $25.00
    • Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • Fill butter croissant $4.60
    • Served warm with local preserves
  • Baked eggs $13.00
    • With tomato chorizo and bean cassoulet
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • -Bacon $4.00
  • Black and blue tuna S $18 / L $33
    • With miso mayonnaise & braised kelp
  • - Chicken, Pork or Beef $17.50
  • - Tofu $15.50
  • Larb
    • Thai hot and sour dish seasoned with roasted rice and aromatic herbs in our house made hot and sour dressing.
  • Suk Jai Prawns (This dish has no vegetables) $30.00
    • A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
  • - Chicken, Pork or Beef $18.00
  • - Tofu $15.50
  • - Prawns or Combination Seafood $21.50
  • - Fresh Fish Fillets or Prawns $21.50
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • LASAGNE $12.00
    • Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
  • GARLIC CHIPS $4.00
    • Topped with garlic
  • SPAGHETTI NAPOLETANA $12.00
    • Topped with garlic, parsley, tomato, cheese
  • QUATRO STAGIONE $12.90 $19.90 $27.90
    • tomato, cheese, mushroom, ham, salami, prawns
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • WORKS CARBONARA $15.00
    • Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
  • FUNGHI $10.00 $18.00 $23.00
    • tomato, cheese, mushroom
  • AMERICANA $11.00 $18.00 $24.00
    • tomato, cheese, ham, egg, bacon.
  • Signature Dish-Prime Beef Short Rib $36.00
    • Slow braised on the bone until tender. Served with vine tomato, green beans & your choice of truffle potato mash, onion & potato gratin or thyme & garlic baked potatoes
  • -Sauces
    • Garlic butter knob / Peppercorn Jus / Mushroom Sauce
  • -Add Streaky Bacon $3.00
  • -400gm Rump $34.00
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • The Beadies Butty $17.00
    • A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
  • -Add Streaky Bacon $3.00
  • Antipasto Platter for 2 $27.50
    • selection of cheeses, meats, olives, seafood, dips & homemade foccacia
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Fried Herbed Potatoes $7.00
    • w. Aioli
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Homemade Foccacia $10.50
    • w. Amici Dips
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Croque Madame $10.50
  • - Smoked Salmon & Cream Cheese $12.50
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Breakfast Ciabatta $10.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Bagel
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Savoury Brioche (With side salad $14.00) $10.50
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Prawn Green Curry with Rice $14.50
    • King prawns with green curry paste, bamboo shoots, green peas and  capsicums in coconut milk
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Chicken Yellow Curry with Rice $11.50
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Prawn And Scallop with Rice $14.50
    • Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
  • Banana Cheese (4 pieces) $7.50
    • Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
  • Fish Sweet & Sour with Rice $14.50
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai  Thai's sweet and sour sauce
  • Chicken Pad Thai $11.50
    • Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
  • Fish Red Curry with Rice $14.50
    • Snapper with red curry paste and basil leaves, capsicums in coconut milk
  • Side Salad $6.00
  • The Bella Donna $16.90
    • Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
  • - Half or Full Size available $12.50
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • Mushroom Melt $17.50
    • Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
  • Avocado $2.00
  • Triple C $17.90
    • Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
  • - Add chicken $5.50
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • GOD FATHER $9.99
    • Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
  • PRAWN MASALA $9.99
    • Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
  • VEGIE DELIGHT $9.99
    • Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
  • SUPREMO $9.99
    • Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
  • MARGHERITA $7.99
    • Mozzarella, fresh tomato, basil, oregano
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • SALMON & BRIE $9.99
    • Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Savoury Mince $13.00
    • on toast with a fried egg
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Chocolate Mud Slice
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Jaffa Slice
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Plain Sausages
  • Louise Cake
  • Free Range Chicken Breast $26.00
    • Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
  • Mediterranean Couscous Salad $18.50
    • A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi
  • Shitake Pork $15.00
    • Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
  • Salmon Gravlax $16.50
    • Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
  • Trio of Ice Cream $12.00
    • 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
  • Kransky Sausage $4.00
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
  • Pork Belly $27.50
    • Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
Penny Farthing Lunchbar

Penny Farthing Lunchbar

location

Address

81 Bank Street, Whangarei Central, Northland, 0110, New Zealand

phone

Phone

094389345

clock

Opened hours

Mon 7:00am – 5:00pm Tue 7:00am – 5:00pm Wed 7:00am – 5:00pm Thu 7:00am – 5:00pm Fri 7:00am – 5:00pm Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
81 Bank Street, Whangarei Central, Northland, 0110, New Zealand
Similar Restaurants based on Cuisines