Address
41 Ruapehu Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
Piccolo Cafe and Restaurant in Taupo Menu
Are you the owner? Manage this listing for free.
BREAKFAST MENU-
Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
-
Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
-
Bacon & Eggs $14.50
- poached or fried
-
Bacon & Eggs $15.00
- scrambled
-
Savoury Mince on Toast $18.00
- with one poached egg
-
Natural Muesli $13.50
- served with berry compote, yoghurt and honey
-
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
-
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
-
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
-
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
-
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
-
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
-
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
-
Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
EXTRAS- Bacon $4.00
- Roast Tomatoes (GF) $4.00
- Field Mushrooms (GF) $4.00
- Potato Cake( GF) $4.00
- Sausages $4.00
- Baked Beans $4.00
- Vogel's Toast $2.00
- Thoroughbred( GF) Toast (GF) $3.50
LUNCH MENU-
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
-
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
-
Fries $9.50
- with aioli and tomato sauce
-
B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
-
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
-
Chef's Pizza of the day $18.50
- See board for toppings
-
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
-
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
- Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
- Gourmet beef burger $26.50
- Gourmet beef burger with fries $29.50
- Gluten-free gourmet beef burger $27.00
- Gluten-free gourmet beef burger with fries $29.50
Nearby Sample Menus
-
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
-
Butter Chicken $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
-
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
-
Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
- Add bacon $4.50
- Gluten free pizza bases are available $4.00 extra
-
Chicken Fettuccini $19.90
- Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
-
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
-
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
-
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
-
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
- Straight-Cut Chips $5.00
-
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
- - One Shank $27.00
-
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
-
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
-
Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
-
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
-
Hoover Hog GFA $29.50
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted! >>
-
Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
-
Cobb Loaf $6.50
- Our famous loaf, baked daily.
-
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
- Add the two Dips for $3.40
- Sirloin 250g $32.50
-
Porae - big lips $4.20
- Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
-
Potato Fritter $1.00
- Large Agria fritters made in store.
-
Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger.
- Wasabi Mayo $2.90
- Hot chip buttie $4.50
- Bacon buttie $5.00
-
Potato Fritter $1.00
- Large Agria fritters made in store
- Pineapple Fritter $1.80
- Entrées
-
Raspberry and vanilla brulee
- Biscotti, berry salad
-
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
-
-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
- Fries, aioli $7.00
- Rosemary and Garlic Roasted New Potatoes $7.00
-
Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
- Beef $35.00
-
Pan-fried Market Fish $35.00
- Our Chef’s special dish that changes daily
-
Distinction Blue and Fig $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
-
Chef's Potatoes $8.00
- Potatoes served with sour cream and chives
-
Pulled Pork Cigars $15.00
- Filled with mustard, fresh herbs, fennel and dijon mayonnaise
-
Garlic Prawn Linguini $23.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
-
Beef Burger $23.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon, served with crispy fries
-
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
-
Cherry Crème Brulée $15.00
- With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
- Junior chicken nuggets and curly fries $9.00
- Sausages $3.00
- Junior spring rolls and curly fries $9.00
- Fish Burger N/A
- Tomato Ham N/A
- Mushrooms on toast $14.00
- Double beef and Bacon burger $15.00
-
Mixed Grill N/A
- 1 minute steak, 1 bacon, 1 meat patties, 1 sausage, 1 tomato, onions 2 eggs, chips
-
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
-
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
-
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
-
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
-
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
-
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
-
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
-
BACON AND EGGS $13.50
- poached scrambled fried
-
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
- Sauteed mushrooms w/ garlic thyme $5.00
- Buttered green beans w/ almond & bacon $5.00
-
Soup of the day $13.50
- changed daily your wait staff will advise
-
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
-
Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
-
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
-
South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream
- Chicken Nugget $0.60
-
Chicken CranBerry Brie $9.50
- Crumbed Schnitzel brie and salad
- Crabstick $1.50
- Puppy Dog / Potato Fritter / Donut $1.00
- Sausage / Banana Fritter / Pineapple Fritter $2.00
-
Grand Chicago $17.50
- Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
- Fresh Fish $5.50
-
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
-
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
-
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
-
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
-
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
-
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
-
Papaya salad $16.00
- Papaya, beef, carrot and herbs
-
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
-
Fried rice $20.00
- Chicken / seafood, salad and rice
- Watermelon with Mint $6.00
- Hot Chips $4.00
- Pulled Pork Bun $10.00
- Pumpkin + feta Wrap $6.00
- Ham + Swiss Chesese Sandwich $6.00
-
Wedges $12.5
- Beef & bean
-
Devilled Chicken Wings $13.0
- w/ chipotle mayo
-
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
-
Wedges $10.5
- Bacon & Cheese
-
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
-
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
-
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
-
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
- Steak bacon & cheese $3.90
- Bacon and egg slice $3.90
- Steak pie $3.40
- Chicken pie $3.60
- Steak and cheese pie $3.60
- Mince potato top pie $3.80
- Chicken and cheese pie $3.80
- Chicken mushroom pie $3.90
- Whole Grain Mustard N/A
- Bangers & Mash N/A
- Chorizo and Mushroom Penne Pasta N/A
- Teriyaki Beef Salad N/A
- Chilli Beef Nachos N/A
- Manuka Smoked BBQ N/A
- Fish Bites & Golden Chunky Fries N/A
- BLT Open Sandwich N/A
Piccolo Cafe and Restaurant
Phone
073765759
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
41 Ruapehu Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
- Taupo Cafe Food Menus
- Waikato Region Cafe Food Menus