Address
368/324 George Street, Kamo, Dunedin, Northland, 0112, New Zealand
Happy Dragon Chinese Takeaways in Whangarei Menu
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Happy Dragon Chinese Takeaways in Whangarei has no menu available, but can choose from many other options such as C.Cs Dipper Crumpet or C.C’s Carb-Free Big Brekky from Cafe Cinema. Singho Thai Restaurant offers many options including Satay and Spring Roll. Amazing Thai Paihia includes a wide range like AP1 Pork spring Roll (4 pieces) or AP2 Vegetable spring Roll (4 pieces). BRUSCHETTA 4pce/6pce and TABLE SHARING Bread & DIPS from . Red Dining offers Marina Pizzeria and all our handmade pizzas come with a tomato base small or large options eat in or takeaway.
Nearby Sample Menus
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Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
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Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
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Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
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Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
- Lamb reg$9.50 / larg $11.90
- Vege Combo larg $11.90
- Chicken $14.50
- Falafel reg$9.00 / larg $11.00
- Beetroot $5.90
- Chicken reg$9.50 / larg $11.90
- Zucchini $13,50
- Lamb $14.50
- Cheese $13.00
- Sausage $2.50
- Creamy Pepper Sauce $3.00
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Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
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Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
- -chocolate
- Fish $5.50
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Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
- Added with Panfryed Pork Belly $16.00
- Added Chargrilled Shrimp $16.00
- Spicy Chicken fried rice $15.50
- Chargrilled Chicken (x2) $7.00
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Shrimp & Pork (x2) $7.00
- Added Combination Seafood $16.50
- Added with Panfryed Chicken Fillets $16.00
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Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
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Buffalo Chicken Wings (mild or hot) $18.00
- One dozen wings with ranch dressing
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-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
- -Add OMAK bacon strips for an extra $4.00
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Soup of the Day $12.50
- Served with a warm kaiser roll
- -Ham, bacon, caramelised onion & blue cheese $18.00
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Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
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Small Kumara Chips $5.50
- A smaller portion of goodness
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GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
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OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
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KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
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BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
- GARLIC BREAD (4piece) $8
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VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
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RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
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RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
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Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
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Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
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Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
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Fried Herbed Potatoes $7.00
- w/ a side of aioli
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Olive Misto $9.50
- marinated black & green olives imported from Italy
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Petits Fours $8.00
- Three TopSail chocolates
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Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
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Saag Paneer $12.90
- Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
- All mains are served with complementary rice.
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Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
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Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
- Full $20.00
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Prawn Korma $15.90
- Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
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Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
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Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
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Tandoori Chicken Half $12.00 Full $21.00
- Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
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Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
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Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander
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Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
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Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
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Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
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Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
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Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
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Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
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Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
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Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
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Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
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Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
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Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
- Steamed vege $3.00
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Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
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Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
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Twister chips $8.50
- Served with sour cream and sweet chilli sauce
- 2 eggs $3.00
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Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
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Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
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Home baked bread $6.50
- balsamic vinegar & olive oil
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250gm Angus eye fillet $38.50
- .
- Local, fresh steaming hot mussels
- - & served with homemade chocolate sauce
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Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
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Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
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Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- Our entrée are available as main size meals
Happy Dragon Chinese Takeaways
Phone
094353552
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash
368/324 George Street, Kamo, Dunedin, Northland, 0112, New Zealand
- Whangarei Asian Menus
- Whangarei Chinese Menus
- Northland Asian Menus
- Northland Chinese Menus