Persimmon Tree in Waipa Menu

Persimmon Tree in Waipa has no menu available, but can choose from many other options such as House-smoked salmon or Pear & Rocket Salad(GF,V) from Prof's at Woodlands. River Wines Cafe and Restaurant offers many options including The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms.. Raviz Indian Cuisine includes a wide range like Bombay Aloo or Jeera Rice. Chef’s appertiser selection (kong warng jarn ded) and Chicken satay (satay gai) from . Thai Cambridge offers Indian Delights and Dal Tadka.

Nearby Sample Menus

  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt.
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry
  • Roast White Chocolate Tart $15
    • with Oreo base, hazelnut praline & ice cream
  • Fish of the Day $24
    • Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
  • Fresh Market Fish $38
    • Check our specials board for tonight’s signature dish.
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips
  • Mozzarella Flat Bread $10
    • with sweet chilli & parmesan.
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips.
  • Basil Crispy Pork (Medium and Hot only) $20.90
    • Stir fried crispy pork with basil leaves, fresh chilli and vegetables
  • Mixed Sila Thai Entreé (6 pieces) $11.50
    • A selection of entrees to tempt you with Sila Thai homemade sauce
  • Honey Lemon Chicken $20.50
    • Deep fried tender chicken breast topped with lemon honey sauce
  • Red Curry Paste Stir Fried
    • Stir fried red curry paste, green pepper, Kachai, lime leaves vegetables and a touch of coconut milk
  • Thick Curry (Massaman)
    • Ancient royal Thai curry with palm sugar, roasted peanuts, potatoes and coconut milk
  • Vegetarian Fried Rice (with egg or without egg) $14.50
    • Fried rice with variety of vegetables, tofu and cashew nuts
  • Chicken Salad: Larb Gai $18.90
    • Minced chicken cooked with fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Sweet Peanut Curry
    • Our most popular curry in Panang curry paste, coconut milk, finely chopped roasted peanuts and vegetables
  • Preaw Wan Goong
    • Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
  • Thai Jungle Curry (Hot Hot)
    • Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
  • Pad Thai
    • Popular fried white-noodle with bean sprout, chicken or seafood.
  • Mix appetisers 4 Selection
    • Chef selection of 4 appetisers.
  • Todman Kao Pod (4 Pcs.)
    • Fried corn patties served with sweet chilli sauce.
  • Thai Green Curry (Medium)
    • Your choice of chicken, pork or beef with mixed vegetables.
  • Pad Nam Man Hoi
    • Stir fried chicken or beef with vegetables in oyster sauce.
  • Golden Triangle (4 Pcs.)
    • Rice and veges wrapped in pastry.
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Extra Sauce $1.00
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • CAJUN CHICKEN BURGER
    • with seasoned wedges
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • STEAK, CHIPS & EGG (GF)
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • Daisy Rock 2008 (Marlborough)…….. With lifted notes of cut grass and nettle on the aromatics this wine unfolds to display rich passionfruit and tropical notes on the palate and has a long ye $9.00/$40.00
  • Curried sausage roll... $10.00
  • • Texan slice... $4.00
  • • Chocolate Chip Cookies... $3.00
  • Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
  • Bacon and egg tartlet... $9.50
  • • Scones... $4.50
  • Soup of Day w toasted garlic bread $13.50
  • jam rap donut $2.00
  • pineapple fritter $1.00
  • cheese $4.00
  • fish cake $2.00
  • battered sausage $1.50
  • egg $2.80
  • tomato $0.80
  • cheese onion $3.30
  • Breeders steak $32.00
    • 300grm scotch fillet steak topped with grilled cheese bacon and onion rings served with fresh green salad & fries
  • Spring Rolls or Samosas $10.00
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • Nuggets & Fries $14.00
  • Supreme sprinter $27.00
    • Crumbed chicken schnitzel topped with grilled cheese, bacon, & scrummy sweet salsa served with a fresh green salad & fries
  • Monday to Wednesday $10 lunch menu see blackboard for menu
  • Fish'n'Chips $14.00
  • Club house stud- full monty $36.00
    • 300grm scotch fillet steak with eggs, mushrooms, onions, bacon, salad and fries
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Pork belly, guacamole, apple slaw, Texas sauce
  • BRUSCHETTA $18.00
    • With your option of Avocado smash, crispy bacon, grilled tomato, roquette
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • WEDGES $10.00
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • creamy mushrooms on toast $14.00
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • White Bread N/A
  • Pork Riblet N/A
  • Turkey N/A
  • Carrot N/A
  • M&M N/A
  • Ham N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken & Bacon Ranch Melt N/A
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Mother Nature Burger $20
    • Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Roasted Vegetable Salad GF $16
    • with toasted walnuts, feta, salad greens, honey & balsamic dressing
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
  • Gluten Free Bases Available For An Extra $2
Persimmon Tree

Persimmon Tree

location

Address

1050 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand

phone

Phone

078719288

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1050 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand