Address
5/52 Oteha Valley Road, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Pizza Time in Far North Menu
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Pizza Time in Far North has no menu available, but can choose from many other options such as Bakehouse porridge - berries yoghurt & honey, banana & brown sugar or Toasted bakehouse Muesli - with fresh fruit & yogurt from Kerikeri Bakehouse. Kebabulous offers many options including Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot and Lamb or Chicken. Kai Thai Takeaway includes a wide range like -Chicken Small or -Chicken Large. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Kerikeri offers Rocksalt Bar and Restaurant and TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM:.
Nearby Sample Menus
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Crispy calamari $7
- Crispy squid fried with garlic & pepper
- -Chicken, Beef or Pork $13.50
- -Duck $16.50
- -Seafood (Fish, Scallops, Prawns and Squid) $17.50
- -Duck $16.50
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Mussaman curry
- A mild curry cooked in coconut cream, potatoes, onion & peanuts. Choice of beef or chicken.
- -Seafood Small $9
- -Lamb or Crispy Pork $15.50
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
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Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
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Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
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Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
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Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
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Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
- Garlic & Parmesan Ciabatta (V) $9.50
-
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
- (GF)= Gluten Free
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Seafood Tasting Plate
- With seasonal dips
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
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Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
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Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
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Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
-
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
- - Main $37.50
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
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French toast $18.00
- Bacon and berry maple glaze
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
-
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
- Gluten free bread available $1.50
-
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Keema Naan $4.00
- naan filled with premium, lightly spiced lamb mince
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Sheekh Kebab $7.00
- minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
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Chicken Saagwala $13.00
- boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
-
Vegetable Korma $12.00
- Seasonal vegetables cooked in mild creamy cashew gravy
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Mumbai Aloo $12.00
- potatoes cooked with cumin seeds and curry sauce
-
Goan Fish $17.00
- Fish fillets cooked in lightly spiced coconut flavoured sauce
-
Vegetable Pakora $6.00
- vegetables dipped in a spicy besan (gramme flour) batter and deep-fried
-
Tandoori Chicken half/full $10.00/$17.00
- tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Green Salad $4.50
- Seafood Chowder $11.90
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Soup of the Day (June to Sept) $9.90
- Garlic Bread $4.50
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
- Toasted bagel cream cheese & preserves $6.00
-
Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
- Smoked Fish Dip w/ toasted bread $13.50
-
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
-
Baileys Cheesecake $12.50
- A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
-
Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
- Cajun-Battered Chicken Wings
-
Sweet Inspiration $12.50
- House made specialty - chocolate tart served caramel sauce & vanilla ice cream
-
350gm Angus Scotch Fillet $39
- The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
-
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
- Mussels tossed in fresh chilli and coriander $13.00
- Kiwi Fries $5.00
- Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
-
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
- Pesto & garlic bread grilled $6.00
- Bacon & Pinenut Salad
- Toast & Jam
- Bacon & Avo Croissant
- - salmon & avocado
- - Creamy Chicken & Mushroom
- Seafood Chowder
- Garlic Bread
- - Roast pumpkin
- Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
- Burger & Chips (except Big Beast) $11.5
- Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
- Big Beast Burger & chips - Beef steak with cheese & egg! $15
- Hot Potato Chips $4.5 or $6.5
- Coyote (beef & cheese) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
- Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
- Cheese, onion $5
- Pizza Sub with Cheese N/A
- Thousand Island N/A
- Steak and Cheese N/A
- Tuna N/A
- Old English N/A
- Sweet Onion N/A
- Ranch N/A
- Bacon, Egg and Cheese N/A
- - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
-
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
- Hot Potatoes / Fries $6.50
-
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
- - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
-
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
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Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
-
Today's Fish $29.50
- pan fried in lemon juice & parsley
-
Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
-
Butter Prawn $19.99
- Prawn cutlets cooked in a delicate butter and tomato gravy.
-
Paneer Chettinad $16.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
-
Fish Korma $19.99
- fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
-
Lamb Saag $18.99
- Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
- Mango Chutney $3.50
- Tamarind Chutney $3.50
-
Saag Paneer $16.50
- Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
-
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
-
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
-
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
-
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
-
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
-
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
-
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
-
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
- Crabstick $2.20
- We cook your catch $2.00 a large fillet.
- 1/2 Scoop $2.50
- Cheese & Tomato $5.50
- Fish (fillet) $9.90
- Hot Dog (with sauce) $3.50
-
Calamari Bucket $8.50
- 6 piece with tartare sauce
- Cheese $5.00
Pizza Time
Phone
094088852
Opened hours
Price
None
Type
None
Service
None
Cuisine
Pizza , Pizza & Pasta , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
5/52 Oteha Valley Road, Kaitaia, Kaitaia, Northland, 0410, New Zealand
- Far North Pizza Menus
- Far North Pizza & Pasta Menus
- Far North Takeaway Food Menus
- Northland Pizza Menus
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- Northland Takeaway Food Menus