Persimmon Tree in Waipa Menu

Persimmon Tree in Waipa has no menu available, but can choose from many other options such as House-smoked salmon or Pear & Rocket Salad(GF,V) from Prof's at Woodlands. River Wines Cafe and Restaurant offers many options including The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms.. Raviz Indian Cuisine includes a wide range like Bombay Aloo or Jeera Rice. Chef’s appertiser selection (kong warng jarn ded) and Chicken satay (satay gai) from . Thai Cambridge offers Indian Delights and Dal Tadka.

Nearby Sample Menus

  • Panko Crumbed Camembert Cheese $16
    • with crackers, pear & fig chutney.
  • Fresh Market Fish $38
    • Check our specials board for tonight’s signature dish.
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple.
  • Soup $20
    • house made seafood chowder.
  • Soup $20
    • house made seafood chowder
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto.
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Cashew Duck $21.50
    • Stir fried duck with cashew nuts, sweet chilli paste, onion and vegetables
  • Chicken Pumpkin Coconut Soup $8.50
    • Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
  • Marinated Duck $21.50
    • Slices of duck marinated in tomato, honey garlic, red wine and vegetables
  • Tom Yum Chicken $8.50
    • Hot and sour chicken soup cooked in famous Thai herbs with mushroom and onion
  • Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
  • Basil Duck $21.50
    • Roast half duck served on a bed of bok choi topped with sweet basil sauce
  • Thick Curry (Massaman)
    • Ancient royal Thai curry with palm sugar, roasted peanuts, potatoes and coconut milk
  • Yellow Curry
    • Yellow Curry: A pleasant taste of Thai curry with palm sugar, roast peanut, potatoes and onion in coconut milk
  • Golden Triangle (4 Pcs.)
    • Rice and veges wrapped in pastry.
  • Kao Pad
    • Fried rice with chicken, beef or pork / or seafood in Thai style.
  • Pinky in the blanket (4 Pcs.)
    • King prawns wrapped in pastry.
  • Thai Satay (4 Pcs.
    • Marinated chicken tender loin in Thai style served with satay sauce.
  • Tom Yum (Hot)
    • Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Pad Preaw Wan (The colourful dish)
    • Stir fried chicken or pork with sweet and sour vegetables.
  • Furious Chicken (Hot x Hot !!)
    • Stir fried chicken with mixture of fresh chilli, ginger, baby corn, red curry paste and vegetables. This is the hottest dish we can cook for you. Luckily we have a fire station behind us you will be safe.
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Extra Sauce $1.00
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Kumara Chips $7.50
    • Served w aioli
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • Soup of Day w toasted garlic bread $13.50
  • • Caramel Slice... $4.00
  • • Chocolate brownie... $4.50
  • Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
  • Nachos w savoury chilli bean mince, cheese, sour cream & guacamole gf $15.00
  • Bacon and egg tartlet... $9.50
  • Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • b3 $15.00
    • 2 steak burgers / 2 hot dog / 1 scoop chips/2 can drinks
  • steak & pineapple $3.80
  • ham & mushroom $3.80
  • bacon $3.30
  • potato fritter $0.80
  • k2 $7.00
    • cheese burguer/ hot dog / chips
  • oyster $1.50
  • mussel $1.20
  • Set to go $27.00
    • 300grm prime scotch fillet served with fresh green salad & fries
  • -½ dozen crumbed scallops with fresh green salad & fries $17.00
  • ·step up in class $27.00
    • One dozen crumbed scallops with fresh green salad & fries
  • Monday to Wednesday $10 lunch menu see blackboard for menu
  • ·Dessert
  • Wedges $12.00
  • Garlic Bread $6.00
  • Supreme sprinter $27.00
    • Crumbed chicken schnitzel topped with grilled cheese, bacon, & scrummy sweet salsa served with a fresh green salad & fries
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • WEDGES WORKS $16.00
  • CHUNKY FRIES $8.00
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • -with bacon $16.00
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • bowl fries $8.00
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • creamy mushrooms on toast $14.00
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • Chicken Teriyaki N/A
  • Avocado Toasties N/A
  • Choc Chip N/A
  • Carrot N/A
  • Cheesy Garlic Toasties N/A
  • Lettuce N/A
  • Three Pepper Chicken N/A
  • Western Egg and Cheese N/A
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • Salmon Salad GF $18
    • house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • GF - Denotes Gluten Free option available on request
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Persimmon Tree

Persimmon Tree

location

Address

1050 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand

phone

Phone

078719288

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1050 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand