Address
41 Ruapehu Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
Piccolo Cafe and Restaurant in Taupo Menu
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BREAKFAST MENU-
Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
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Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
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Bacon & Eggs $14.50
- poached or fried
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Bacon & Eggs $15.00
- scrambled
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Savoury Mince on Toast $18.00
- with one poached egg
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Natural Muesli $13.50
- served with berry compote, yoghurt and honey
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Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
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French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
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French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
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Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
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Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
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Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
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Porridge $13.50
- served with cream, brown sugar and dried fruit compote
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Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
EXTRAS- Bacon $4.00
- Roast Tomatoes (GF) $4.00
- Field Mushrooms (GF) $4.00
- Potato Cake( GF) $4.00
- Sausages $4.00
- Baked Beans $4.00
- Vogel's Toast $2.00
- Thoroughbred( GF) Toast (GF) $3.50
LUNCH MENU-
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
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Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
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Fries $9.50
- with aioli and tomato sauce
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B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
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Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
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Chef's Pizza of the day $18.50
- See board for toppings
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Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
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Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
- Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
- Gourmet beef burger $26.50
- Gourmet beef burger with fries $29.50
- Gluten-free gourmet beef burger $27.00
- Gluten-free gourmet beef burger with fries $29.50
Nearby Sample Menus
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
- Big Boy 400g Rump $34.50
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Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
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Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
- Scotch 300g $35.90
- Two Eggs $3.50
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Cobb Loaf $6.50
- Our famous loaf, baked daily.
- Two Eggs GF $3.50
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Roast of the Day GFA $23.50
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy.
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Carb free $8.50
- Angus beef wrapped in crispy lettuce, bacon, melted cheese, red onion and BBQ sauce
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Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
- BBQ Sauce $2.90
- Spring Roll $2.90
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Potato Fritter $1.00
- Large Agria fritters made in store
- Ham, Brie and Onion relish $6.50
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Family Pack $26.00
- 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
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Kumara Chips $4.50
- A mainstay on this menu. The classic Kiwi sweet red potato
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Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
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Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
- Entrées
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Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
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-Smoked Fish Croquette
- Crushed pea and mint salad
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Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
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-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
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Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
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Cheesecake $15.00
- Our Chef’s special cheesecake that changes daily [Add a scoop of Kapiti ice cream +$2]
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Tempura Prawns $19.00
- Tempura Prawns with wakame seaweed, cucumber, rice noodles and miso
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Affogato $9.00
- Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
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Banana Split $13.00
- Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
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Salmon $25.00
- Baked salmon fillet served with cauliflower, pickled onion and fennel salad, topped with our housemade orange dressing
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Ciabatta $5.00
- Four pieces of fresh toasted ciabatta drizzled with extra virgin and balsamic
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Garden Salad $6.00
- Fresh green salad with tomato, sliced cucumber and a housemade yoghurt dressing
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Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Bruschetta $15.50
- Grilled ciabatta, roasted grape, blue cheese & manuka honey
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Game Changer Platter (GF-O) $25
- Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
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Classic Ice Cream Sundae $12
- with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
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Seafood Chowder (GF-O) $20
- Served in a cobb loaf with a tiger prawn
- Gourmet Mushrooms
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Classic Ice Cream Sundae $15
- with Chocolate, Berry or Caramel Sauce
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Seafood $19
- Scallops Prawns & a Seafood Medley topped with Mozzarella Cheese & a Tangy Seafood Sauce
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Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
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LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
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KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
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TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
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SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
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SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
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SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
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VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
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JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
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Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
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Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
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Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
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Soup of the day $13.50
- changed daily your wait staff will advise
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Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
- Buttered green beans w/ almond & bacon $5.00
- Chuncky fries w/ tomato sauce & aioli $5.00
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Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
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Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
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Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
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Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
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Clay pot fish $20.00
- Fish, salad and rice
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Shaking beef $20.00
- Beef, vegetables, salad and fried rice
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Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
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Lamb shank $25.00
- Lamb, salad and rice or bread
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
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Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
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Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
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Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
- GF - Gluten Free
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Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
- GFA - Gluten Free Available
- - six $26.00
- Garlic mushroom $8.00
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Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
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Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
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Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
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Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream
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Kikorangi Kapiti $16.00
- creamy blue 80 gr
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Pakari $16.00
- aged cheddar 80 gr
- Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
- Spring Roll $3.00
- Hot Puppies $1.50
- Battered Pattie $3.50
- Banana Fritter $2.50
- Steak Burger $6.50
- Seasoned Wedges $4.50
- Chilli Cheezys $4.00
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Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
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Buttered green beans $5
- w/ almonds & bacon
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Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
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Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
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Fish of the day $31.50
- please check with wait staff for fish of the day
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Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
- Ice Cream N/A
- Dijon Mustard N/A
- Vegetarian Burger N/A
- Special of the day N/A
- Bangers & Mash N/A
- Open Steak Sandwich N/A
- Chees & Bacon Wedges N/A
- Grilled Chicken Breast N/A
- Sausage & Eggs $9.50
- Bacon/Egg/Cheese Muffin $6.00
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Bacon & Eggs $10.50
- Bake Beans on Toast $6.50
- Spaghetti on Toast $6.50
- Eggs on Toast $9.00
- Bacon Butties $6.00
Piccolo Cafe and Restaurant
Phone
073765759
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
41 Ruapehu Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
- Taupo Cafe Food Menus
- Waikato Region Cafe Food Menus